Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8251 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8251 recipes in total:
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| Mango Chutney Origin: Anglo-Indian | Maraq Fahfah (Somali Soup) Origin: Somaliland | Maru we-llham (Meat and Rice with Vegetables) Origin: Mauritania |
| Mango Lassi Origin: India | Maraq Hilib Ari (Goat Meat Stew) Origin: Somalia | Maryland Chicken Kebabs Origin: American |
| Mango Smoothie Origin: American | Marble Loaf Cake Origin: Britain | Maryland Oyster Stew Origin: America |
| Mangoé Rafalari (Spicy Mango Stew) Origin: Guinea | Maria Rundell's Bechamel or White Sauce Origin: Britain | Mas Huni Origin: Maldives |
| Mangoes with Sticky Coconut Rice Origin: Brunei | Maria Rundell's Chicken Curry Origin: Britain | Mas Riha (Maldives Tuna Curry) Origin: Maldives |
| Mangsher Brown Stew (Mutton Brown Stew) Origin: Anglo-Indian | Marie Biscuits Origin: India | Masaaledaar Pudine wal Quimah (Minced Lamb with Mint and Spices) Origin: India |
| Mangú Origin: Dominican Republic | Marie Biscuits Origin: India | Masala French Fries Origin: India |
| Månha Titiyas (Coconut Crêpe) Origin: Guam | Marigold Cheese Soup Origin: Britain | Masala Lamb Chops Origin: Pakistan |
| Manhattan Seafood Stew Origin: American | Marigold Custard Origin: Britain | Masala Raita Origin: India |
| Mani (Rice Sweet Dish) Origin: India | Marigold Muffins (Marigold Muffins) Origin: American | Masala Snoek Origin: South Africa |
| Mankaron (Antillean Macaron) Origin: Aruba | Marillenknoedel (Austrian Apricot Dumplings) Origin: Austria | Masale Origin: Somalia |
| Mankaron (Antillean Macaron) Origin: Bonaire | Marinade Verte (Green Seasoning) Origin: Saint Barthelemy | Masale Baath (Maharashtrian Spicy Vegetable Rice) Origin: India |
| Mankaron (Antillean Macaron) Origin: Curacao | Marinade Verte (Green Seasoning) Origin: Saint-Martin | Masaledaar Bakre ki Kaleji Gurda Phepsa (Lamb Offal Curry) Origin: India |
| Mankoushe (Lebanese Pizza Dough) Origin: Lebanon | Marinade Verte (Green Seasoning) Origin: Sint Maarten | Maschi Origin: Sudan |
| Manos de Cerdo a la Peruana (Peruvian-style Pig's Trotters) Origin: Peru | Marinara Sauce Origin: Italy | Masghouf (Iraqi Grilled Fish) Origin: Iraq |
| Mansaf Origin: Jordan | Maritozzi (Roman-style Cream Buns) Origin: Italy | Mashed Creeping Bellflower Root Origin: British |
| Mantar �°C7;orbası (Mushroom Soup) Origin: Turkey | Maritozzi (Roman-style Cream Buns) Origin: Vatican City | Mashed Neeps Origin: Scotland |
| Manti (Meat-filled Boat-shaped Pastry) Origin: Armenia | Markit Ommalah (Chickpea and Lentil Stew) Origin: Tunisia | Mashed Potatoes and Gravy Origin: America |
| Manti (Steamed Kyrgyz Dumplings) Origin: Kyrgyzstan | Markouk Origin: Israel | Mashed Sweet Potato Stuffing Origin: US Virgin Islands |
| Mantı (Turkish lamb dumplings) Origin: Turkey | Markouk Origin: Lebanon | Masoor Daal (Red Lentils) Origin: Bangladesh |
| Mantı (Turkmen lamb dumplings) Origin: Turkmenistan | Markouk Origin: Palestine | Masoor Dal Chur Churi Origin: Anglo-Indian |
| Manx Broth for a Wedding Origin: Manx | Marmalade Cake Origin: Scotland | Masor Tenga (Assamese Red Fish Curry) Origin: India |
| Manx Mutton Hot-pot Origin: Manx | Marmorkuchen (German Marble Cake) Origin: Germany | Massa de Pimentão (Portuguese Red Pepper Paste) Origin: Portugal |
| Manx Pasties Origin: Manx | Marolaym Origin: Mauritania | Massalé de Dorade Origin: Reunion |
| Manx Queenies with Cucumber and Wild Fennel Origin: Manx | Maroumbo ya Nadzi (Tripe with Bananas) Origin: Mayotte | Massaman Curry Paste Origin: Thailand |
| Manx Salt Duck Origin: Manx | Marrakech Vegetable Curry Origin: Morocco | Mataba au Poisson (Mataba with Fish) Origin: Comoros |
| Maori Fry Bread Origin: New Zealand | Marraquetas (Chilean French Bread Rolls) Origin: Chile | Matambre Arrollado (Argentinan Stuffed Rolled Beef) Origin: Argentina |
| Maple and Orange Chantenay Carrots Origin: Britain | Marrow and Orange Cake with Cashew Butter Origin: Britain | Matapa de Abóbora (Pumpkin Matapa) Origin: Mozambique |
| Maple Pecan Cupcakes Origin: American | Marrow Patties Origin: British | Matata (Clam and Peanut Stew) Origin: Mozambique |
| Maqshush (Yeasted Mini Buns in Syrup) Origin: Saudi Arabia | Marsh Samphire with Red Chilli and Olive Oil Origin: Fusion | Matata (Clams Cooked in Port Wine) Origin: Sao Tome |
| Maquereaux Braisés (Barbecued Mackerel) Origin: Cameroon | Marshmallow Creme Origin: American | Maté (Barbecued Chicken Skewers) Origin: Wallis Futuna |
| Marake Kaloune (Fish in Sauce) Origin: Djibouti | Marshmallows Origin: Britain | Matki Chi Rassa Bhaji (Maharashtrian Style Moth Beans) Origin: India |
| Maraq Bilaash (Cherry Tomato Sauce) Origin: Somalia | Martinsgans (St Martin's Goose) Origin: Switzerland | |
| Maraq Fahfah (Somali Soup) Origin: Somalia | Martinsgans (St Martin's Goose) Origin: Vatican City |
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