FabulousFusionFood's Spice Guide for Chilli 29th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 3079 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 3079 recipes in total:
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| Tamarind Sour Origin: Antigua | Thai Chicken Soup with Ginger and Lime Origin: Thailand | Thistle Root Gobo (Japanese-style Braised Thistle Root) Origin: Britain |
| Tamarind-chilli Dipping Sauce Origin: Britain | Thai Chilli Ice Cream Origin: Fusion | Thoran Origin: India |
| Tamil Nadu Meat Curry Powder Origin: India | Thai Chilli Sorbet Origin: Fusion | Thukaree Riha (Maldives Vegetable Curry) Origin: Maldives |
| Tamil Nadu Sambar Curry Origin: India | Thai Coconut and Rainbow-Pepper Chicken Soup Origin: Thailand | Tick-Keeah Kebab Origin: India |
| Tandoori Chicken Traybake Origin: Britain | Thai Crab and Sea-blite Curry Origin: Thailand | Tiebe (Rice and Meat with Vegetables) Origin: Togo |
| Tandoori Garlic Chilli Chicken Origin: Britain | Thai Green Curry of Prawn and Fish Origin: Thailand | Tiep bou wekh (White Senegalese Rice and Fish) Origin: Senegal |
| Tandoori King Prawns Origin: Britain | Thai Green Curry Paste Origin: Thailand | Tiga Dégué au Poisson Fumé (Smoked Fish in Peanut Sauce) Origin: Mali |
| Tandoori Lamb Chops Origin: Britain | Thai Green Curry Paste Origin: Thailand | Tiger Nut Snacks Origin: Nigeria |
| Tandoori Masala Powder Origin: Britain | Thai Green Curry Paste II Origin: Thailand | Tiguadege Na Origin: Mali |
| Tandoori Paste Origin: Fusion | Thai Hake Bites Origin: South Africa | Tikka Masala Origin: India |
| Tankora Powder Origin: Ghana | Thai Mango Fish Curry Origin: Thailand | Tikka Masala Curry Powder Origin: India |
| Tannia Fritters Origin: Dominica | Thai Pork Curry in the Burmese Style Origin: Myanmar | Tikka Masala Spice Blend Origin: Anglo-Indian |
| Tanzanian Curried Okra Origin: Tanzania | Thai Red Curry Paste Origin: Thailand | Tilapia Braisée (Barbecued Tilapia) Origin: Cameroon |
| Tanzanian Meat Curry Origin: Tanzania | Thai Red Curry Paste Origin: Thailand | Tirk Prahok (Fish Pickle Sauce) Origin: Cambodia |
| Tanzanian Plantain Curry Origin: Tanzania | Thai Red Jackfruit Curry Origin: Fusion | Tirk Trey Chu P'em (Sweet Fish Sauce) Origin: Cambodia |
| Tapas de Hongos y Patatas Origin: Britain | Thai Shrimp Soup Origin: Thailand | Tirk Umpel (Tamarind Sauce) Origin: Cambodia |
| Tapp's Sauce Origin: Anglo-Indian | Thai Sweet Chilli Sauce Origin: Thailand | Tkemali Sauce Origin: Georgia |
| Tarbooz ke Chilke ki Sabji (Watermelon Rind Curry) Origin: India | Thai Yellow Curry Paste Origin: Thailand | Tobago Curry Conch with Dumplings Origin: Trinidad |
| Tarhana °C7;orbası (Tarhana Soup) Origin: Turkey | Thai-style Curry Powder Origin: Thailand | Tobago Curry Crab and Dumplings Origin: India |
| Tariwala Murgh (Home-style Chicken Curry) Origin: India | Thai-style Red Curry of Beef, Bamboo and Apple Origin: Asian Fusion | Toborgee Beans Origin: Liberia |
| Tatws a Chig Mewn Popty Araf (Potatoes and Meat in the Slow Cooker) Origin: Welsh | Thakkali Meen Kari (Fish Tomato Curry) Origin: India | Tom Yam Goong 1 Origin: Thailand |
| Tausug Beef Kulma Origin: Philippines | Tharoi Thongba (Water Snail Curry) Origin: India | Tom Yam Goong 2 Origin: Thailand |
| Tavče Gravče Origin: North Macedonia | The Ultimate Chilli Con Carne Origin: Fusion | Tom Yam Goong Maenam Origin: Thailand |
| Tawa Chicken Origin: Britain | Thee Sone Thanut (Vegetable Pickle) Origin: Myanmar | Tom Yum Gai (Hot and Sour Chicken Soup) Origin: Thailand |
| Tawa Paneer Origin: India | Thengai Chammanthi (Kerala Coconut Chammanthi) Origin: India | Tom Yum Hed (Mushroom Tom Yum) Origin: Thailand |
| Tchevapchitchi (Bulgarian Minced Meat Croquettes) Origin: Bulgaria | Thepla Origin: India | Tom Yum Het Mangsawirat (Mushroom and Lemongrass Soup) Origin: Thailand |
| Teisennau Cranc wedi'u Grilio (Barbecued Crab Cakes) Origin: Welsh | Thiéré Bassi (Millet Couscous Stew) Origin: Senegal | Tom Yum Pla (Hot and Sour Fish Soup) Origin: Thailand |
| Tembran Sauce Origin: Trinidad | Thiebou dieune (Street-style Senegalese Fish and Rice) Origin: Senegal | Tom Yum Talay (Fish Stew) Origin: Thailand |
| Terong Belado (Spicy Aubergine) Origin: Brunei | Thiebou kéthiakh (Rice with Dried Fish and Tamarind) Origin: Senegal | Tomatillo and Beef Curry Origin: Fusion |
| Terung Saus Santan (Fried Aubergines with Coconut Milk) Origin: Papua | Thiebou Kéthiakh (Rice with Dried Fish, Seafood and Vegetables) Origin: Senegal | Tomato Achar Origin: Guyana |
| Texas Chili Origin: American | Thiebou Yapp Vermicelles Origin: Senegal | Tomato and Egg Curry Origin: India |
| Texas Red Chili Origin: America | Thiéré ak Mboum (Couscous with Moringa Sauce) Origin: Senegal | Tomato and Peanut Relish Origin: Zambia |
| Texas-style Pork and Beef Chili Origin: American | Thiou Curry au Boeuf (Senegalese Beef Curry) Origin: Senegal | |
| Thai Chicken and Burdock Curry Origin: Fusion | Thiou Tiir (White Rice and Fish with Palm Oil) Origin: Senegal |
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