FabulousFusionFood's Africa Recipes 14th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2554 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2554 recipes in total:

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Libyan Camel Meatballs
     Origin: Libya
Mafé
     Origin: Senegal
Malva Pudding with Amarula Sauce
     Origin: South Africa
Libyan Lamb Couscous
     Origin: Libya
Mafé Malienne
(Malian Mafé)
     Origin: Mali
Mamoul
     Origin: North Africa
Liphaphatha
(Lesothan Bakestone Bread)
     Origin: Lesotho
Mafé Poulet
(Chicken Mafé)
     Origin: Senegal
Mandazi
     Origin: East Africa
Liphaphatha
(Lesothan Bakestone Bread)
     Origin: Lesotho
mafè tatou nènn
(Naked Peanut Stew)
     Origin: Mali
Mandazi
     Origin: Uganda
Lobster with Lemon
     Origin: Senegal
Maffé de Tabaski
(Maffé for Tabaski)
     Origin: Cote dIvoire
Mandazi Fritters
     Origin: Malawi
Lombo de Javali com Ameixas
(Boar Loin with Plums)
     Origin: Mozambique
Maffé Mauritanienne
(Aubergines and Pumpkin)
     Origin: Mauritania
Mandioca com Miudezas
(Cassava with Offal)
     Origin: Mozambique
Lopo
(Fried Summer Squash and Greens)
     Origin: Lesotho
Maffe aux Legumes Arachide
(Beef or Lamb in Peanut Butter)
     Origin: Senegal
Mandioca Frita
(Cassava Fries)
     Origin: Mozambique
Loubia B'dersa
(Algerian Chili)
     Origin: Algeria
Maffi Gumbo
(Okra Sauce)
     Origin: Guinea
Mandioca Fritata
(Fried Cassava)
     Origin: Angola
Loubia bil Luz
(Green Beans with Almonds)
     Origin: Algeria
Maffi Hakko
     Origin: Guinea
Mango and Lychee Sorbet
     Origin: South Africa
Lourenço Marques Prawns
     Origin: South Africa
Maffi Hakko Bangtura
(Sweet Potato Leaf Sauce)
     Origin: Guinea
Mango Atchar
     Origin: South Africa
Lowumbo
(Ugandan Steamed Fish)
     Origin: Uganda
Mafura with Sweet Potatoes
     Origin: Mozambique
Mango Atjar
     Origin: South Africa
Luwombo
()
     Origin: Uganda
Magatla
(Oxtail Casserole)
     Origin: Botswana
Mango Sauce
     Origin: Nigeria
M'Baazi
     Origin: Kenya
Magic Lamb
     Origin: Namibia
Mango Snow
     Origin: Kenya
M'Boa com Xima
(Pumpkin Leaves in Peanut Sauce with
Prawns)
     Origin: Mozambique
Magimbi ya nadzi
(Taro in Coconut Milk)
     Origin: Mayotte
Mangoé Rafalari
(Spicy Mango Stew)
     Origin: Guinea
M'chaqub
(Stuffed Matzoh)
     Origin: Libya
Magrood
(Libyan Date Biscuits)
     Origin: Libya
Mangue Confite
(Candied Mango)
     Origin: Mali
M'chicha
(Spinach with Peanuts)
     Origin: Tanzania
Maharagwe
(Spiced Red Beans in Coconut Milk)
     Origin: Kenya
Mantecadas
(Spanish Cinnamon Biscuits)
     Origin: Morocco
M'Chuzi wa Nyama
(Tanzanian Curried Beef)
     Origin: Tanzania
Maharggwe
(Vegetables and Beans)
     Origin: Burundi
Maquereaux Braisés
(Barbecued Mackerel)
     Origin: Cameroon
M'hajeb
(Filled Pastries)
     Origin: Algeria
Mahjouba
(Algerian Crêpes)
     Origin: Algeria
Marake Kaloune
(Fish in Sauce)
     Origin: Djibouti
M'raad
(Egyptian Aubergine Salad)
     Origin: Egypt
Maisbrot aus Namibia
(Namibian-style Cornbread)
     Origin: Namibia
Maraq Bilaash
(Cherry Tomato Sauce)
     Origin: Somalia
M'rouzia
(Lamb Tagine with Sultanas, Almonds and
Honey)
     Origin: Morocco
Maize Meal Bagobe
(Maize Meal Porridge)
     Origin: Botswana
Maraq Fahfah
(Somali Soup)
     Origin: Somalia
M'borokhé
(Peanut Sauce with Spinach)
     Origin: Mali
Makara
(Banana Fritters)
     Origin: Equatorial Guinea
Maraq Fahfah
(Somali Soup)
     Origin: Somaliland
M'tsolola
(Fish and Plantain stew in Coconut Milk)
     Origin: Comoros
Makarara
(Orange and Vanilla Comorian Sweet Cake)
     Origin: Comoros
Maraq Hilib Ari
(Goat Meat Stew)
     Origin: Somalia
Maïs Grillé
(Barbecued Corn Cobs)
     Origin: Niger
Makoenya
(Lesothan Fat Cakes)
     Origin: Lesotho
Markit Ommalah
(Chickpea and Lentil Stew)
     Origin: Tunisia
Maacouda bil Batata
(Potato Omelette)
     Origin: Tunisia
Makubi
     Origin: Tanzania
Marolaym
     Origin: Mauritania
Maafé
     Origin: Mali
Malagasy Coconut and Vanilla Rice
     Origin: Madagascar
Maroumbo ya Nadzi
(Tripe with Bananas)
     Origin: Mayotte
Maafe
(Meat Peanut Stew)
     Origin: Mali
Malagasy Vanilla Chicken Curry
     Origin: Madagascar
Marrakech Vegetable Curry
     Origin: Morocco
Maandazi
(Swahili Doughnuts)
     Origin: Tanzania
Malawi Curry Powder
     Origin: Malawi
Maru we-llham
(Meat and Rice with Vegetables)
     Origin: Mauritania
Maasa
(Sweet Millet Fritters)
     Origin: Mali
Malawi Yellow Rice
     Origin: Malawi
Masalé Réunionaise
(Reunion Masala Powder)
     Origin: Reunion
Maboké de Capitaine
(Maboke of Nile Perch)
     Origin: Central African Republic
Malawian Biltong
     Origin: Malawi
Masala Fish Fried with Brinjals
     Origin: South Africa
Maboke
(Steamed Nile Perch)
     Origin: Central African Republic
Malewa
(Bamboo and Peanut Soup)
     Origin: Uganda
Masala Meusi
     Origin: East Africa
Mabuyu
(Kenyan Baobab Candies)
     Origin: Kenya
Malian Simbala Powder
     Origin: Mali
Masala Omelette with Avocado and
Coriander Salsa

     Origin: South Africa
Mackerel in Breadfruit Gravy
     Origin: Liberia
Mallow Leaf Stew II
     Origin: African Fusion
Masala Snoek
     Origin: South Africa
Madeeda Hilba II
(Fenugreek Porridge)
     Origin: South Sudan
Mallow-leaf Stew
     Origin: African Fusion
Madora
(Mapone Worm Curry)
     Origin: Zimbabwe
Malva Pudding
     Origin: South Africa

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