FabulousFusionFood's Spice Guide for Chilli 20th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 3587 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 3587 recipes in total:
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| Maacher Chop (Indian Fish Croquettes) Origin: India | Makher Taukari (Fish Curry) Origin: Bangladesh | Mallow Leaf Stew II Origin: African Fusion |
| Maafé Origin: Mali | Makher Taukari II (Fish Curry II) Origin: Bangladesh | Mallow-leaf Stew Origin: African Fusion |
| Maafe (Meat Peanut Stew) Origin: Mali | Makhni Curry Sauce Origin: India | Malpua (Sweet Indian Pancakes) Origin: India |
| Maboké de Capitaine (Maboke of Nile Perch) Origin: Central African Republic | Makki di Roti Origin: India | Malu Abulthiyal (Fish Curry with Fragrant Masala) Origin: Sri Lanka |
| Maboke (Steamed Nile Perch) Origin: Central African Republic | Mala Long Xia (Chinese Spicy Crayfish) Origin: China | Malvani Fish Curry Origin: India |
| Macanese Choy Sum Origin: Macau | Mala Long Xia (Chinese Spicy Crayfish) Origin: China | Malvani Masala Origin: India |
| Macaroni Salad Origin: American | Mála spíosrach (Irish Spice Bag) Origin: Ireland | Mambá (Spicy Peanut Butter) Origin: Dominican Republic |
| Macedonian Ajvar (Macedonian Pepper Relish) Origin: North Macedonia | Mala Xiang Guo (Spicy Numbing Stir-fry Pot) Origin: China | Mambazha Pulissery Origin: India |
| Mach Bhaja (Bangladeshi Fish Fry) Origin: Bangladesh | Malabar Chicken Biryani Origin: India | Mancarra with Citi (Chicken with Peanuts and Palm Oil) Origin: Guinea-Bissau |
| Machaca (Mexican Shredded Beef) Origin: Mexico | Malabar Peralan (Malabar Fish Roast) Origin: India | Mandioca Frita (Cassava Fries) Origin: Mozambique |
| Machali aur Daal (Fish and Lentil Curry) Origin: India | Malai Kofta with Spicy Gravy Origin: India | Mangai Palakottai Kuzhambu (Raw Mango Jackfruit Seed Curry) Origin: India |
| Macher Jhol (Keralan Fish Curry) Origin: India | Malai Tikka Origin: Britain | Mangalorean Prawn Sukka Origin: India |
| Macher Jhol (Bengali Carp Curry) Origin: India | Málàjiàng (Mala Hotpot Paste) Origin: China | Mangalorean Spinach and Black Eyed Beans Curry Origin: India |
| Machli aur Tamatar (Curried Halibut with Tomatoes) Origin: India | Malawi Curry Powder Origin: Malawi | Mango and Aniseed Toadstool Chutney Origin: Fusion |
| Mackerel and Tamarind Noodle Soup Origin: Fusion | Malay Chicken Curry with White Pumpkin Origin: Anglo-Indian | Mango Atchar Origin: South Africa |
| Mackerel in Breadfruit Gravy Origin: Liberia | Malay Chicken Kurma Origin: Malaysia | Mango Chutney Origin: Anglo-Indian |
| Mackerel Run Down Origin: Jamaica | Malaysian Beriani Origin: Malaysia | Mangoé Rafalari (Spicy Mango Stew) Origin: Guinea |
| Madaba (Cassava Leaf and Coconut Stew) Origin: Britain | Malaysian Chicken Curry Origin: Malaysia | Mantar Çorbası (Mushroom Soup) Origin: Turkey |
| Madeiran Carne Vinha d'Alhos (Pork Marinated in Garlic and Wine) Origin: Portugal | Malaysian Chicken Curry Origin: Malaysia | Mantı (Turkish lamb dumplings) Origin: Turkey |
| Madras Curry Paste Origin: Britain | Malaysian Chicken Curry Origin: Cocos Islands | Mantı (Turkmen lamb dumplings) Origin: Turkmenistan |
| Madras-style Leftovers Curry Origin: India | Malaysian Chicken Curry Origin: Christmas Island | Maquereaux Braisés (Barbecued Mackerel) Origin: Cameroon |
| Mafé Origin: Senegal | Malaysian Chicken Satay Origin: Malaysia | Maraq Bilaash (Cherry Tomato Sauce) Origin: Somalia |
| Mafé Malienne (Malian Mafé) Origin: Mali | Malaysian Fish Curry Powder Origin: Malaysia | Maraq Fahfah (Somali Soup) Origin: Somalia |
| Mafé Poulet (Chicken Mafé) Origin: Senegal | Malaysian Goat Rendang Origin: Malaysia | Maraq Fahfah (Somali Soup) Origin: Somaliland |
| mafè tatou nènn (Naked Peanut Stew) Origin: Mali | Malaysian Kapitan Chicken Origin: Malaysia | Marinade Verte (Green Seasoning) Origin: Saint Barthelemy |
| Maffe aux Legumes Arachide (Beef or Lamb in Peanut Butter) Origin: Senegal | Malaysian Laksa Origin: Malaysia | Marinade Verte (Green Seasoning) Origin: Saint-Martin |
| Maffi Gumbo (Okra Sauce) Origin: Guinea | Malaysian Lamb Rendang Origin: Malaysia | Marinade Verte (Green Seasoning) Origin: Sint Maarten |
| Maffi Hakko Bangtura (Sweet Potato Leaf Sauce) Origin: Guinea | Malaysian Meat Curry Powder Origin: Malaysia | Marinated Chile Güerito Peppers Origin: Mexico |
| Maharagwe (Spiced Red Beans in Coconut Milk) Origin: Kenya | Malaysian Murtabak (Mamak Omelette Pancake) Origin: Malaysia | Maroumbo ya Nadzi (Tripe with Bananas) Origin: Mayotte |
| Maharashtrian Masala Bhat (Spicy Maharashtrian Rice) Origin: India | Malaysian Peanut Sauce Origin: Malaysia | Marsh Samphire with Red Chilli and Olive Oil Origin: Fusion |
| Mahjouba (Algerian Crêpes) Origin: Algeria | Maldives Meat Curry Powder Origin: Maldives | Marshmallow Brownies with a Kick Origin: British |
| Mahluta Çorbası (Red Lentil Soup) Origin: Turkey | Malian Simbala Powder Origin: Mali | Mas Huni Origin: Maldives |
| Makhan Chicken Origin: India | Mallow Leaf Gumbo Origin: Britain | |
| Makhan Murgh Wala (Butter Chicken) Origin: India | Mallow Leaf Peanut Sauce Origin: Fusion |
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