FabulousFusionFood's Spice Guide for Chilli 26th Page

Finger chillies and red chilli powder Green finger chillies (left) and red chilli powder (right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 3234 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Chilli as a major flavouring.

This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.


The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 3234 recipes in total:

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Saag Aloo
(Stir-fried Potatoes with Rapeseed
Greens)
     Origin: India
Saka-saka
(Mutton and Cassava Leaf Stew)
     Origin: Guinea
Salsa Verde
(Mexican Green Sauce)
     Origin: Mexico
Saag Dhal with Carrot Greens
     Origin: Fusion
Sakay
     Origin: Madagascar
Salsify Fritters
     Origin: Britain
Saag Dhal with Wild Carrot Greens
     Origin: Fusion
Salad Gwydrwymon gyda Ffenigl ac Oren
(Gutweed Salad with Fennel and Orange)
     Origin: Welsh
Salt and Pepper Squid Rings
     Origin: South Africa
Saag Khumb
(Mushroom Saag)
     Origin: Britain
Salade Chou Chou
(Chako Salad)
     Origin: Mauritius
Salt Cod and Sweet Potato Fish Cakes
     Origin: Bahamas
Saagwala Murg
(Chicken Saagwala)
     Origin: India
Salade de morue
(Salt Cod Salad)
     Origin: Saint-Martin
Salt Cod Fish Cakes
     Origin: Bahamas
Saak-er Ghanto
     Origin: Bangladesh
Salade de Zaalouk
(Salad of Cooked Vegetables)
     Origin: Tunisia
Saltah
     Origin: Yemen
Saare jerk-sealiha
(Island Jerk Pork)
     Origin: Dominica
Salat Bzainjan Eswed bel-Filfil
(Aubergine and Chilli Salad)
     Origin: Saudi Arabia
Saltfish Accra
     Origin: Trinidad
Saba Breadfruit Curry
     Origin: Saba
Salata Aswad
(Sudanese Aubergine Salad)
     Origin: Sudan
Saltfish Accra
     Origin: Barbados
Saba Callaloo
     Origin: Saba
Salata Aswad be Zabadi
(Aubergine and Yoghurt Salad)
     Origin: Sudan
Saltfish Buljol with Avocado and
Cucumber

     Origin: Aruba
Saba Curry Goat
     Origin: Saba
Salata Ducos
(Green Coriander Salad)
     Origin: Saudi Arabia
Saltfish Buljolde
     Origin: Antigua
Saba Masala Chicken
     Origin: Saba
Salata Hara
     Origin: Saudi Arabia
Saltfish Buljolde
     Origin: British Virgin Islands
Saba Peppasauce
     Origin: Saba
Salata Méchouia Nablia
(Grilled Red Pepper, Chilli and Tomato
Salad)
     Origin: Tunisia
Saltfish Salad
     Origin: Anguilla
Sabah Tempoyak
(Durian Tempoyak)
     Origin: Malaysia
Salmi Poulet Mauriticien
(Chicken Mauritius)
     Origin: Mauritius
Samaki wa Kakuango
(Fried Fish with Onions)
     Origin: Tanzania
Saban Curry Conch
(Saban Curry Conchs)
     Origin: Saba
Salmon Durban Curry
     Origin: Fusion
Samaki wa Kapaka
(Zanzibar Grilled Fish)
     Origin: Tanzania
Sabz Jaipuri
(Vegetable Jaipuri Curry)
     Origin: India
Salmon Kalia in Panch Phoron Sauce
     Origin: India
Sambal Belacan
     Origin: Malaysia
Sach Ko Nung Slirk S'krey
Chomkak

(Lemongrass Beef Kebab)
     Origin: Cambodia
Salmoriglio
     Origin: Italy
Sambal Kacang
(Indonesian Peanut Sauce)
     Origin: Indonesia
Sach Ko Tirk Prahok
(Beef in Fish Sauce)
     Origin: Cambodia
Salone-style Kibbeh
     Origin: Sierra Leone
Sambal Olek
     Origin: Indonesia
Saffron Chicken Korma with Wholemeal
Paratha

