FabulousFusionFood's Africa Recipes 16th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2554 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2554 recipes in total:

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Mohoto
(Fermented Sorghum Porridge)
     Origin: Lesotho
Morogo
     Origin: South Africa
Mukbasa
(Yemeni-style Roast Fish)
     Origin: Djibouti
Moi-Moi
     Origin: Nigeria
Morogo Wa Dinawa
(Bean Leaf Stew)
     Origin: Botswana
Mukimo
(Potato and Pumpkin Mash)
     Origin: Kenya
Mokoto
     Origin: Benin
Morogo with Butternut Squash
     Origin: Botswana
Mulet Farci à la
Saint-Louisienne

(Stuffed Mullet in the style of
Saint-Louis)
     Origin: Senegal
Molho de Piri-Piri
(Mozambican Peri-peri Sauce)
     Origin: Mozambique
Moroho
(Fried Greens)
     Origin: Lesotho
Mulku
(Murukku)
     Origin: Mauritius
Molho peri-peri moçambicano
(Mozambican peri-peri sauce)
     Origin: Mozambique
Mother-in-law Masala
     Origin: South Africa
Mullah Bamyah
(Beef and Okra Stew)
     Origin: Sudan
Moli Moli de Oloco
     Origin: Mozambique
Moukhbaza
     Origin: Sudan
Muqmad
(Djibouti Preserved Meat)
     Origin: Djibouti
Molokheya au Poulet
(Chicken Molokhia)
     Origin: Tunisia
Moula Kawal
(Kawal Sauce)
     Origin: Chad
Muriro weRape
(Stir-fried Rape Greens)
     Origin: Zimbabwe
Molokhia
(Egyptian Greens Soup)
     Origin: Egypt
Moulah
(Meat and Okra Stew)
     Origin: Chad
Mushaari
     Origin: Somaliland
Molokhia
     Origin: Egypt
Mousse à la noix de coco et
coulis de mangue

(Coconut Mousse and Mango Coulis)
     Origin: Senegal
Muufo
(Somali Bread)
     Origin: Somaliland
Molokhia
(Jute Mallow Soup)
     Origin: Egypt
Mousse de Corossol
(Soursop Mousse)
     Origin: Senegal
Muufo Baraawe
(Somali Bread)
     Origin: Somalia
Moloukhia
(Jute Leaf Stew)
     Origin: Niger
Mouton à l'Arachide
(Lamb with Peanuts)
     Origin: Benin
Mzoura
(Tunisian Spiced Parsnips)
     Origin: Tunisia
Mombasa Pumpkin Dessert
     Origin: Kenya
Moyin-Moyin
     Origin: Nigeria
N'Dizi na Kasted
(Banana Custard)
     Origin: Tanzania
Monkey Gland Sauce
     Origin: Zimbabwe
Moyo de Poulet Fume
(Moyo of Smoked Chicken)
     Origin: Benin
N'dolé
(Bitterleaf Stew)
     Origin: Cameroon
Monkey Gland Steak
     Origin: Southern Africa
Mozambican Caldo Verde
     Origin: Mozambique
N'dolé avec Poisson
(Fish and Bitterleaf Stew)
     Origin: Gabon
Monkeygland Boerwors Hot-dogs
     Origin: South Africa
Mozambican Prego no Pão
(Mozambican Prego Rolls)
     Origin: Mozambique
N'dolé avec Poulet
(Chicken N'Dolé)
     Origin: Cameroon
Moos Bukaani
(Fried Plantains)
     Origin: Somalia
Mozambique Peri-Peri
     Origin: Mozambique
N'dzan
(Hibiscus Leaves Stew)
     Origin: Cameroon
Mopane Worms and Sorghum Porridge
     Origin: Botswana
Mozambique Prawns
     Origin: Mozambique
N'toutou
     Origin: Togo
Moqueca de Camarão
(Prawn Stew)
     Origin: Angola
Mpotompoto
(Ghanaian Yam Porridge)
     Origin: Ghana
Nèkango Karako
(Home-made Peanut Paste)
     Origin: Central African Republic
Moroccan Almond Stuffing
     Origin: Morocco
Mrefisa
     Origin: Western Sahara
Naeamia bel Dakwa
     Origin: Sudan
Moroccan Braised Lamb
     Origin: Morocco
Mseman
(Moroccan Flatbread)
     Origin: Morocco
Nairobi-style Egg Curry
     Origin: Kenya
Moroccan Chicken Harira
     Origin: Morocco
Mshakiki
(Comorian Kebabs)
     Origin: Comoros
Nali Sauce
(Piri-piri Sauce)
     Origin: Malawi
Moroccan Chickpea Soup
     Origin: Morocco
Mtedza
(Peanut Puffs)
     Origin: Malawi
Namibian Beef Stew With Potatoes And
Carrots

     Origin: Namibia
Moroccan Harira
     Origin: Morocco
Mtedza Butter
(Peanut Butter)
     Origin: Malawi
Namibian Black-eyed Peas
     Origin: Namibia
Moroccan Haroseth
     Origin: Morocco
Mtedza Puffs
     Origin: Malawi
Namibian Potbrood
(Namibian Pot Bread)
     Origin: Namibia
Moroccan Harost Balls with Dates,
Sultanas and Nuts

     Origin: Morocco
Mtedza Stuffing
(Peanut Stuffing)
     Origin: Malawi
Namibischer Bananenkuchen
(Namibian Banana Cake)
     Origin: Namibia
Moroccan Lamb Couscous
     Origin: Morocco
Mtsolola à la viande
(Bananas and Meat)
     Origin: Mayotte
Nan Mburu
     Origin: Gambia
Moroccan Orange Salad
     Origin: Morocco
Mtuza wa Samaki
(Baked Curried Fish)
     Origin: Kenya
Nandji
     Origin: Mali
Moroccan Rice Pudding
     Origin: Morocco
Muamba de Cabara
(Goat Meat Muamba)
     Origin: Angola
Nandji de Boeuf
(Nandji of Beef)
     Origin: Cote dIvoire
Moroccan Shish Sesame Skewers
     Origin: Morocco
Muamba de Galinha
(Chicken Muamba)
     Origin: Angola
Nandji Ivorienne
     Origin: Cote dIvoire
Moroccan Spice-rubbed Leg of Lamb
     Origin: Morocco
Muamba de Galinha
(Angolan Chicken Muamba)
     Origin: Angola
Nane Flor
(Pig's Feet Stew)
     Origin: Ghana
Moroccan Spiced Lamb Shanks
     Origin: Morocco
Muamba Nsusu
(Congo Chicken Soup)
     Origin: Congo
Ndambé à la Sauce Tomateh
(Bean and Meat Stew in Tomato Sauce)
     Origin: Senegal
Moroccan Spiced Olives
     Origin: Morocco
Mufete de Causo
(Grilled Tilapia with Onion and Chilli
Sauce)
     Origin: Angola
Ndambé Blanc
(White Bean and Meat Stew)
     Origin: Senegal
Moroccan Vegetable Harira
     Origin: Morocco
Mufete de Sardinha
(Grilled Sardines with Onion and Chilli
Sauce)
     Origin: Angola
Moroccan-style Five-grain Pilaf
     Origin: African Fusion
Muhogo ya andzi Na nyama
(Cassava with Meat)
     Origin: Mayotte

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