FabulousFusionFood's Spice Guide for Chilli 17th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 3563 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 3563 recipes in total:
Page 17 of 36
| Kamuna Origin: Sierra Leone | Kebbeh Kunda Benachin Origin: Gambia | Kharcho Soup (Georgian Beef and Rice Soup) Origin: Georgia |
| Kan Kan Kan Origin: Burkina Faso | Kedjenou Origin: Cote dIvoire | Khasi Ko Masu (Nepali Goat Meat Curry) Origin: Nepal |
| Kanda ti Nyma Origin: Central African Republic | Kedjenou (Guineafowl Kedjenou) Origin: Cote dIvoire | Khatmitthi Raani (Tamarind Chutney) Origin: India |
| Kang Ped Pla-dook (Red Curry with Catfish) Origin: Thailand | Kedjenou II Origin: Cote dIvoire | Khatta Curry Origin: India |
| Kangchu Tsoem (Pig's Trotter Tshoem) Origin: Bhutan | Keema Aloo with Kale Origin: Scotland | Khatta Meetha (Cabbage Curry) Origin: India |
| Kansiyé Origin: Guinea | Keema and Lettuce Curry Origin: India | Khatte Pudina Aloo (Tangy Minted Potatoes) Origin: India |
| Kansiyé avec 'Mafe' (Smoked Chicken in Peanut Sauce with Mashed Plantains) Origin: Guinea | Keema Curry Origin: Pakistan | Khayan thee Hnat (Burmese Stuffed Aubergine Curry) Origin: Myanmar |
| Kansiyé de Poisson (Fish Kansiyé) Origin: Guinea | Keema Mattar Origin: India | Khela Kalia (West Bengali Lamb Curry) Origin: India |
| Kansiyé de Poulet (Chicken Kansiyé) Origin: Guinea | Keema Naan Origin: India | Kheulwa de Tabaski (Fried Mutton for Tabaski) Origin: Senegal |
| Kansiyé Origin: Guinea-Bissau | Keema Style Haggis Curry Origin: Scotland | Khiar Shoor (Persian Fermented Gherkins) Origin: Iran |
| Kapana Spice Blend Origin: Namibia | Keftedes (Greek Meatballs) Origin: Greece | Khichiri Origin: India |
| Karahi Chicken Origin: India | Kejenou avec Agouti (Kejenou with Cane Rat) Origin: Cote dIvoire | Khichiri Prawn Sauce Origin: India |
| Karahi Chicken Indian Restaurant Style Origin: Britain | Kelaguen Mannok (Chamorro-style Chicken Salad) Origin: Guam | Khnom Jin Namya (Catfish Curry over Noodles) Origin: Thailand |
| Karahi Machhli (White Fish Curry) Origin: Pakistan | Kelaguen Mannok (Chamorro-style Chicken Salad) Origin: Northern Mariana Islands | Khormya (Spiced Lamb with Yoghurt) Origin: Kazakhstan |
| Kari Ayam (Malaysian Chicken Curry) Origin: Malaysia | Kelewele (Hot Plantain Chips) Origin: Ghana | Khowsuey Origin: Chile |
| Kari Ayam (Malay Gravy Chicken Curry with White Pumpkin) Origin: Malaysia | Kelewele II Origin: Liberia | Khumb Matar (Mushroom and Green Pea Curry) Origin: India |
| Kari de lieu jaune au cidre (Pollack Curry with Cider) Origin: France | Kelia Ayam (Indonesian Chicken Curry) Origin: Indonesia | Khumbi Aloo (Mushroom and Potato Curry) Origin: India |
| Kari Ikan (Fish Curry) Origin: Malaysia | Kenyan Chilli Tomato Sauce Origin: Kenya | Kibeba (Cassava and Cuttlefish Stew) Origin: Mozambique |
| Kari Kambing (Mutton or Goat Curry) Origin: Indonesia | Kenyan Chips Masala Origin: Kenya | Kibeba de Angola Origin: Angola |
| Kari Koko (Seychellois King Prawn and Coconut Curry) Origin: Seychelles | Kenyan Kima (Chopped Beef Chilli-fry) Origin: Kenya | Kid Goat Korma Origin: Anglo-Indian |
| Kari Koko Zourit (Octopus Curry) Origin: Seychelles | Kenyan Matoke Origin: Britain | Kilishi (Dried Sliced Beef) Origin: Nigeria |
| Kariokor Nyama ya Kuchoma (Barbecued Meat, as in the Nairobi Market) Origin: Kenya | Kenyan Mchuzi wa Samaki (Swahili Fish Curry) Origin: Kenya | Kilo'a Origin: Tokelau |
| Karkandji (Hibiscus Sauce) Origin: Chad | Kenyan Pilau Masala Origin: Kenya | Kima (Chopped Beef and Chilli Fry) Origin: Senegal |
| Karnache (Bulgarian Pork Sausage Rings) Origin: Bulgaria | Kerala Plantain Errisery Origin: India | Kimchi Origin: Korea |
| Kashmiri Chicken Curry Origin: India | Kerala-style Snake Meat Curry Origin: India | King Prawn Dopiaza Curry Origin: Britain |
| Kashmiri Masala Origin: Britain | Kerrieboontjies (South African Curried Beans) Origin: South Africa | King Prawn Pathia Origin: Britain |
| Kasundi Origin: Bangladesh | Kesar Mango Curry Origin: India | King Scallop in Molee Sauce Origin: Manx |
| Kasundi 2 (Bengali Mustard Sauce) Origin: India | Ketoun (Guinean Root Vegetable Porridge) Origin: Guinea | Kingklip and Prawn Biryani Origin: South Africa |
| Katakou au Poisson Frais (Palm Soup Base with Fresh Fish) Origin: Cote dIvoire | Kewa Datshi (Potatoes with Cheese) Origin: Bhutan | Kinpira Gobo (Japanese-style Braised Burdock Root) Origin: Japan |
| Katchourie Origin: Trinidad | Kewa Phagsha (Spicy Pork with Potatoes) Origin: Bhutan | Kiribati Coconut Crab Curry Origin: Kiribati |
| Kati rolls Origin: India | Khachapuri (Georgian Cheese Pie) Origin: Georgia | Kiseli Kupus Origin: Croatia |
| Ke'lagu'en Uhang (Prawns and Peppers) Origin: Guam | Khanom Jeen Nam Ya (Khanom Jeen Noodles) Origin: Thailand | Kissuto Rombo (Baked Kid Goat) Origin: Sao Tome |
| Ke'lagu'en Uhang (Prawns and Peppers) Origin: Northern Mariana Islands | Khanom Jeen Nam Ya (Khanom Jeen Noodles) Origin: Thailand | |
| Kebabpizza (Kebab Pizza) Origin: Sweden | Kharcho (Georgian Beef and Rice Soup) Origin: Georgia |
Page 17 of 36