FabulousFusionFood's Africa Recipes 10th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2043 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2043 recipes in total:

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Kharroob
(Egyptian Carob Drink)
     Origin: Egypt
Koumrangan
     Origin: Chad
Lakh Mauritanienne
     Origin: Mauritania
Khobz Ftir
(Algerian Flatbread)
     Origin: Algeria
Koushari
(Lentils, Macaroni and Rice in Oil)
     Origin: Egypt
Lakhou bissap
     Origin: Senegal
Khobz Sahrawi
     Origin: Western Sahara
Koushry
(Rice with Lentils)
     Origin: Egypt
Lamb and Apricot Cape Malay Curry
     Origin: South Africa
Khoodra Mafrooka
     Origin: Sudan
Kouti
(Cassava Croquettes)
     Origin: Guinea
Lamb Koftas
     Origin: North Africa
Kibeba
(Cassava and Cuttlefish Stew)
     Origin: Mozambique
Kpakpo Shito
(Fresh Shitor)
     Origin: Ghana
Lamb Tagine with Artichokes
     Origin: Morocco
Kibeba de Angola
     Origin: Angola
Krummelpap
(Crumbly Maize Meal)
     Origin: South Africa
Lamb with Spinach
     Origin: Mauritius
Kifta Lil Atfaal
(Cinnamon Meatballs)
     Origin: Libya
Kubecake
     Origin: Ghana
Langouste à la Vanille
(Lobsters with Vanilla Sauce)
     Origin: Comoros
Kilishi
(Dried Sliced Beef)
     Origin: Nigeria
Kuindiong
(South Sudanese Semolina Pudding)
     Origin: South Sudan
Lapin au Vin Blanc
(Rabbit with White Wine)
     Origin: Gabon
Kima
(Chopped Beef and Chilli Fry)
     Origin: Senegal
Kuka Soup
     Origin: Nigeria
Lasary Citron
(Lemon Condiment)
     Origin: Reunion
Kingklip and Prawn Biryani
     Origin: South Africa
Kuku
(Chicken)
     Origin: Kenya
Lasary Manga
(Mango Condiment)
     Origin: Madagascar
Kissra be Omregayga
     Origin: Sudan
Kuku Paka
(Chicken-coconut Curry)
     Origin: East Africa
Lasary Voatabia
(Tomato and Spring Onion Salad)
     Origin: Madagascar
Kissuto Rombo
(Baked Kid Goat)
     Origin: Sao Tome
Kuku wa Nazi
(Chicken with Coconut Milk)
     Origin: Kenya
Lasopy
(Madagascar Vegetable Soup)
     Origin: Madagascar
Kitfo
(Ethiopian Steak Tartar)
     Origin: Ethiopia
Kuli-kuli
     Origin: Benin
Latchiri Kössan
(Maize Couscous with Curdled Milk)
     Origin: Guinea
Kitfo Leb Leb
(Fried Beef with Spices)
     Origin: Ethiopia
Kuli-kuli
(Groundnut Cakes)
     Origin: Nigeria
Laxoox
     Origin: Djibouti
Kitoza
     Origin: Madagascar
Kulikuli
(Peanut Balls)
     Origin: Nigeria
Laxoox
     Origin: Somaliland
Kitta
(Eritrean Kitta Flatbread)
     Origin: Eritrea
Kulu'wa
(Eritrean Chopped Meat)
     Origin: Eritrea
Laxoox/Canjeero
(Sorghum Bread)
     Origin: Somalia
Koeksisters
     Origin: South Africa
Kunu Zaki
(Millet Kunu Drink)
     Origin: Nigeria
Le Canard au tangor et à la
Vanille

(Clementine and Vanilla Duck)
     Origin: Reunion
Koeksisters II
     Origin: South Africa
Kunun gyada
     Origin: Nigeria
Le Chou au Beurre
(Buttered Cabbage)
     Origin: Mauritius
Koki
     Origin: Cameroon
Kunun Kwakwa
     Origin: Nigeria
Le Kissar
     Origin: Chad
Koko na Nyama
(Meat with Koko)
     Origin: Central African Republic
Kyinkyinga
(Beef and Liver Kebabs)
     Origin: Ghana
Le Koki
(Bean Cake)
     Origin: Chad
Kokonte
     Origin: Ghana
Lémou Hari
(Lemon Juice with Ginger)
     Origin: Niger
Le Koki de Cameroun
(Cameroonian Bean Cake)
     Origin: Cameroon
Kokonte
     Origin: Togo
L'Ham Lahlou
(Sweet Lamb for Ramadan)
     Origin: Algeria
Le Me Tsolola
     Origin: Comoros
Koliko
(Fried Yam Chips)
     Origin: Togo
La Bouillie
     Origin: Chad
Le Ndolé Camerounais
(Cameroonian Ndolé)
     Origin: Cameroon
Kondré de Porc
(Kondré of Pork)
     Origin: Cameroon
La Capitaine Sangha
(Nile Perch with Red Sauce)
     Origin: Mali
Le Poulet à la Crème de
Vanille

(Chicken with Vanilla Sauce)
     Origin: Reunion
Kongodo
(Peanut Brittle)
     Origin: Equatorial Guinea
Labadja
     Origin: Mali
Le Rougail Boucané
(Smoked Pork Rougail)
     Origin: Reunion
Konkoé Turé Gbéli
(Smoked Catfish Stew with Vegetables)
     Origin: Guinea
Labaniyad
(Somali Custard)
     Origin: Somalia
Le Salade Côte Cap Vert
(Cape Vert Coast Salad)
     Origin: Senegal
Kontomire Stew
(Cocoyam Leaf Stew)
     Origin: Ghana
Lablabi
     Origin: Tunisia
Lebanese-style Braaied Fruit Salad
     Origin: South Africa
Kookoo Sabzi
(Seasoned Savoury Cakes)
     Origin: North Africa
Ladu
     Origin: Comoros
Leftover Roast Lamb Kota
     Origin: South Africa
Koro Owu Soup
(Cotton Seed Soup)
     Origin: Nigeria
Lahm Lhalou
(Lamb Stew with Prunes)
     Origin: Algeria
Leksour
(Mauritanian-style Pancakes with Sauce)
     Origin: Mauritania
Korokoro
(Cornmeal Sticks)
     Origin: Nigeria
Lahma Mu'assaga
(Savoury Minced Lamb)
     Origin: Egypt
Leksour
(Lamb Stew on Millet Pancakes)
     Origin: Mauritania
Koshari
(Lentils, Pasta and Rice)
     Origin: Egypt
Lahooh
     Origin: Somalia
Lemon and Condensed Milk Biscuits
     Origin: Botswana
Koshari
(Egyptian lentils)
     Origin: Egypt
Lait Caillé
(Curdled Milk)
     Origin: Guinea
Lemon Couscous Cake
     Origin: African Fusion
Kosheri
     Origin: Egypt
Lait de Corossol
(Soursop Milk)
     Origin: Senegal
Kouclas
     Origin: Morocco
Lakh
     Origin: Senegal

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