FabulousFusionFood's sub-Saharan African Recipes 16th Page

Welcome to the summary page for FabulousFusionFood's sub-Saharan African recipes. This page provides links to all the sub-Saharan African recipes presented on this site, with 1605 recipes in total.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the sub-Saharan African recipes on this site follows, (limited to 100 recipes per page). There are 1605 recipes in total:
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Tsebhi Derho (Spicy Chicken) Origin: Eritrea | Vermicelles (Vermicelli) Origin: Mauritania | Yétissé de Poulet (Chicken Yétissé) Origin: Guinea |
Tsebhi Sega (Spicy Minced Meat) Origin: Eritrea | Verulam-style Curried Jackfruit Origin: South Africa | Yétissé de Tilapia (Tilapia in Aubergine Sauce) Origin: Guinea |
Tsebhi Shiro (Spicy Peanuts) Origin: Eritrea | Viande Nyembwe (Meat Nyembwe) Origin: Gabon | Yaji (Nigerian Meat Seasoning) Origin: Nigeria |
Tuna with Safran and Coconut Milk (Tuna with Cumin and Coconut Milk) Origin: Seychelles | Viskop Kerrie Sop (Curried Snoek Soup) Origin: South Africa | Yaji Spice (Suya Spice Blend) Origin: Nigeria |
Turkey and Yam Pepper Soup Origin: Nigeria | Viskop Sop (Fish-head Soup) Origin: South Africa | Yam and Beans Origin: Nigeria |
Ubugali (Cassava Porridge) Origin: Rwanda | Vitumba (Rice Cupcakes) Origin: Tanzania | Yam Balls Origin: West Africa |
Uburobe (Plantain Sticks) Origin: Burundi | Waakye Origin: Ghana | Yam FuFu Origin: West Africa |
Ugali Origin: East Africa | Wagasi in Sauce Origin: Benin | Yam with Greens, Onion, and Okra Origin: Nigeria |
Ugandan Beans Origin: Uganda | Waina Origin: Nigeria | Yassa Au Poulet de la Casamance (Chicken Yassa in the Manner of Casamarance) Origin: Senegal |
Ugandan Chapati Origin: Uganda | Wali wa Nazi (East African Coconut Rice) Origin: East Africa | Yassa Poulet (Chicken Yassa) Origin: Senegal |
Ugandan Curried Potatoes Origin: Uganda | Walkie Talkies Origin: South Africa | Yataklete Kilkil (Spiced Vegetables) Origin: Ethiopia |
Ugandan Kabobs Origin: Uganda | Waykaab (Milk with Okra Powder) Origin: Sudan | Yataklete Kilkili (Ethiopian Ginger Vegetables) Origin: Ethiopia |
Ugandan Matooke Origin: Uganda | West African Couscous Origin: West Africa | Yellow Coconut Rice Origin: Tanzania |
Ugandan Rolex Origin: Uganda | West African Curry Powder Origin: West Africa | Yellow Rice with Raisins Origin: Southern Africa |
Ugandan Smoked Fish Stew Origin: Uganda | West African Fish Rub Origin: West Africa | Yemarina Yewotet Dabo (Spiced Honey Bread) Origin: Ethiopia |
Ugandan Ugali Origin: Uganda | West African Meat Kebabs Origin: West Africa | Yemiser W'et (Spicy Lentil Stew) Origin: Ethiopia |
Ujeni Ndiwo Origin: Malawi | West African Roast Lamb Origin: West Africa | Yetakelt W'et (Spiced Vegetable Stew) Origin: Djibouti |
Umngqusho (Samp and Beans with Potatoes) Origin: South Africa | West African-style Barbecue Sauce Origin: African Fusion | Yétissé de Poisson (Fish Yetisse) Origin: Mali |
Usupu (Eddoe Purée with Fish) Origin: Equatorial Guinea | Wet Fry Pork, Kenyan Style Origin: Kenya | Yoghurt Chutney Dipping Sauce Origin: Zimbabwe |
V'sachy (Pumpkin Leaf Stew) Origin: Zambia | White Cabbage Salad Origin: Mauritius | Yoghurt Mint Dip Origin: Zimbabwe |
Végétarien Kansiyé (Vegetarian Kansiyé) Origin: Guinea | White Nile Fish Origin: South Sudan | Zamé Origin: Mali |
Varenga (Roast, Shredded, Beef) Origin: Madagascar | Whole Smoked Chicken Origin: African Fusion | Zambezi Fish Bobotie Origin: Zimbabwe |
Vary Amin'anana (Rice with Greens and Minced Beef) Origin: Madagascar | Wholewheat South African Plum Crisp Origin: South Africa | Zambian Chapati Origin: Zambia |
Vary Amin'Anana (Hot Pepper Beef) Origin: Madagascar | Wonchoi Origin: Ghana | Zambian Mopane Worms Relish Origin: Zambia |
Vary sy laoka malagasy (Malagasy Prawn Curry with Vanilla Rice) Origin: Madagascar | Wot Kimem Origin: Ethiopia | Zambian Piri Piri Origin: Zambia |
Veal Curry with Bananas Origin: Uganda | Wouré Burakhè Magilinri (Sweet Potato Leaf Sauce) Origin: Guinea | Zanzibar Fish Curry Origin: Tanzania |
Vegetable Alecha Origin: Ethiopia | Xalwa Origin: Somalia | Zanzibar Kashata Origin: Tanzania |
Vegetable Curry Origin: Kenya | Xalwad (Peanut Halwa) Origin: Somalia | Zanzibar Pilau Origin: Tanzania |
Vegetable Ndiwo Origin: Malawi | Xalwo (Peanut Halwa) Origin: Djibouti | Zigni (Eritrean Spiced Meat Stew) Origin: Eritrea |
Vegetable Potjie Origin: Botswana | Xawaash Origin: Djibouti | Zimbabwean Malva Pudding Origin: Zimbabwe |
Vegetable Tagine Origin: North Africa | Xaxaba Diphaphata (Botswanan Stove-top Muffins) Origin: Botswana | Zimbabwean Sorpotel Origin: Zimbabwe |
Veldt Bread Origin: Namibia | Xima (Cornmeal Porridge) Origin: Mozambique | Zimbabwean Sutlach Origin: Zimbabwe |
Venison Curry Bunny Chow Origin: South Africa | Xima (Cornmeal Porridge) Origin: Sao Tome | |
Venison Kebab Origin: South Africa | Yétissé de Chèvre (Yétissé of Goat) Origin: Guinea |
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