FabulousFusionFood's Africa Recipes 12th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2391 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2391 recipes in total:

Page 12 of 24



Kuindiong
(South Sudanese Semolina Pudding)
     Origin: South Sudan
Lakh Mauritanienne
     Origin: Mauritania
Leksour
(Lamb Stew on Millet Pancakes)
     Origin: Mauritania
Kuka Soup
     Origin: Nigeria
Lakhou bissap
     Origin: Senegal
Lemon and Condensed Milk Biscuits
     Origin: Botswana
Kuku
(Chicken)
     Origin: Kenya
Lamb and Apricot Cape Malay Curry
     Origin: South Africa
Lemon Couscous Cake
     Origin: African Fusion
Kuku Paka
(Chicken-coconut Curry)
     Origin: East Africa
Lamb Koftas
     Origin: North Africa
Leqebekoane
(Lesothan Steamed Bread)
     Origin: Lesotho
Kuku wa Nazi
(Chicken with Coconut Milk)
     Origin: Kenya
Lamb Tagine with Artichokes
     Origin: Morocco
Les Bouchons
(Pork Dumplings)
     Origin: Reunion
Kuli-kuli
     Origin: Benin
Lamb with Spinach
     Origin: Mauritius
Les Cakes
(Chadian Biscuits)
     Origin: Chad
Kuli-kuli
(Groundnut Cakes)
     Origin: Nigeria
Langouste à la Vanille
(Lobster with Vanilla Sauce)
     Origin: Comoros
Les Galettes de Farine de Riz
(Yeasted Rice Flour Cakes)
     Origin: Mali
Kulikuli
(Peanut Balls)
     Origin: Nigeria
Langouste à la Vanille
(Lobsters with Vanilla Sauce)
     Origin: Comoros
Les Lentilles
(Reunion Lentils)
     Origin: Reunion
Kulu'wa
(Eritrean Chopped Meat)
     Origin: Eritrea
Lapin au Vin Blanc
(Rabbit with White Wine)
     Origin: Gabon
Lesothan Chakalaka
     Origin: Lesotho
Kunu Zaki
(Millet Kunu Drink)
     Origin: Nigeria
Lasary Citron
(Lemon Condiment)
     Origin: Reunion
Lièvre fumé à
l'odika

(Smoked Rabbit with Ogbono)
     Origin: Gabon
Kunun gyada
     Origin: Nigeria
Lasary Manga
(Mango Condiment)
     Origin: Madagascar
Libata
(Duck with Carrots)
     Origin: DR-Congo
Kunun Kwakwa
     Origin: Nigeria
Lasary Voatabia
(Tomato and Spring Onion Salad)
     Origin: Madagascar
Liberian Aubergine Fritters
     Origin: Liberia
Kwahu Nsusua Abomu
(Turkey Berry and Fish Stew)
     Origin: Ghana
Lasopy
(Madagascar Vegetable Soup)
     Origin: Madagascar
Liberian Aubergine Stew
     Origin: Liberia
Kyinkaafa
(Rice with Tomato and Dried Fish)
     Origin: Ghana
Latchiri Kössan
(Maize Couscous with Curdled Milk)
     Origin: Guinea
Liberian Cassava Biscuits
     Origin: Liberia
Kyinkyinga
(Beef and Liver Kebabs)
     Origin: Ghana
Laxoox
     Origin: Djibouti
Liberian Cassava Bread
     Origin: Liberia
Lémou Hari
(Lemon Juice with Ginger)
     Origin: Niger
Laxoox
     Origin: Somaliland
Liberian Cornbread
     Origin: Liberia
L'Ham Lahlou
(Sweet Lamb for Ramadan)
     Origin: Algeria
Laxoox/Canjeero
(Sorghum Bread)
     Origin: Somalia
Liberian Cornbread II
     Origin: Liberia
La Bouille du Tchad
(Chadian Porridge)
     Origin: Chad
Le Canard au tangor et à la
Vanille

(Clementine and Vanilla Duck)
     Origin: Reunion
Liberian Cornbread III
     Origin: Liberia
La Bouillie
     Origin: Chad
Le Chou au Beurre
(Buttered Cabbage)
     Origin: Mauritius
Liberian Dry Rice
     Origin: Liberia
La Capitaine Sangha
(Nile Perch with Red Sauce)
     Origin: Mali
Le Goundja
(Fish with Aubergines and Cassava
Leaves)
     Origin: Central African Republic
Liberian FuFu
     Origin: Liberia
La Salade à la Nigerienne
(Niger-style Salad)
     Origin: Niger
Le Kissar
     Origin: Chad
Liberian Jollof Rice
     Origin: Liberia
La Salsa de Cacahuete
(Peanut Sauce)
     Origin: Equatorial Guinea
Le Koki
(Bean Cake)
     Origin: Chad
Liberian Jollof Rice
     Origin: Liberia
Labadja
     Origin: Mali
Le Koki de Cameroun
(Cameroonian Bean Cake)
     Origin: Cameroon
Liberian Pawpaw Pie
     Origin: Liberia
Labaniyad
(Somali Custard)
     Origin: Somalia
Le Kondré
     Origin: Cameroon
Liberian Pepper Kala
     Origin: Liberia
Lablabi
     Origin: Tunisia
Le Me Tsolola
     Origin: Comoros
Liberian Pepper Sauce
     Origin: Liberia
Ladob Banan
(Bananas in Coconut Milk)
     Origin: Seychelles
Le Ndolé Camerounais
(Cameroonian Ndolé)
     Origin: Cameroon
Liberian Pound Cake
     Origin: Liberia
Ladu
     Origin: Comoros
Le Ouaddaï
(Fried Millet Fingers)
     Origin: Chad
Liberian Prawn Bisque
     Origin: Liberia
Lahm Lhalou
(Lamb Stew with Prunes)
     Origin: Algeria
Le Poulet à la Crème de
Vanille

(Chicken with Vanilla Sauce)
     Origin: Reunion
Liberian Rice Bread
     Origin: Liberia
Lahma Mu'assaga
(Savoury Minced Lamb)
     Origin: Egypt
Le Rougail Boucané
(Smoked Pork Rougail)
     Origin: Reunion
Liberian Rice Bread II
     Origin: Liberia
Lahooh
     Origin: Somalia
Le Salade Côte Cap Vert
(Cape Vert Coast Salad)
     Origin: Senegal
Liberian Shortbread
     Origin: Liberia
Lait Caillé
(Curdled Milk)
     Origin: Guinea
Le Tô Sauce Gombos
(Tô with Okra Sauce)
     Origin: Burkina Faso
Liberian Sour Milk
     Origin: Liberia
Lait de Corossol
(Soursop Milk)
     Origin: Senegal
Lebanese-style Braaied Fruit Salad
     Origin: South Africa
Liberian Spaghetti
     Origin: Liberia
Lakh
     Origin: Senegal
Leftover Roast Lamb Kota
     Origin: South Africa
Lakh
(Sweet Millet Porridge)
     Origin: Senegal
Leksour
(Mauritanian-style Pancakes with Sauce)
     Origin: Mauritania

Page 12 of 24