Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8211 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8211 recipes in total:
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| Magiritsa (Greek Easter Lamb Soup) Origin: Greece | Malasadas Origin: Portugal | Mandas of Cucumber Origin: India |
| Magret de Canard Rôti (Roast Duck Magret) Origin: France | Malawian Biltong Origin: Malawi | Mandas of Red Pumpkin Origin: India |
| Maharagwe (Spiced Red Beans in Coconut Milk) Origin: Kenya | Malay Chicken Curry with White Pumpkin Origin: Anglo-Indian | Mandazi Origin: East Africa |
| Maharashtrian Masala Bhat (Spicy Maharashtrian Rice) Origin: India | Malay Chicken Kurma Origin: Malaysia | Mandelbroit (Mandel Bread) Origin: Jewish |
| Maharggwe (Vegetables and Beans) Origin: Burundi | Malaysian Beriani Origin: Malaysia | Mandelskorpor (Almond Rusks) Origin: Denmark |
| Mahjouba (Algerian Crêpes) Origin: Algeria | Malaysian Chicken Curry Origin: Malaysia | Mandelspritzgebäck (German Almond Christmas Biscuits) Origin: Germany |
| Mahluta �°C7;orbası (Red Lentil Soup) Origin: Turkey | Malaysian Chicken Curry Origin: Malaysia | Mandioca Fritata (Fried Cassava) Origin: Angola |
| Mainese (Cook Island Pink Potato Salad) Origin: Cook Islands | Malaysian Chicken Curry Origin: Cocos Islands | Mangalorean Prawn Sukka Origin: India |
| Maisbrot aus Namibia (Namibian-style Cornbread) Origin: Namibia | Malaysian Chicken Curry Origin: Christmas Island | Mango and Aniseed Toadstool Chutney Origin: Fusion |
| Maize Flour Bread Origin: American | Malaysian Chicken Satay Origin: Malaysia | Mango and Lemon Myrtle Cheese Cake Origin: Australia |
| Majadito (Bolivian Rice and Beef) Origin: Bolivia | Malaysian Goat Rendang Origin: Malaysia | Mango Atjar Origin: South Africa |
| Majarete (Dominican Corn Pudding) Origin: Dominican Republic | Malaysian Lamb Rendang Origin: Malaysia | Mango Chutney Origin: Anglo-Indian |
| Majarete (Cuban Corn Pudding) Origin: Cuba | Malaysian Murtabak (Mamak Omelette Pancake) Origin: Malaysia | Mango Lassi Origin: India |
| Majboos al Laham (Lamb with Rice) Origin: Kuwait | Malaysian Peanut Sauce Origin: Malaysia | Mango Smoothie Origin: American |
| Makara (Banana Fritters) Origin: Equatorial Guinea | Malewa (Bamboo and Peanut Soup) Origin: Uganda | Mangoé Rafalari (Spicy Mango Stew) Origin: Guinea |
| Makaronia Pastitsio (Macaroni with Minced Meat and Bechamel Sauce) Origin: Cyprus | Mallorcan-style Easter Lamb Origin: Britain | Mangoes with Sticky Coconut Rice Origin: Brunei |
| Makerouns (Macaroni) Origin: England | Mallow Leaf Gumbo Origin: Britain | Mangsher Brown Stew (Mutton Brown Stew) Origin: Anglo-Indian |
| Makhan Murgh Wala (Butter Chicken) Origin: India | Mallow Leaf Peanut Sauce Origin: Fusion | Mangú Origin: Dominican Republic |
| Makher Taukari (Fish Curry) Origin: Bangladesh | Mallow Soup Origin: Britain | Månha Titiyas (Coconut Crêpe) Origin: Guam |
| Makher Taukari II (Fish Curry II) Origin: Bangladesh | Mallow Stew Origin: Britain | Manhattan Seafood Stew Origin: American |
| Makhni Curry Sauce Origin: India | Mallow-leaf Stew Origin: African Fusion | Mani (Rice Sweet Dish) Origin: India |
| Makoenya (Lesothan Fat Cakes) Origin: Lesotho | Malpua (Sweet Indian Pancakes) Origin: India | Mankaron (Antillean Macaron) Origin: Aruba |
| Makovnjaca (Poppy Seed Roll) Origin: Croatia | Malpua with Rabri (Indian Pancakes with Saffron and Rosewater Cream) Origin: India | Mankaron (Antillean Macaron) Origin: Bonaire |
| Makubi Origin: Tanzania | Maltese Pastizzi Origin: Malta | Mankaron (Antillean Macaron) Origin: Curacao |
| Makvlis Supi (Blackberry Soup) Origin: Russia | Maltese Sauce Origin: Malta | Mankoushe (Lebanese Pizza Dough) Origin: Lebanon |
| Mala Long Xia (Chinese Spicy Crayfish) Origin: China | Malu Abulthiyal (Fish Curry with Fragrant Masala) Origin: Sri Lanka | Manos de Cerdo a la Peruana (Peruvian-style Pig's Trotters) Origin: Peru |
| Mála spíosrach (Irish Spice Bag) Origin: Scotland | Malva Pudding Origin: South Africa | Mansaf Origin: Jordan |
| Mala Xiang Guo (Spicy Numbing Stir-fry Pot) Origin: China | Malva Pudding with Amarula Sauce Origin: South Africa | Mantar �°C7;orbası (Mushroom Soup) Origin: Turkey |
| Malabar Chicken Biryani Origin: India | Mămăligă (Mamaliga) Origin: Moldova | Manti (Meat-filled Boat-shaped Pastry) Origin: Armenia |
| Malabar Peralan (Malabar Fish Roast) Origin: India | Mambá (Spicy Peanut Butter) Origin: Dominican Republic | Manti (Steamed Kyrgyz Dumplings) Origin: Kyrgyzstan |
| Malagasy Coconut and Vanilla Rice Origin: Madagascar | Mambazha Pulissery Origin: India | Mantı (Turkish lamb dumplings) Origin: Turkey |
| Malagasy Vanilla Chicken Curry Origin: Madagascar | Mancarra with Citi (Chicken with Peanuts and Palm Oil) Origin: Guinea-Bissau | Mantı (Turkmen lamb dumplings) Origin: Turkmenistan |
| Malai Curry Sauce Origin: India | Manchet Origin: Britain | |
| Malardis Origin: England | Mandas Origin: India |
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