Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8211 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8211 recipes in total:
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| Mushroom Cobbler Origin: Britain | Mutton Broth Origin: Britain | Nakelda (Istrian Bread Rolls) Origin: Slovenia |
| Mushroom Croquettes Origin: Belarus | Mutton Cutlets with Mashed Potatoes Origin: Britain | Nali Sauce (Piri-piri Sauce) Origin: Malawi |
| Mushroom Curry Origin: Britain | Mutton in the Burmese Style Origin: Fusion | Nalli Nihari (Mutton Shank Nihari) Origin: India |
| Mushroom Fricassee Origin: American | Mutton Kulambu (Pondicherry Mutton Curry) Origin: India | Nam Prig Pow (Roasted Chilli Paste) Origin: Thailand |
| Mushroom Goulash Origin: British | Mutton Madras Origin: India | Nam Prig Pud (Fried Chill Paste) Origin: Thailand |
| Mushroom Gravy Origin: Britain | Mutton Masala Origin: Sri Lanka | Nam Prik Pao (Thai Chilli Paste) Origin: Thailand |
| Mushroom Ketchup Origin: Britain | Mutton Paya Origin: India | Nam Ya Curry Paste Origin: Thailand |
| Mushroom Madras Origin: Britain | Mutton Rendang Origin: Indonesia | Namak Paray Origin: Pakistan |
| Mushroom Masala Origin: India | Mutton Rissole Origin: British | Namasu (Daikon and Carrot in Vinegar Dressing) Origin: Japan |
| Mushroom Pâté Origin: Britain | Mutton Roganjosh Origin: India | Namibian Black-eyed Peas Origin: Namibia |
| Mushroom Pickle Origin: Britain | Mutton Saag Origin: India | Namibian Potbrood (Namibian Pot Bread) Origin: Namibia |
| Mushroom Pie Origin: France | Mutton Sukha Curry Origin: India | Namibischer Bananenkuchen (Namibian Banana Cake) Origin: Namibia |
| Mushroom Pudding Origin: Britain | Mutton Toad-in-the-Hole Origin: British | Nanakusa-gayu (Seven Herb Congee) Origin: Japan |
| Mushroom-stuffed Chicken with Gravy Origin: Britain | Muufo (Somali Bread) Origin: Somaliland | Nanohana no Shiro-ae (Tofu-dressed Rapeseed Shoots) Origin: Japan |
| Mushroom-stuffed Draniki Origin: Belarus | Muufo Baraawe (Somali Bread) Origin: Somalia | Nasi Goreng (Fried Rice) Origin: Indonesia |
| Mushrooms à la Greque Origin: France | Myffins Blawd Ceirch a Mefus Gwyllt (Wild Strawberry Oatmeal Muffins) Origin: Welsh | Nasi Goreng (Fried Rice) Origin: Cocos Islands |
| Mushrooms Risotto Origin: Italy | Mykai (Mushrooms in Honey) Origin: Roman | Nasi Goreng (Fried Rice) Origin: New Caledonia |
| Mushy Peas Origin: British | Myma (Baked Plaice) Origin: Roman | Nasi Goreng Istimewa (Fried Rice Breakfast) Origin: Indonesia |
| Musk Apple Cake Origin: Jewish | Mysore Bonda Origin: Italy | Nasi Impit (Compressed Rice Cakes) Origin: Indonesia |
| Muskels in Bruet (Mussels in Bruet) Origin: England | Mystron (Barley Gruel) Origin: Roman | Nasi Impit (Compressed Rice Cakes) Origin: Singapore |
| Mussel Hodi Origin: Sri Lanka | Myzithropita (Greek Cheesecake) Origin: Greece | Nasi Kuning (Yellow Rice) Origin: Indonesia |
| Mussel Soup Origin: Scotland | Mzoura (Tunisian Spiced Parsnips) Origin: Tunisia | Nasi Lemak Origin: Malaysia |
| Mussels in Cream Sauce Origin: Britain | N'dolé avec Poulet (Chicken N'Dolé) Origin: Cameroon | Nasi Lemak Origin: Cocos Islands |
| Mustard and Honey Drummers Origin: Britain | Naatukodi Pulusu (Country Chicken Sour Curry) Origin: India | Nasi Lemak Origin: Singapore |
| Mustard Beef with Potato Gratin Origin: Australia | Nachinka iz Fasoli (Red Bean Paste) Origin: Georgia | Nasi Lemak Origin: Christmas Island |
| Mustard Pork Loin Chops with Butternut Squash Roast Origin: Britain | Nachinyonaya Forel (Stuffed Trout) Origin: Georgia | Nastavovaná kaše s osmaženou cibulkou (Sour Potatoes) Origin: Czech |
| Mustard-glazed Flatfish Origin: Britain | Nactamales Origin: Nicaragua | Nasturtium Soup Origin: American |
| Musti Suktinukai (Lithuanian Beef Rolls) Origin: Lithuania | Nadan Kozhi Curry Origin: India | Nasturtium Vinaigrette Origin: American |
| Mutabal Origin: Jordan | Nadru Yakhni Curry (Lotus Stem and Yoghurt Curry) Origin: India | Natural Red Tomato Chutney Origin: British |
| Mutabbaq Samak (Fried Pomfret with Rice) Origin: Kuwait | Naeamia bel Dakwa Origin: Sudan | Ndambé à la Sauce Tomateh (Bean and Meat Stew in Tomato Sauce) Origin: Senegal |
| Muttabal Origin: Turkey | Naga Bhuna Karahi Origin: Britain | Ndengu (Lentil Stew) Origin: Kenya |
| Muttai Kulambu (Tamil Nadu Egg Curry) Origin: India | Naga Curry Origin: Fusion | Ndizi na Nyama (Plantains with Meat) Origin: East Africa |
| Mutton and Potato Pies Origin: Britain | Naga Mircha Pickle (Naga Chilli Pickle) Origin: India | |
| Mutton and Turnip Pie Origin: England | Nairobi-style Egg Curry Origin: Kenya |
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