     Origin: India
Salone-style Scotch Eggs
     Origin: Sierra Leone
Sambal Telur
     Origin: Malaysia
Safou a la Sauce Tomate
(Bush Pears in Tomato Sauce)
     Origin: Cameroon
Salsa Amarilla
(Yellow Cherry Tomato Salsa)
     Origin: Mexico
Sambal Tomat
(Tomato Sambal)
     Origin: Aruba
Saint Helena Tomato Paste
     Origin: St Helena
Salsa Bandera
     Origin: Mexico
Sambar Podi
(Sambar Powder)
     Origin: India
Saint Kitts and Nevis Jerk Burger
     Origin: Saint Kitts
Salsa con Queso Jalapeña
(Nicaraguan Cream Sauce with Cheese)
     Origin: Nicaragua
Sambhar
(Lentil Curry)
     Origin: India
Saint Lucia Curried Goat
     Origin: Saint Lucia
Salsa con Tomatillo Verde
(Tangy Green Tomatillo Salsa)
     Origin: Mexico
Sambhar Masala
     Origin: India
Saint Lucia Jerk Seasoning Blend
     Origin: Saint Lucia
Salsa de Abacate de Guineano
(Equatorial Guinean Avocado Salsa)
     Origin: Equatorial Guinea
Samish Mirchi Soup
(Mulligatawny Soup)
     Origin: India
Saint Lucia Lambi Soup with Dumplings
     Origin: Saint Lucia
Salsa de Chile Rojo
(Red Chilli Sauce)
     Origin: Spain
Samlar Machu
(Cambodian Sour Soup)
     Origin: Cambodia
Saint Lucia Papaya Hot Pepper Sauce
     Origin: Saint Lucia
Salsa de Frutas
(Fruit Salsa)
     Origin: Mexico
Samlor Machu Trey
(Sweet and Sour Soup with Fish)
     Origin: Cambodia
Saint Martin Poulet de Colombo
     Origin: Sint Maarten
Salsa de Mango
(Mexican Mango Salsa)
     Origin: Mexico
Samrdhh Murgh Jaipuri
(Jaipuri Chicken Curry)
     Origin: India
Saint Martin Poulet de Colombo
     Origin: Saint-Martin
Salsa de Molcajete
(Stone-ground Mexican Salsa)
     Origin: Mexico
Samsa
     Origin: Kyrgyzstan
Saint Vincent Curry Conch with
Dumplings

     Origin: Saint Vincent
Salsa de Rajas
     Origin: Mexico
Samusa aux Crevettes
Réunionaise

(Reunion Shrimp Samosas)
     Origin: Reunion
Saint Vincent Curry Goat
     Origin: Saint Vincent
Salsa Guacamole
(Creamy Guacasalsa)
     Origin: Mexico
Sana Thongba
(Manipuri Paneer Curry)
     Origin: India
Saint Vincent Pig Feet Souse
     Origin: Saint Vincent
Salsa Jalapeña
(Nicaraguan Cream Sauce)
     Origin: Nicaragua
Sancoche
     Origin: Trinidad
Saint-Martin Whelk Soup
     Origin: Saint-Martin
Salsa Macha
(Arbol Chilli Oil)
     Origin: Mexico
Sancochi di Galinja
(Chicken Stew)
     Origin: Aruba
Sajilo Kukhura ko Momo
(Nepalese Chicken Momo Dumplings)
     Origin: Nepal
Salsa Macha Mole
     Origin: Mexico
Sanger Yena
(Offal Sausages)
     Origin: Aruba
Sajta de Pollo
     Origin: Bolivia
Salsa Pebre
     Origin: Chile
Saka saka
(Congolese Cassava Leaves)
     Origin: Congo
Salsa Roja
     Origin: Mexico

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