FabulousFusionFood's sub-Saharan African Recipes 9th Page

Welcome to the summary page for FabulousFusionFood's sub-Saharan African recipes. This page provides links to all the sub-Saharan African recipes presented on this site, with 1607 recipes in total.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the sub-Saharan African recipes on this site follows, (limited to 100 recipes per page). There are 1607 recipes in total:
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Lebanese-style Braaied Fruit Salad Origin: South Africa | Maboke (Steamed Nile Perch) Origin: Central African Republic | Mango Atchar Origin: South Africa |
Leksour (Mauritanian-style Pancakes with Sauce) Origin: Mauritania | Madora (Mapone Worm Curry) Origin: Zimbabwe | Mango Atjar Origin: South Africa |
Leksour (Lamb Stew on Millet Pancakes) Origin: Mauritania | Mafé Origin: Senegal | Mango Sauce Origin: Nigeria |
Lemon and Condensed Milk Biscuits Origin: Botswana | Mafé Malienne (Malian Mafé) Origin: Mali | Mangoé Rafalari (Spicy Mango Stew) Origin: Guinea |
Lemon Couscous Cake Origin: African Fusion | mafè tatou nènn (Naked Peanut Stew) Origin: Mali | Mangue Confite (Candied Mango) Origin: Mali |
Leqebekoane (Lesothan Steamed Bread) Origin: Lesotho | Maffe aux Legumes Arachide (Beef or Lamb in Peanut Butter) Origin: Senegal | Maquereaux Braisés (Barbecued Mackerel) Origin: Cameroon |
Les Cakes (Chadian Biscuits) Origin: Chad | Maffi Gumbo (Okra Sauce) Origin: Guinea | Marake Kaloune (Fish in Sauce) Origin: Djibouti |
Les Galettes de Farine de Riz (Yeasted Rice Flour Cakes) Origin: Mali | Maffi Hakko Origin: Guinea | Maraq Bilaash (Cherry Tomato Sauce) Origin: Somalia |
Les Lentilles (Reunion Lentils) Origin: Reunion | Maffi Hakko Bangtura (Sweet Potato Leaf Sauce) Origin: Guinea | Maraq Fahfah (Somali Soup) Origin: Somalia |
Lesothan Chakalaka Origin: Lesotho | Magatla (Oxtail Casserole) Origin: Botswana | Maraq Fahfah (Somali Soup) Origin: Somaliland |
Lièvre fumé à l'odika (Smoked Rabbit with Ogbono) Origin: Gabon | Magic Lamb Origin: Namibia | Maraq Hilib Ari (Goat Meat Stew) Origin: Somalia |
Liberian Aubergine Fritters Origin: Liberia | Magimbi ya nadzi (Taro in Coconut Milk) Origin: Mayotte | Marolaym Origin: Mauritania |
Liberian Aubergine Stew Origin: Liberia | Maharagwe (Spiced Red Beans in Coconut Milk) Origin: Kenya | Maroumbo ya Nadzi (Tripe with Bananas) Origin: Mayotte |
Liberian Cassava Bread Origin: Liberia | Maharggwe (Vegetables and Beans) Origin: Burundi | Maru we-llham (Meat and Rice with Vegetables) Origin: Mauritania |
Liberian Cornbread Origin: Liberia | Maisbrot aus Namibia (Namibian-style Cornbread) Origin: Namibia | Masalé Réunionaise (Reunion Masala Powder) Origin: Reunion |
Liberian Cornbread Origin: Liberia | Makara (Banana Fritters) Origin: Equatorial Guinea | Masala Meusi Origin: East Africa |
Liberian Jollof Rice Origin: Liberia | Makarara (Orange and Vanillla Comorian Sweet Cake) Origin: Comoros | Masala Omelette with Avocado and Coriander Salsa Origin: South Africa |
Liberian Pound Cake Origin: Liberia | Makoenya (Lesothan Fat Cakes) Origin: Lesotho | Masala Snoek Origin: South Africa |
Liberian Rice Bread II Origin: Liberia | Makubi Origin: Tanzania | Masale Origin: Somalia |
Liberian Succotash (Corn and Beans) Origin: Liberia | Malagasy Coconut and Vanilla Rice Origin: Madagascar | Maschi Origin: Sudan |
Liboké de Poisson (Fish in Banana Leaf) Origin: Central Africa | Malagasy Vanilla Chicken Curry Origin: Madagascar | Massa (Mini Millet Pancakes) Origin: Burkina Faso |
Liphaphatha (Lesothan Bakestone Bread) Origin: Lesotho | Malawi Curry Powder Origin: Malawi | Massalé de Dorade Origin: Reunion |
Lopo (Fried Summer Squash and Greens) Origin: Lesotho | Malawian Biltong Origin: Malawi | Mataba au Poisson (Mataba with Fish) Origin: Comoros |
Lourenço Marques Prawns Origin: South Africa | Malian Simbala Powder Origin: Mali | Matapa de Abóbora (Pumpkin Matapa) Origin: Mozambique |
Lowumbo (Ugandan Steamed Fish) Origin: Uganda | Mallow-leaf Stew Origin: African Fusion | Matata (Clam and Peanut Stew) Origin: Mozambique |
M'Baazi Origin: Kenya | Malva Pudding Origin: South Africa | Matata (Clams Cooked in Port Wine) Origin: Sao Tome |
M'Chuzi wa Nyama (Tanzanian Curried Beef) Origin: Tanzania | Malva Pudding with Amarula Sauce Origin: South Africa | Matlebekwane (Dumplings) Origin: Botswana |
M'borokhé (Peanut Sauce with Spinach) Origin: Mali | Mamoul Origin: North Africa | Matlebekwane dumplings Origin: Botswana |
M'tsolola (Fish and Plantain stew in Coconut Milk) Origin: Comoros | Mandazi Origin: East Africa | Matsavo (Pumpkin Leaf and Peanut Flour Stew) Origin: Mozambique |
Maïs Grillé (Barbecued Corn Cobs) Origin: Niger | Mandazi Origin: Uganda | Matura and Mahu Origin: Burundi |
Maafé Origin: Mali | Mandazi Fritters Origin: Malawi | Mauritian Colombo Chicken Curry Origin: Mauritius |
Maafe (Meat Peanut Stew) Origin: Mali | Mandioca Frita (Cassava Fries) Origin: Mozambique | Mauritian Curry Masala Origin: Mauritius |
Maandazi (Swahili Doughnuts) Origin: Tanzania | Mandioca Fritata (Fried Cassava) Origin: Angola | |
Maasa (Sweet Millet Fritters) Origin: Mali | Mango and Lychee Sorbet Origin: South Africa |
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