FabulousFusionFood's Africa Recipes 7th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2554 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2554 recipes in total:

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Curried Neck of Mutton Potjie
     Origin: Namibia
Dama be Potaatas
(Beef and Potato Stew)
     Origin: Sudan
Dodo
(Fried Plantain Accompaniment)
     Origin: Nigeria
Curried Noodles
     Origin: Kenya
Damaa
     Origin: Sudan
Dodo Oni-yeri
(Egg-coated Fried Plantain)
     Origin: Nigeria
Curried Rice with Beef
     Origin: Ghana
Dambou
(Rice Couscous with Moringa)
     Origin: Niger
Dombolo
(South African Dumplings)
     Origin: South Africa
Curried Sosaties
     Origin: South Africa
Dan Waké
     Origin: Niger
Domoda
     Origin: Gambia
Curried Spinach with peanut butter
     Origin: Burundi
Daraba
     Origin: Chad
Domoda Dieune
(Domoda with Fish)
     Origin: Senegal
Curried Vegetables
     Origin: East Africa
Date and Banana Mix
     Origin: Burundi
Domoda II
     Origin: Gambia
Curry comorien
(Comoros Curry)
     Origin: Comoros
Date Sauce
     Origin: Niger
Domoda III
     Origin: Gambia
Curry d'Agneau
(Comoran Lamb Curry)
     Origin: Comoros
Daube de Banane Plantains
(Daube de Banane)
     Origin: Seychelles
Dongo
(Fish with Cassava Leaves)
     Origin: Congo
Curry de Boeuf
(Beef Curry)
     Origin: Mauritius
Daube de Manioc au Lait de Coco
(Cassava Stew with Coconut Milk)
     Origin: Seychelles
Dongo-Dongo
     Origin: DR-Congo
Curry de Boeuf au Yaourt
(Beef Curry with Yoghurt)
     Origin: Mauritius
Daube de Thon
(Tuna Daube)
     Origin: Mauritius
Dongo-Dongo Gabonnaise
     Origin: Gabon
Curry de Lotte au Citron Vert
(Monkfish Curry with Lime)
     Origin: Senegal
Daurade Grillée
Sénégalaise

(Grilled Sea Bream, Senegalese Style)
     Origin: Senegal
Dorada con coco mozambiqueño
(Miozambican Gilt-head Bream with
Coconut)
     Origin: Mozambique
Curry de Pintade à la Noix de
Coco

(Guinea Fowl and Coconut Curry)
     Origin: Madagascar
Dawadawa Jollof Rice with Guinea Fowl
     Origin: Ghana
Dorade Braisé
(Braised Sea Bream)
     Origin: Togo
Curry de poulet au gingembre et lait
de coco

(Chicken curry with ginger and coconut
milk)
     Origin: Burkina Faso
Deadnettle and Chilli Soup
     Origin: African Fusion
Doro Alicha
     Origin: Ethiopia
Curry de Poulet aux Bananes Plantain
(Chicken and Plantain Curry)
     Origin: Cote dIvoire
Déguè II
     Origin: Senegal
Doro Wat
(Red Chicken Stew)
     Origin: Ethiopia
Curry en Poudre
(Cameroonian Curry Spice Blend)
     Origin: Cameroon
Dengu
(Green Lentil Stew)
     Origin: Kenya
Doro Wot
(Red Chicken Stew)
     Origin: Ethiopia
Curry Mince Jaffles
     Origin: South Africa
Dessi Lamoumou
(Fresh Fish Sauce)
     Origin: Togo
Doro Zigini
(Zesty Chicken Stew)
     Origin: Eritrea
Curry Vovoka
(Malagasy Curry Powder)
     Origin: Madagascar
Dhaltjies
(Cape Malay Chilli Bites)
     Origin: South Africa
Dou-Louf
(Calf Foot Stew)
     Origin: Chad
Cuscuz de Moçambique
(Mozambican Couscous)
     Origin: Mozambique
Dholl
     Origin: Mauritius
Dou-louf en Daube
(Cow's Feet Stew)
     Origin: Chad
Custard-baked Sago Pudding with
Meringue Topping

     Origin: South Africa
Dholl Pooris
     Origin: Mauritius
Dounguouri Soko
(Meat Stew with White Beans)
     Origin: Niger
Custard-based Rooibos Tea Ice Cream
     Origin: South Africa
Dibi
     Origin: Gambia
Dovi
(Peanut Butter Stew)
     Origin: Zimbabwe
Dégué
(Couscous and Yoghurt Dessert)
     Origin: Mali
Dikgobe
(Mixed Beans Porridge)
     Origin: Botswana
Dried Fish
     Origin: Liberia
Dékoudéssi aux Boeuf
(Palm Nut Soup with Beef)
     Origin: Togo
Ditakh
(Sweet Detar)
     Origin: Senegal
Dromedary Tibs
     Origin: Djibouti
Dékoudéssi aux Poisson
Fumé

(Palm Soup with Smoked Fish)
     Origin: Togo
Djaratankai
     Origin: Mali
Dry Rice
     Origin: Liberia
Dékoudéssi aux Poulet
(Palm Soup with Chicken)
     Origin: Togo
Djed b'l-Qasbour
(Chicken and Olive Stew)
     Origin: Algeria
Dry Rice and Fish
     Origin: Liberia
Dabo
     Origin: Ethiopia
Djerba-style Grilled Prawns
     Origin: Tunisia
Dry-fry Pork, Kenyan Style
     Origin: Kenya
Dabo Kolo
(Crunchy Spice Bites)
     Origin: Ethiopia
Djibouti Banana Fritters
     Origin: Djibouti
Duckling Dar es Salaam
     Origin: Tanzania
Dadelbrood
(Date Loaf with Caramel Syrup)
     Origin: South Africa
Djibouti Lentils
     Origin: Djibouti
Dukkah
     Origin: Egypt
Dagaa
(Dried Fish with Tomatoes)
     Origin: Tanzania
Djibouti Sambusas
     Origin: Djibouti
Dumboy
     Origin: Liberia
Dahinou Saloum
     Origin: Senegal
Djim'bre
     Origin: Cote dIvoire
Dundu Oniyeri
     Origin: Nigeria
Dahomey Fish Stew
     Origin: Benin
Djindjan
(Guinean Ginger Juice)
     Origin: Guinea
Dunguri nda Mo
(Rice and Black-eyed Peas)
     Origin: Niger
Dakhine
     Origin: Senegal
Djouka de Fonio
(Fonio Couscous with Vegetables)
     Origin: Mali
Durban Bunny Chow
     Origin: South Africa
Dakhine Pouhpage
(Stewed Chicken and Rice)
     Origin: Gambia
Djouka Fonio
     Origin: Mali
Durban Cornish Hen Curry
     Origin: South Africa
Dakua
(Groundnut and Roast Maize Balls)
     Origin: Nigeria
Doce de Papaia
(Sweet Papaya Preserve)
     Origin: Mozambique
Dal'aa M'amra
B'kaskou Watmar

(Shoulder of Lamb with Couscous and
Date Stuffing)
     Origin: Morocco
Doce de Papaia
(Papaya Preserves)
     Origin: Sao Tome

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