FabulousFusionFood's sub-Saharan African Recipes 12th Page

The map of Africa with sub-Saharan Africa showm. The map of Africa with sub-Saharan Africa shown.
Welcome to the summary page for FabulousFusionFood's sub-Saharan African recipes. This page provides links to all the sub-Saharan African recipes presented on this site, with 1567 recipes in total.

These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.

This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the sub-Saharan African recipes on this site follows, (limited to 100 recipes per page). There are 1567 recipes in total:

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Peppered Snails
     Origin: Nigeria		Poisson au Fúmbwa
(Fish with Fumbwa)
     Origin: Central African Republic		Poulet de Comores
(Comorian Chicken)
     Origin: Comoros
Perch Benachin
     Origin: Gambia		Poisson aux Coco
(Coconut Fish)
     Origin: Tanzania		Poulet de Guinée
(Guinean Chicken)
     Origin: Guinea
Peri Peri Kari Camarão
(Fiery Prawn Curry)
     Origin: Mozambique		Poisson aux Fines Herbes
(Herbed Fish)
     Origin: Mauritius		Poulet Directeur Général
     Origin: Cameroon
Peri-peri Chicken
     Origin: South Africa		Poisson Farci à la
Saint-Louisienne
(Stuffed Fish, in the Manner of St
Louis)
     Origin: Senegal		Poulet Massalé
(Chicken Massala)
     Origin: Reunion
Peri-peri Prawn Pasta
     Origin: South Africa		Poisson Salé
(Salt Fish)
     Origin: Mauritius		Poulet Moambe
(Chicken Moambe)
     Origin: Congo
Phane Stew
     Origin: Botswana		Poisson Yassa
(Fish Yassa)
     Origin: Senegal		Poulet Nyembwe
     Origin: Gabon
Phaphata
(Fried Muffins)
     Origin: Botswana		Poisson Yassa Mauritanienne
(Mauritanian Fish Yassa)
     Origin: Mauritania		Poulet Yassa
(Chicken yassa)
     Origin: Senegal
Pick a Pepper Soup
     Origin: Equatorial Guinea		Poissons en sauce aux arachides
(Fish in Groundnut Sauce)
     Origin: Gabon		Poulet Yassa
(Chicken Yassa)
     Origin: Gambia
Pied de Veau aux Pois Chiches
(Calf's Feet with Chickpeas)
     Origin: Burkina Faso		Polenta aux Herbes
(Herbed Polenta)
     Origin: Guinea		Poulet Yassa Burkinabé
(Burkinabe Chicken Yassa)
     Origin: Burkina Faso
Pieds de zébu et haricots blancse
(Zebu Feet with White Beans)
     Origin: Madagascar		Pollo con Salsa de Cacahuetes
(Chicken with Peanut Sauce)
     Origin: Equatorial Guinea		Poulet Yassa de Guinée
(Guinean Poulet Yassa)
     Origin: Guinea
Pilao
(Comorian Pilau)
     Origin: Comoros		Polvo à São Tomé
(Sao Tomean Octopus)
     Origin: Sao Tome		Poulet Yassa Malienne
(Malian Chicken Yassa)
     Origin: Mali
Pilao ou Riz au Poulet
(Mahoran Chicken Pilau)
     Origin: Mayotte		Pondu
     Origin: Congo		Pounded Banana
     Origin: Burundi
Pilao ou Riz au Poulet
(Comorian Chicken Pilau)
     Origin: Comoros		Porc aux Choux de Chine
(Pork with Chinese Leaf)
     Origin: Madagascar		Pounded Beans
     Origin: Burundi
Pilau Boeuf de Comores
(Comorian Beef Pilau)
     Origin: Comoros		Porc Palmiste
(Pork with Heart of Palm)
     Origin: Reunion		Poutou
     Origin: Mayotte
Pilau Masala Powder
     Origin: East Africa		Posho
     Origin: Uganda		Preparing Giant Land Snails for Food
     Origin: Nigeria
Pilau Mouton de Comores
(Comorian Mutton Pilau)
