FabulousFusionFood's sub-Saharan African Recipes 13th Page

The map of Africa with sub-Saharan Africa showm. The map of Africa with sub-Saharan Africa shown.
Welcome to the summary page for FabulousFusionFood's sub-Saharan African recipes. This page provides links to all the sub-Saharan African recipes presented on this site, with 2360 recipes in total.

These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.

This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the sub-Saharan African recipes on this site follows, (limited to 100 recipes per page). There are 2360 recipes in total:

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Liberian Shortbread
     Origin: Liberia		Mafé Malienne
(Malian Mafé)
     Origin: Mali		Mandazi
     Origin: Uganda
Liberian Sour Milk
     Origin: Liberia		Mafé Poulet
(Chicken Mafé)
     Origin: Senegal		Mandazi Fritters
     Origin: Malawi
Liberian Spaghetti
     Origin: Liberia		mafè tatou nènn
(Naked Peanut Stew)
     Origin: Mali		Mandioca com Miudezas
(Cassava with Offal)
     Origin: Mozambique
Liberian Split Peas
     Origin: Liberia		Maffé de Tabaski
(Maffé for Tabaski)
     Origin: Cote dIvoire		Mandioca Frita
(Cassava Fries)
     Origin: Mozambique
Liberian Succotash
(Corn and Beans)
     Origin: Liberia		Maffé Mauritanienne
(Aubergines and Pumpkin)
     Origin: Mauritania		Mandioca Fritata
(Fried Cassava)
     Origin: Angola
Liberian Twisted Doughnuts
     Origin: Liberia		Maffe aux Legumes Arachide
(Beef or Lamb in Peanut Butter)
     Origin: Senegal		Mango and Lychee Sorbet
     Origin: South Africa
Liberian-style Fried Cabbage
     Origin: Liberia		Maffi Gumbo
(Okra Sauce)
     Origin: Guinea		Mango Atchar
     Origin: South Africa
Liboké de Poisson
(Fish in Banana Leaf)
     Origin: Central Africa		Maffi Hakko
     Origin: Guinea		Mango Atjar
     Origin: South Africa
Liphaphatha
(Lesothan Bakestone Bread)
     Origin: Lesotho		Maffi Hakko Bangtura
(Sweet Potato Leaf Sauce)
     Origin: Guinea		Mango Sauce
     Origin: Nigeria
Liphaphatha
(Lesothan Bakestone Bread)
     Origin: Lesotho		Mafura with Sweet Potatoes
     Origin: Mozambique		Mango Snow
     Origin: Kenya
Lobster with Lemon
     Origin: Senegal		Magatla
(Oxtail Casserole)
     Origin: Botswana		Mangoé Rafalari
(Spicy Mango Stew)
     Origin: Guinea
Lombo de Javali com Ameixas
(Boar Loin with Plums)
     Origin: Mozambique		Magic Lamb
     Origin: Namibia		Mangue Confite
(Candied Mango)
     Origin: Mali
Lopo
(Fried Summer Squash and Greens)
     Origin: Lesotho		Magimbi ya nadzi
(Taro in Coconut Milk)
     Origin: Mayotte		Maqluba
(Arabic Upside Down Dish)
     Origin: North Africa
Lourenço Marques Prawns
     Origin: South Africa		Maharagwe
(Spiced Red Beans in Coconut Milk)
     Origin: Kenya		Maquereaux Braisés
(Barbecued Mackerel)
     Origin: Cameroon
Lowumbo
(Ugandan Steamed Fish)
     Origin: Uganda		Maharggwe
(Vegetables and Beans)
     Origin: Burundi		Marake Kaloune
(Fish in Sauce)
     Origin: Djibouti
Luwombo
()
     Origin: Uganda		Maisbrot aus Namibia
(Namibian-style Cornbread)
     Origin: Namibia		Maraq Bilaash
(Cherry Tomato Sauce)
     Origin: Somalia
M'Baazi
     Origin: Kenya		Maize Meal Bagobe
(Maize Meal Porridge)
     Origin: Botswana		Maraq Fahfah
(Somali Soup)
     Origin: Somalia
M'Boa com Xima
(Pumpkin Leaves in Peanut Sauce with
Prawns)
     Origin: Mozambique		Makara
(Banana Fritters)
     Origin: Equatorial Guinea		Maraq Fahfah
(Somali Soup)
     Origin: Somaliland
M'chicha
(Spinach with Peanuts)
     Origin: Tanzania		Makarara
(Orange and Vanilla Comorian Sweet Cake)
     Origin: Comoros		Maraq Hilib Ari
(Goat Meat Stew)
     Origin: Somalia
M'Chuzi wa Nyama
(Tanzanian Curried Beef)
     Origin: Tanzania		Makoenya
(Lesothan Fat Cakes)
     Origin: Lesotho		Marolaym
     Origin: Mauritania
M'borokhé
(Peanut Sauce with Spinach)
     Origin: Mali		Makubi
     Origin: Tanzania		Maroumbo ya Nadzi
(Tripe with Bananas)
     Origin: Mayotte
M'tsolola
(Fish and Plantain stew in Coconut Milk)
     Origin: Comoros		Malagasy Coconut and Vanilla Rice
     Origin: Madagascar		Maru we-llham
(Meat and Rice with Vegetables)
     Origin: Mauritania
Maïs Grillé
(Barbecued Corn Cobs)
     Origin: Niger		Malagasy Vanilla Chicken Curry
     Origin: Madagascar		Masalé Réunionaise
(Reunion Masala Powder)
     Origin: Reunion
Maafé
     Origin: Mali		Malawi Curry Powder
     Origin: Malawi		Masala Fish Fried with Brinjals
     Origin: South Africa
Maafe
(Meat Peanut Stew)
     Origin: Mali		Malawi Yellow Rice
     Origin: Malawi		Masala Meusi
     Origin: East Africa
Maandazi
(Swahili Doughnuts)
     Origin: Tanzania		Malawian Biltong
     Origin: Malawi		Masala Omelette with Avocado and
Coriander Salsa
     Origin: South Africa
Maasa
(Sweet Millet Fritters)
     Origin: Mali		Malewa
(Bamboo and Peanut Soup)
     Origin: Uganda		Masala Snoek
     Origin: South Africa
Maboké de Capitaine
(Maboke of Nile Perch)
     Origin: Central African Republic		Malian Simbala Powder
     Origin: Mali		Masale
     Origin: Somalia
Maboke
(Steamed Nile Perch)
     Origin: Central African Republic		Mallow Leaf Stew II
     Origin: African Fusion		Maschi
     Origin: Sudan
Mabuyu
(Kenyan Baobab Candies)
     Origin: Kenya		Mallow-leaf Stew
     Origin: African Fusion		Massa
(Mini Millet Pancakes)
     Origin: Burkina Faso
Mackerel in Breadfruit Gravy
     Origin: Liberia		Malva Pudding
     Origin: South Africa		Massalé de Dorade
     Origin: Reunion
Madeeda Hilba II
(Fenugreek Porridge)
     Origin: South Sudan		Malva Pudding with Amarula Sauce
     Origin: South Africa		Mataba au Poisson
(Mataba with Fish)
     Origin: Comoros
Madora
(Mapone Worm Curry)
     Origin: Zimbabwe		Mamoul
     Origin: North Africa
Mafé
     Origin: Senegal		Mandazi
     Origin: East Africa

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