FabulousFusionFood's Africa Recipes 14th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2043 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2043 recipes in total:

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Nigerian Chicken Gravy
     Origin: Nigeria
Nougat d'Arachide
(Peanut Nougat)
     Origin: Togo
Ogbono Soup with Waterleaf
     Origin: Nigeria
Nigerian Chicken Stew
     Origin: Nigeria
Nshima
     Origin: Zambia
Ogi
     Origin: West Africa
Nigerian Curry Powder
     Origin: Nigeria
Nsima
     Origin: Malawi
Ojojo
     Origin: Nigeria
Nigerian Fresh Fish Pepper Soup
     Origin: Nigeria
Nsima
     Origin: Malawi
Ojojo Meat Balls
     Origin: Nigeria
Nigerian Fried Rice II
     Origin: Nigeria
Nthochi Bread
(Banana Bread)
     Origin: Malawi
Okok
(Eru Leaf Stew)
     Origin: Cameroon
Nigerian Fried Turkey
     Origin: Nigeria
Nusszopf
(German Nut Braid with Marzipan)
     Origin: Namibia
Okpa
(Bambara Groundnut Breakfast Pudding)
     Origin: Nigeria
Nigerian FuFu
     Origin: Nigeria
Nyaba
     Origin: Sudan
Okro Soup
     Origin: Nigeria
Nigerian Goat Meat Pie
     Origin: Nigeria
Nyama na Irio
(Meat with Corn)
     Origin: Kenya
Okwuru Ugba
(Okra and Ugba Soup)
     Origin: Nigeria
Nigerian Goat Stew
     Origin: Nigeria
Nyama ya Figo
(Beef and Kidneys)
     Origin: Tanzania
Oleleh
(Gambian Moi Moi)
     Origin: Gambia
Nigerian Groundnut Soup
     Origin: Nigeria
Nyama yeMbudzi
(Traditional Zimbabwean Goat Meat Stew)
     Origin: Zimbabwe
Oluwombo
     Origin: Uganda
Nigerian Guinea Fowl Stew
     Origin: Nigeria
Nyebbeh with Oli Gravy
     Origin: Gambia
Omajova-Pilz-Ragout mit Hirse
(Omajova Mushroom Ragout with Millet)
     Origin: Namibia
Nigerian Guineafowl Pepper Soup
     Origin: Nigeria
Nyekoe
(Lesotho Sorghum and Beans)
     Origin: Lesotho
Omo Tuo
(Hausa Rice Balls)
     Origin: Ghana
Nigerian Meat Pasties
     Origin: Nigeria
Nyeleng
(Beef and Peanut Gumbo)
     Origin: Senegal
Onunu
(Mashed Yam and Plantain)
     Origin: Nigeria
Nigerian Meat Pie
     Origin: Nigeria
Nyembwe Sauce
     Origin: Gabon
Oodkac
(Somali Preserved Meat)
     Origin: Somalia
Nigerian Pancakes with Prawns
     Origin: Nigeria
Nyete Greens with Peanut Butter
     Origin: South Sudan
Osban
(Offal Sausages)
     Origin: Libya
Nigerian Pancakes with Suya-spiced
Tofu Scramble

     Origin: Nigeria
Nyma Choma
(Roast Meat)
     Origin: East Africa
Oshifima
(Stiff Poridge)
     Origin: Namibia
Nigerian Peanut Fool
     Origin: Nigeria
Nyma Choma
(Roast Meat)
     Origin: Kenya
Ostrich Goulash
     Origin: Namibia
Nigerian Pepper Soup Seasonings
     Origin: Nigeria
Nyma ye Huku
(Zimbabwean Chicken Stew)
     Origin: Zimbabwe
Oto
(Mashed Yams with Eggs)
     Origin: Ghana
Nigerian Pepper Soup Spices
     Origin: Nigeria
Obe Ata
(Nigerian Pepper Soup)
     Origin: Nigeria
Otong Soup
     Origin: Nigeria
Nigerian Rice Flour FuFu
     Origin: Nigeria
Obe Ata
(Red Pepper Sauce)
     Origin: Nigeria
Oven-dried Fish
     Origin: Nigeria
Nigerian Sausage Rolls
     Origin: Nigeria
Obe Ata Dindin
(Nigerian Red Sauce)
     Origin: Nigeria
Oxtail Pot Pies
     Origin: South Africa
Nigerian Seasoning Mix
     Origin: Nigeria
Obe Efo Elegusi
(Egusi Soup)
     Origin: Nigeria
Oysters Mombassa
     Origin: Kenya
Nigerian Spiced Chicken Pepper Soup
     Origin: Nigeria
Obe Eja Dindin
(Fried Fish Stew)
     Origin: Nigeria
Pâté Blanche
(White Pâté)
     Origin: Benin
Nigerian Spiced Goat Meat Pepper Soup
     Origin: Nigeria
Obe Eja Tutu
(Fresh Fish Stew)
     Origin: Nigeria
Pâté Rouge
(Red Pâté)
     Origin: Benin
Nigerian Spiced Grasscutter Pepper
Soup

     Origin: Nigeria
Obe-Onigba
(Garden Egg Sauce)
     Origin: Nigeria
Pâtes 'Teuf-Teuf'
(Pasta 'Teuf-Teuf')
     Origin: Mali
Nigerian Spiced Mixed Meat Pepper Soup
     Origin: Nigeria
Octopus Curry
     Origin: Seychelles
Pâtissons Farcis
(Stuffed Squash)
     Origin: Mauritius
Nigerian Spicy Scrambled Eggs
     Origin: Nigeria
Ofadà
(Green Soup)
     Origin: Nigeria
Paasto Forno
(Somali Pasta al Forno)
     Origin: Somaliland
Nigerian Uziza Ribs
     Origin: Nigeria
Ofada-Ugba Jollof
(Fermented Jollof Rice)
     Origin: Nigeria
Paella de Carne de Caza
(Bushmeat Paella)
     Origin: Equatorial Guinea
Nigerian-style Spaghetti
     Origin: Nigeria
Ofam
(Ripe Plantain Loaf)
     Origin: Ghana
Paella de Pintada
(Guineafowl Paella)
     Origin: Equatorial Guinea
Niter Kebbeh
(Spiced Ghee)
     Origin: Ethiopia
Ofe Achara
(Elephant Grass Stew)
     Origin: Nigeria
Palaver 'Sauce'
     Origin: West Africa
Njahi in Coconut Sauce
(Kenyan Black Beans in Coconut Sauce)
     Origin: Kenya
Ofe-Owerri Soup
     Origin: Nigeria
Palaver Chicken
     Origin: Ghana
Njanga Rice
     Origin: Cameroon
Ofio Drink
(Tiger Nut Drink)
     Origin: Nigeria
Palm Butter Soup
     Origin: Liberia
Nkatenkwan
(Ghanaian Peanut Soup)
     Origin: Ghana
Ogbono Soup
     Origin: Nigeria
Nnam Owondo
     Origin: Cameroon
Ogbono Soup with Ugwu
     Origin: Nigeria

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