FabulousFusionFood's sub-Saharan African Recipes 17th Page
The map of Africa with sub-Saharan Africa shown.
Welcome to the summary page for FabulousFusionFood's sub-Saharan African recipes. This page provides links to all the sub-Saharan African recipes presented on this site, with 2360 recipes in total.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the sub-Saharan African recipes on this site follows, (limited to 100 recipes per page). There are 2360 recipes in total:
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| Oven-dried Fish Origin: Nigeria | Patates Douces Frites (Guinean Fried Sweet Potatoes) Origin: Guinea | Pilau Mouton de Comores (Comorian Mutton Pilau) Origin: Comoros |
| Oven-smoked Fish Origin: Gambia | Pato-bravo com Sálvia (Pot-baked Duck with Sage) Origin: Mozambique | Pilau ya Nyama (Pilau with Meat) Origin: Mayotte |
| Oxtail Pot Pies Origin: South Africa | Pau-Pau Chatni (Papaya Chutney) Origin: Seychelles | Pilipili ya Kukaanga (Kenyan Chilli Sauce) Origin: Kenya |
| Oysters Mombassa Origin: Kenya | Pawpaw Stew Origin: Ghana | Piment d'Attiéké (Pepper Sauce for Attiéké) Origin: Cote dIvoire |
| Pâté Blanche (White Pâté) Origin: Benin | Peanut and Greens Soup Origin: African Fusion | Pineapple Chutney Origin: Zambia |
| Pâté Rouge (Red Pâté) Origin: Benin | Peanut Nougat Origin: Rwanda | Pineapple Marmalade Origin: South Africa |
| Pâtes 'Teuf-Teuf' (Pasta 'Teuf-Teuf') Origin: Mali | Peanut Rougail Origin: Mauritius | Pinon au Dindon (Pinon with Turkey) Origin: Togo |
| Pâtissons Farcis (Stuffed Squash) Origin: Mauritius | Peanut Soup Origin: West Africa | Pintade à l'Afrique (African Guinea Fowl) Origin: Guinea |
| Pão de mel (Honey Loaf) Origin: Mozambique | Peixe Frito com Mandioca (Fried Fish with Cassava) Origin: Mozambique | Pintade avec Farcie à la Française (Guineafowl with French-style Stuffing) Origin: Burkina Faso |
| Pèpè Soup du Cameroun (Cameroonian Pepper Soup) Origin: Cameroon | Peixe Grelhado com Piri-Piri (Grilled Fish with Piri-Piri) Origin: Mozambique | Pintade de Guinée (Guinean Guineafowl) Origin: Guinea |
| Paasto Forno (Somali Pasta al Forno) Origin: Somaliland | Peixe Seco Com Óleo de Amendoim (Dried Fish with Groundnut Oil) Origin: Mozambique | Pintade Farcie au Patates Douces (Stuffed Guineafowl with Sweet Potatoes) Origin: Burkina Faso |
| Paella de Carne de Caza (Bushmeat Paella) Origin: Equatorial Guinea | Pem Pem Origin: Gambia | Piquant Grape Jelly Origin: South Africa |
| Paella de Pintada (Guineafowl Paella) Origin: Equatorial Guinea | Pèpè Soupe (Ivorian Pepper Soup) Origin: Cote dIvoire | Piri-piri Oil Origin: South Africa |
| Palaver 'Sauce' Origin: West Africa | Pépésup (Pepper Soup) Origin: Equatorial Guinea | Piri-Piri Sauce Origin: West Africa |
| Palaver Chicken Origin: Ghana | Pepper Pasta Pie Origin: South Africa | Piri-Piri Sauce II Origin: sub-Saharan Africa |
| Palm Butter Soup Origin: Liberia | Pepper Soup Origin: Liberia | Pizza Rustica (Italian Easter Ham Pie) Origin: Ghana |
| Palm Soup Base #2 Origin: Liberia | Pepper Soupe de Poisson (Fish Pepper Soup) Origin: Cameroon | Placali Origin: Cote dIvoire |
| Pampoenkokies (Christmas Fruit Fritters) Origin: South Africa | Peppered Snails Origin: Nigeria | Plakali (Ivorian Pepper Soup) Origin: Cote dIvoire |
| Pão de Cacau (Chocolate Loaf) Origin: Sao Tome | Perch Benachin Origin: Gambia | Plantain and Coconut Beef Soup Origin: Gambia |
| Pão Doce Origin: Sao Tome | Peri Peri Kari Camarão (Fiery Prawn Curry) Origin: Mozambique | Plantain and Coconut Soup Origin: Uganda |
| Pap Origin: Lesotho | Peri-peri Chicken Origin: South Africa | Plantain Gingerbread Origin: Liberia |
| Pap II Origin: South Africa | Peri-Peri Chicken with Peri-Peri Rice Origin: Mozambique | Plantain Pilé à la Sauce d'Arachide (Crushed Plantains with Peanut Sauce) Origin: Cameroon |
| Papas de Mandioca (Cassava Porridge) Origin: Mozambique | Peri-peri Prawn Pasta Origin: South Africa | Plantains and Fried Fish Origin: Liberia |
| Papaya Chutney Origin: Namibia | Phane Stew Origin: Botswana | Plantains in Coconut Milk Origin: South Africa |
| Papaya Fairy Cakes with Tangy Lemon Glaze Origin: African Fusion | Phaphata (Fried Muffins) Origin: Botswana | Plantano Macho Frito (Fried Plantain Chips) Origin: Equatorial Guinea |
| Papaya Nectar Preserve Origin: South Africa | Pick a Pepper Soup Origin: Equatorial Guinea | Plat Songhay (Songhay Dish) Origin: Mali |
| Papaya with Port Wine Origin: Angola | Pied de Veau aux Pois Chiches (Calf's Feet with Chickpeas) Origin: Burkina Faso | Plo Origin: St Helena |
| Papo Secos (Crusty Portuguese Rolls) Origin: Angola | Pieds de zébu et haricots blancse (Zebu Feet with White Beans) Origin: Madagascar | Pó de Caril São Tomé (Sao Tomean Curry Powder) Origin: Sao Tome |
| Papo Secos (Crusty Portuguese Rolls) Origin: Mozambique | Pigeons grillés au makala (Grilled Makala Pigeons) Origin: DR-Congo | Point-and-kill Origin: Nigeria |
| Parilla de Pescado (Barbecued Fish) Origin: Equatorial Guinea | Pilao (Comorian Pilau) Origin: Comoros | Pois-sucré Bollite (Boiled Tiger Nuts) Origin: Burkina Faso |
| Party Jollof Rice Origin: Nigeria | Pilao ou Riz au Poulet (Comorian Chicken Pilau) Origin: Comoros | Poison Braisé (Barbecued Fish) Origin: Senegal |
| Pastéis de nata (Cream Custards) Origin: Mozambique | Pilao ou Riz au Poulet (Mahoran Chicken Pilau) Origin: Mayotte | Poisson au Fúmbwa (Fish with Fumbwa) Origin: Central African Republic |
| Pastéis de nata (Cream Custards) Origin: South Africa | Pilau Boeuf de Comores (Comorian Beef Pilau) Origin: Comoros | |
| Pasta al Sugo e Berbere (Pasta with Eritrean Tomato Sauce) Origin: Eritrea | Pilau Masala Powder Origin: East Africa |
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