     Origin: Comoros		Pot Bread
     Origin: Southern Africa		Preserved Lemons
     Origin: North Africa
Pilau ya Nyama
(Pilau with Meat)
     Origin: Mayotte		Potage Congolaise
(Congolese Soup)
     Origin: Congo		Pressure Cooker Curried Beef Stew
     Origin: South Africa
Pilipili ya Kukaanga
(Kenyan Chilli Sauce)
     Origin: Kenya		Potato and Plantain Hash
     Origin: Liberia		Pressure Cooker Steamed Mealie Bread
     Origin: South Africa
Pineapple Chutney
     Origin: Zambia		Potjeikos
     Origin: Southern Africa		Pretzel-crusted Catfish
     Origin: Ghana
Pinon au Dindon
(Pinon with Turkey)
     Origin: Togo		Poulet à L'Indienne
(Comoran Chicken Curry)
     Origin: Comoros		Pudding Egusi
(Egusi Pudding)
     Origin: Cameroon
Pintade à l'Afrique
(African Guinea Fowl)
     Origin: Guinea		Poulet à la Moutarde
façon Burkina Faso
(Chicken with Mustard in the Style of
Burkina Faso)
     Origin: Burkina Faso		Pudim de Laranja
(Orange Pudding)
     Origin: Mozambique
Pintade de Guinée
(Guinean Guineafowl)
     Origin: Guinea		Poulet à la N'Gatietro
(Chicken in the Manner of
N'Gatietro)
     Origin: Cote dIvoire		Pudim de Peixe
(Fish Pudding)
     Origin: Mozambique
Piri-piri Oil
     Origin: South Africa		Poulet à la Noix de Coco et aux
Arachides
(Chicken with Coconut and Peanuts)
     Origin: Gabon		Puff-Puff
(Nigerian Doughnuts)
     Origin: Nigeria
Piri-Piri Sauce
     Origin: West Africa		Poulet à la Sauce Tomate
(Chicken with Tomato Sauce)
     Origin: Gabon		Pullau Chicken
     Origin: South Africa
Piri-Piri Sauce II
     Origin: sub-Saharan Africa		Poulet à la Moutarde
(Gabon Mustard Chicken)
     Origin: Gabon		Pumpkin Cake
     Origin: Liberia
Placali
     Origin: Cote dIvoire		Poulet au Beurre de Cacahuète
(Chicken with Peanut Butter)
     Origin: Senegal		Punch à la Vanille
(Vanilla Punch)
     Origin: Madagascar
Plantain Gingerbread
     Origin: Liberia		Poulet au Coco
(Chicken with Coconut)
     Origin: Comoros		Punch Coco
(Coconut Punch)
     Origin: Comoros
Plantains in Coconut Milk
     Origin: South Africa		Poulet au Curry Réunionaise
(Reunion Chicken Curry)
     Origin: Reunion		Purée d'Aubergines
(Aubergine Purée)
     Origin: Rwanda
Plantano Macho Frito
(Fried Plantain Chips)
     Origin: Equatorial Guinea		Poulet au Gingembre
(Ginger Chicken)
     Origin: Cote dIvoire		Purée d'aubergines
à la Rwandaise
(Rwandan Aubergine Paste)
     Origin: Rwanda
Plat Songhay
(Songhay Dish)
     Origin: Mali		Poulet aux Arachides à la
Togolaise
(Chicken with Peanuts, Togo Fashion)
     Origin: Togo		Purée d'Oseille
(Hibiscus Leaf Purée)
     Origin: Chad
Plo
     Origin: St Helena		Poulet aux Arachides de Niger
(Chicken with Peanuts, Niger Style)
     Origin: Niger		Putu-Pap
(Crumbly Pap)
     Origin: South Africa
Pó de Caril São Tomé
(Sao Tomean Curry Powder)
     Origin: Sao Tome		Poulet aux Bananes Plantains
(Chicken with Plantains)
     Origin: Cameroon		Quatre-quarts à la Mangue
(Mango Pound Cake)
     Origin: Senegal
Point-and-kill
     Origin: Nigeria		Poulet aux Bananes Plantains
(Chicken with Plantains)
     Origin: Madagascar
Poison Braisé
(Barbecued Fish)
     Origin: Senegal		Poulet Créole
(Creole Chicken)
     Origin: Mauritius

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