FabulousFusionFood's sub-Saharan African Recipes 13th Page

Welcome to the summary page for FabulousFusionFood's sub-Saharan African recipes. This page provides links to all the sub-Saharan African recipes presented on this site, with 1567 recipes in total.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the sub-Saharan African recipes on this site follows, (limited to 100 recipes per page). There are 1567 recipes in total:
Page 13 of 16
Queue de Boeuf Pinon (Oxtail Pinon) Origin: Togo | Roast Stuffed Pigeons Origin: South Africa | Salade au Fonio (Fonio Salad) Origin: Mali |
Quizaca (Cassava Leaf Stew) Origin: Angola | Rochers Congolaise (Congolese Rock Cakes) Origin: Congo | Salade Chou Chou (Chako Salad) Origin: Mauritius |
Qumbe (Coconut Squares) Origin: Somalia | Rolled Wheat Meal Swallow Origin: Nigeria | Salade complète au chitoumou (Salad of Whole Chitoumou) Origin: Burkina Faso |
Râgout de Boeuf aux Bananes (Beef Stew with Plantains) Origin: Central African Republic | Romazava Origin: Madagascar | Salata Aswad (Sudanese Aubergine Salad) Origin: Sudan |
Rôti de Porc à l'Ananas (Roast Pork with Pineapple) Origin: Mauritius | Rose Geranium Scented Sugar Origin: South Africa | Salata Aswad be Zabadi (Fried Aubergine Salad) Origin: South Sudan |
Rack of Lamb with Sénégal Pepper Emulsion Origin: African Fusion | Rosemary Goat Curry Origin: Zimbabwe | Salata Aswad be Zabadi (Aubergine and Yoghurt Salad) Origin: Sudan |
Ragoût aux épinards (Spinach Stew) Origin: Central African Republic | Rougail Mangue (Mango Rougail) Origin: Reunion | Salmi Poulet Mauriticien (Chicken Mauritius) Origin: Mauritius |
Ragoût Béninoise (Beninese Ragout) Origin: Benin | Rougail Saucisse (Sausage Rougail) Origin: Mauritius | Salomi Origin: South Africa |
Ragoût de Chévre au Riz (Goat Stew with Rice) Origin: DR-Congo | Rougaille Boudin (Black Pudding in Tomato Sauce) Origin: Mauritius | Salsa de Abacate de Guineano (Equatorial Guinean Avocado Salsa) Origin: Equatorial Guinea |
Ragoût de Porc au Citron Vert (Ragoût of Pork with Lime) Origin: Senegal | Rougaille de Poisson Salé (Salted Fish Rougaille) Origin: Mauritius | Salsa de Cacahuete con Pollo (Peanut Sauce with Chicken) Origin: Equatorial Guinea |
Ragoût Njansang (Njansang Stew) Origin: Central African Republic | Rwanda Goat Pelau Origin: Rwanda | Samaki wa Kakuango (Fried Fish with Onions) Origin: Tanzania |
Ragout d'Igname (Yam Porridge) Origin: Burkina Faso | Rwanda Pelau Seasoning Origin: Rwanda | Samaki wa Kapaka (Zanzibar Grilled Fish) Origin: Tanzania |
Ras el hanout Origin: North Africa | Rwandan Agatogo (Rwandan Beans with Cassava) Origin: Rwanda | Samboussa (Djibouti Samosas) Origin: Djibouti |
Ravir de Deku (Deku Delight) Origin: DR-Congo | Rwandan Beef Stew Origin: Rwanda | Sambusa Origin: Somalia |
Réchauffé Chicken Origin: Kenya | Rwandan Chicken Origin: Rwanda | Samp and Beans Croquettes Origin: South Africa |
Red Millet Asida (Brown Ugali) Origin: Uganda | Rwandan Porridge Origin: Rwanda | Samusa aux Crevettes Réunionaise (Reunion Shrimp Samosas) Origin: Reunion |
Red Oil Greens Origin: Liberia | Rwandan Ugali Origin: Rwanda | Sao Tomean Calulu Origin: Sao Tome |
Red-red Origin: Ghana | Süßer Hirsebrei (Sweet Millet Porridge) Origin: Namibia | Sao Tomean Feijoada Origin: Sao Tome |
Red-red with Spiced Plantains Origin: Ghana | Sabaayad (Somali Flatbread) Origin: Somalia | Satini Mangue Vert (Mauritian Mango Chutney) Origin: Mauritius |
Redbush Tea Origin: Botswana | Sabayaad (Somlai Oiled Flatbread) Origin: Somalia | Sauce Arachide de Burkina Faso (Burkinabe Peanut Sauce) Origin: Burkina Faso |
Reedmace Starch Bouille Origin: African Fusion | Saboera Biscuits Origin: South Africa | Sauce aux Arachides (Guinean Peanut Sauce) Origin: Guinea |
Renga Renga (Burundi Sweet Potato Leaf Stew) Origin: Burundi | Sadza (Corn Porridge) Origin: Zimbabwe | Sauce aux Champignons et Citron (Mushroom and Lemon Sauce) Origin: Congo |
Restaurant-style Chakalaka Origin: South Africa | Safou a la Sauce Tomate (Bush Pears in Tomato Sauce) Origin: Cameroon | Sauce d'Arachide (Peanut Sauce) Origin: Benin |
Rice Balls Origin: Botswana | Saint Helena Coconut Rock Cakes Origin: St Helena | Sauce d'Arachide (Beninese Peanut Sauce) Origin: Benin |
Rice Flour FuFu Origin: Liberia | Saint Helena Curry Puffs Origin: St Helena | Sauce de Lapin (Rabbit Sauce) Origin: Gabon |
Ris Gras Burkinabé Origin: Burkina Faso | Saint Helena Ginger Beer Origin: St Helena | Sauce de Tomates Crues (Raw Tomato Sauce) Origin: Benin |
Riz au Gras ('Fat Rice') Origin: Benin | Saint Helena Rock Cakes Origin: St Helena | Sauce Feuilles de Manioc Camerounaise (Cameroonian Cassava Leaf Sauce) Origin: Cameroon |
Riz au Lait de Coco de Comores (Comorian Rice with Coconut Milk) Origin: Comoros | Saint Helena Tomato Paste Origin: St Helena | Sauce Gbanbouda (Tô with Okra Sauce and Peanuts) Origin: Guinea |
Riz des Iles (Island Rice) Origin: Comoros | Saint Helena Tomato Sauce Origin: St Helena | Sauce Gombo (Gombo Sauce) Origin: Guinea |
Riz Gras du Burkinabé (Burkina Faso Fat Rice) Origin: Burkina Faso | Saka saka (Congolese Cassava Leaves) Origin: Congo | Sauce Gombo Origin: Niger |
Riz Soumbala (Soumbala Rice) Origin: Burkina Faso | Saka Saka du Mali (Malian Sweet Potato Leaf Sauce) Origin: Mali | Sauce Gombo et Boeuf (Okra Sauce with Beef) Origin: Burkina Faso |
Riz Wolof (Wolof Rice) Origin: Guinea | Saka-saka (Mutton and Cassava Leaf Stew) Origin: Guinea | Sauce Gombo Togolaise (Togolese Okra Sauce) Origin: Togo |
Roast Chicken with Moroccan Spices Origin: African Fusion | Sakay Origin: Madagascar | |
Roast Leg of Lamb with Moroccan Spices Origin: African Fusion | Salada Limao (Lemon Salad) Origin: Angola |
Page 13 of 16