FabulousFusionFood's sub-Saharan African Recipes 4th Page

Welcome to the summary page for FabulousFusionFood's sub-Saharan African recipes. This page provides links to all the sub-Saharan African recipes presented on this site, with 1567 recipes in total.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the sub-Saharan African recipes on this site follows, (limited to 100 recipes per page). There are 1567 recipes in total:
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Chin Chin II Origin: Nigeria | Country Style Guinea Fowl Potje Origin: Southern Africa | Curried Beef Gratin Origin: African Fusion |
Chinchin Camerounaise (Cameroonian Chinchin) Origin: Cameroon | Coupé Coupé Gabonnaise Origin: Gabon | Curried Beef Stew Origin: South Africa |
Chips Bananes Plantains (Plantain Chips) Origin: Senegal | Courges avec des arachides (Squash with Peanuts) Origin: Gabon | Curried Cabbage Origin: West Africa |
Chitoumou Origin: Burkina Faso | Courgette Poêlêe (Courgette Skillet) Origin: Madagascar | Curried Corn Origin: Somalia |
Choroko Sauce Origin: Uganda | Couscouma Origin: Comoros | Curried Fishcakes Origin: Zimbabwe |
Chou Sautés au Boeuf (Cabbage Sautéed with Beef) Origin: Cameroon | Couscous à la Nigérienne (Niger-style Couscous) Origin: Niger | Curried Gazelle Origin: Zambia |
Chubbagin Lélé et Raabie Origin: Mauritania | Couscous de Fonio au Poulet (Fonio Couscous with Chicken) Origin: Togo | Curried Gazelle Origin: Zambia |
Chubolet (Fish Balls in Tomato Sauce) Origin: Gambia | Couscous de Timbuktu Origin: Mali | Curried Mutton Stew Origin: South Africa |
Churah Gerthe (Rice and Peanut Porridge) Origin: Gambia | Couscous et Sauce Tomate (Couscous with Tomato Sauce) Origin: Burkina Faso | Curried Neck of Mutton Potjie Origin: Namibia |
Churra Gertehe (Peanut and Rice Porridge) Origin: Gambia | Cow Skin Origin: West Africa | Curried Noodles Origin: Kenya |
Cinq Centimes (Five-cent Biscuit) Origin: Senegal | Crâme Glacée au Beurre d'Arachide (Peanut Butter Ice Cream) Origin: Senegal | Curried Rice with Beef Origin: Ghana |
Citrus Goat Meat Stew Origin: Tanzania | Crème de Corossol (Soursop Cream) Origin: Senegal | Curried Sosaties Origin: South Africa |
Claclo (Ivorian Plantain Fritter) Origin: Cote dIvoire | Crème de Corossol Glacée (Soursop Cream Ice Cream) Origin: Senegal | Curried Spinach with peanut butter Origin: Burundi |
Clafoutis de Pommes (Apple Clafoutis) Origin: Togo | Crabe Béninoise (Beninese Crabs) Origin: Benin | Curried Vegetables Origin: East Africa |
Cocktail de Crevettes (Senegalese Prawn Cocktail) Origin: Senegal | Crabes Épicées (Pepper Crabs) Origin: Guinea | Curry comorien (Comoros Curry) Origin: Comoros |
Cocktail Mangue Orange (Mango and Orange Cocktail) Origin: Niger | Crayfish Curry Origin: South Africa | Curry d'Agneau (Comoran Lamb Curry) Origin: Comoros |
Cocodrilo en su Salsa (Crocodile in Sauce) Origin: Equatorial Guinea | Cream of Peanut Soup Origin: Uganda | Curry de Boeuf (Beef Curry) Origin: Mauritius |
Coconut Bean Rice Origin: Nigeria | Crema Untable de Plántanos (Banana Curd Spread) Origin: Equatorial Guinea | Curry de Boeuf au Yaourt (Beef Curry with Yoghurt) Origin: Mauritius |
Coconut Bread Pudding Origin: St Helena | Crème Brûlée Cheesecake Origin: South Africa | Curry de Lotte au Citron Vert (Monkfish Curry with Lime) Origin: Senegal |
Coconut Candy Origin: Liberia | Creme Caramela (Caramel Custard) Origin: Sudan | Curry de Pintade à la Noix de Coco (Guinea Fowl and Coconut Curry) Origin: Madagascar |
Coconut Curry Origin: Seychelles | Creme de Frango com Amendoim (Cream of Chicken with Peanuts) Origin: Angola | Curry de poulet au gingembre et lait de coco (Chicken curry with ginger and coconut milk) Origin: Burkina Faso |
Coconut Milk Origin: Africa | Crêpe Farine de Mil (Senegalese Millet Flour Crêpes) Origin: Senegal | Curry de Poulet aux Bananes Plantain (Chicken and Plantain Curry) Origin: Cote dIvoire |
Coconut Peas Origin: Rwanda | Crêpes Banane Dakar (Dakar-style Banana Crêpes) Origin: Senegal | Curry Mince Jaffles Origin: South Africa |
Cold Smoked Kingfish Origin: South Africa | Crevettes au Curry (Malagasy Prawn Curry) Origin: Madagascar | Curry Vovoka (Malagasy Curry Powder) Origin: Madagascar |
Colombo d'Agneau à la Mauricienne (Mauritian-style Colombo of Lamb) Origin: Mauritius | Crocodile Curry Origin: Zambia | Custard-baked Sago Pudding with Meringue Topping Origin: South Africa |
Comorian Coconut Curry Chicken Origin: Comoros | Croquettes d'ignames (Yam Croquettes) Origin: Guinea | Dégué (Couscous and Yoghurt Dessert) Origin: Mali |
Comorian Pilaou Origin: Comoros | Croquettes de Mboa (Cameroonian Croquettes) Origin: Cameroon | Dékoudéssi aux Boeuf (Palm Nut Soup with Beef) Origin: Togo |
Confiture de figues violettes vanille (Fig and Vanilla Jam) Origin: Mayotte | Crunchy N'Dizi (Crunchy Bananas) Origin: Kenya | Dabo Origin: Ethiopia |
Confiture de Madd (Madd Preserve) Origin: Senegal | Cubed Chicken with Coffee Sauce Origin: Sao Tome | Dabo Kolo (Crunchy Spice Bites) Origin: Ethiopia |
Contrichop Origin: Equatorial Guinea | Cuisson du Fonio à l'Eau (Fonio Cooked with Water) Origin: Guinea | Dagaa (Dried Fish with Tomatoes) Origin: Tanzania |
Corn and Rice Bread Origin: Angola | Cuisson du Fonio à la Vapeur (Fonio Cooked by Steaming) Origin: Guinea | Dakhine Origin: Senegal |
Cornmeal Fufu Origin: Central African Republic | Cuisson du Fonio au Micro-ondes (Microwave-cooked Fonio) Origin: Guinea | Dama be Potaatas (Beef and Potato Stew) Origin: Sudan |
Cosa-Cosa Camarão (Hot-Hot Prawns) Origin: Angola | Curried Baked Hake with Cauliflower and Chickpeas Origin: South Africa | |
Cossey (Bean Fritters) Origin: Chad | Curried Beef and Squash Origin: Tanzania |
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