FabulousFusionFood's Cook's Guide for Salt 51th Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 9839 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9839 recipes in total:

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Leche Frys in Lentoun
(Almond Milk Fruit Pie)
     Origin: England
Lemon Myrtle Coconut Rice
     Origin: Fusion
Liberian Cassava Biscuits
     Origin: Liberia
Leche Lumbard
(Lombardy Cream)
     Origin: England
Lemon Pepper Sea Bass
     Origin: Fusion
Liberian Cassava Bread
     Origin: Liberia
Lechon
(Roasted Pig)
     Origin: Philippines
Lemon Pistachio Snacking Cake
     Origin: Britain
Liberian Cornbread
     Origin: Liberia
Lechón
(Puerto Rican Roast Pork)
     Origin: Puerto Rico
Lemon Poppy Seed Cake
     Origin: Britain
Liberian Cornbread II
     Origin: Liberia
Lechon Kawli
(Oven-roasted Pork)
     Origin: Philippines
Lemon-brined Turkey
     Origin: Fusion
Liberian Cornbread III
     Origin: Liberia
Leek and Potato Soup
     Origin: Britain
Lemon-soaked Pound Cake
     Origin: American
Liberian Dry Rice
     Origin: Liberia
Leek and Tripe Soup
     Origin: England
Lemony Beer Bread Drop Biscuits
     Origin: American
Liberian Eggplant Stew
     Origin: Liberia
Leeky Larrup
     Origin: England
Lenticula
(Roman Spicy Lentils)
     Origin: Roman
Liberian Jollof Rice
     Origin: Liberia
Left-over Game Curry
     Origin: India
Lenticulam de castaneis
(Lentils and Chestnuts)
     Origin: Roman
Liberian Pawpaw Pie
     Origin: Liberia
Leftover Ham Vindhalo
     Origin: Britain
Lentil and Hazelnut Burgers
     Origin: Britain
Liberian Pepper Kala
     Origin: Liberia
Leftover Mash and Tinned Fish
Fishcakes

     Origin: Britain
Lentil and Nettle Curry
     Origin: Britain
Liberian Pepper Sauce
     Origin: Liberia
Leftover Porridge Muffins
     Origin: Scotland
Lentil Curry with Japanese Knotweed
and Sweet Potatoes

     Origin: Fusion
Liberian Prawn Bisque
     Origin: Liberia
Leftover Rice Muffins
     Origin: Britain
Lentil Curry with Rhubarb and Sweet
Potatoes

     Origin: Fusion
Liberian Red Oil Okra Soup
     Origin: Liberia
Leftover Roast Beef Jalfrezi
     Origin: Anglo-Indian
Lentil Hashwa
     Origin: UAE
Liberian Rice Bread
     Origin: Liberia
Leftover Turkey Fricassee
     Origin: Scotland
Lepinja
(Triple-raised Soft Flatbread)
     Origin: Bosnia
Liberian Rice Bread II
     Origin: Liberia
Leftovers Jalfrezi with Gravy
     Origin: India
Lepinje
(Serbian Flatbread)
     Origin: Serbia
Liberian Shortbread
     Origin: Liberia
Leftovers Pie
     Origin: Britain
Lepores
(Hare in Sweet Sauce)
     Origin: Roman
Liberian Sour Milk
     Origin: Liberia
Leftovers Turkey Cakes
     Origin: Britain
Leqebekoane
(Lesothan Steamed Bread)
     Origin: Lesotho
Liberian Spaghetti
     Origin: Liberia
Leftovers Turkey Curry
     Origin: America
Les Bouchons
(Pork Dumplings)
     Origin: Reunion
Liberian Split Peas
     Origin: Liberia
Leksour
(Mauritanian-style Pancakes with Sauce)
     Origin: Mauritania
Les Cakes
(Chadian Biscuits)
     Origin: Chad
Liberian Succotash
(Corn and Beans)
     Origin: Liberia
Leksour
(Lamb Stew on Millet Pancakes)
     Origin: Mauritania
Les Galettes de Farine de Riz
(Yeasted Rice Flour Cakes)
     Origin: Mali
Liberian Twisted Doughnuts
     Origin: Liberia
Lemóni pshtó
patátes

(Greek Lemony Roasted Potatoes)
     Origin: Greece
Les haricots de Paimpol
(Pampiol Beans)
     Origin: France
Liboké de Poisson
(Fish in Banana Leaf)
     Origin: Central Africa
Lemon and Condensed Milk Biscuits
     Origin: Botswana
Les Lentilles
(Reunion Lentils)
     Origin: Reunion
Libum
(Diced Cheese Bread)
     Origin: Roman
Lemon and Lime Meringue Tart
     Origin: Britain
Les Pais au Four
(Jersey Bean Crock)
     Origin: Jersey
Libyan Camel Meatballs
     Origin: Libya
Lemon and Marigold Tart
     Origin: Britain
Les Palmiers du Jour de Valentine
(Palmiers for Valentine's Day)
     Origin: France
Libyan Lamb Couscous
     Origin: Libya
Lemon Balm Cheesecake
     Origin: Britain
Les Sardines Farcies aux Blettes et
aux Moules

(Sardines Stuffed with Chard and
Mussels)
     Origin: Monaco
Licky Pasty
     Origin: England
Lemon Balm Vinaigrette
     Origin: Britain
Leshes fryed in Lenton
(Fried Cakes for Lent)
     Origin: England
Licky Pie
     Origin: England
Lemon Cake Mix
     Origin: American
Lesser Celandine Potato Salad
     Origin: British
Ligge Estren Porth Navas
(Port Navas Oyster Soup)
     Origin: England
Lemon Chiffon Cake
     Origin: American
Lesser Celandine Straws
     Origin: Britain
Lightly-brined Turkey
     Origin: Britain
Lemon Chilli Chicken
     Origin: Cocos Islands
Lete Lorye
(Milk, Lorraine Style)
     Origin: England
Lightly-stewed Sea Plantains
     Origin: Britain
Lemon Cross Buns
     Origin: Britain
Lettuce and Onion Soup
     Origin: Britain
Lilac Honey Cake
     Origin: Britain
Lemon Curd Tassie
     Origin: American
Lièvre fumé à
l'odika

(Smoked Rabbit with Ogbono)
     Origin: Gabon
Lilac Honey Posset
     Origin: Britain
Lemon Custard Cups
     Origin: American
Liberian Aubergine Fritters
     Origin: Liberia
Lemon Meringue Tart
     Origin: Britain
Liberian Aubergine Stew
     Origin: Liberia

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