FabulousFusionFood's Africa Recipes 13th Page
The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2070 recipes in total.
These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.
This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.
This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2070 recipes in total:
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| Mkatra Siniya (Comorian Tray Cake) Origin: Comoros | Moroccan Spiced Lamb Shanks Origin: Morocco | Mukimo (Potato and Pumpkin Mash) Origin: Kenya |
| Mkhwani with Groundnut Flour Origin: Malawi | Moroccan Spiced Olives Origin: Morocco | Mulet Farci à la Saint-Louisienne (Stuffed Mullet in the style of Saint-Louis) Origin: Senegal |
| Moambé Stew Origin: Congo | Moroccan Vegetable Harira Origin: Morocco | Mulku (Murukku) Origin: Mauritius |
| Moelleux au Chocolat Amande (Chocolate Cake with Almond Topping) Origin: Cameroon | Morogo Origin: South Africa | Mullah Bamyah (Beef and Okra Stew) Origin: Sudan |
| Mofo Akondro (Malagasy Banana Fritters) Origin: Madagascar | Morogo Wa Dinawa (Bean Leaf Stew) Origin: Botswana | Muqmad (Djibouti Preserved Meat) Origin: Djibouti |
| Mofo Sakay (Spiced Fritters) Origin: Madagascar | Moroho (Fried Greens) Origin: Lesotho | Muriro weRape (Stir-fried Rape Greens) Origin: Zimbabwe |
| Mogatla (Oxtail Casserole) Origin: Botswana | Mother-in-law Masala Origin: South Africa | Mushaari Origin: Somaliland |
| Mohoto (Fermented Sorghum Porridge) Origin: Lesotho | Moukhbaza Origin: Sudan | Muufo (Somali Bread) Origin: Somaliland |
| Moi-Moi Origin: Nigeria | Moula Kawal (Kawal Sauce) Origin: Chad | Muufo Baraawe (Somali Bread) Origin: Somalia |
| Mokoto Origin: Benin | Mousse à la noix de coco et coulis de mangue (Coconut Mousse and Mango Coulis) Origin: Senegal | Mzoura (Tunisian Spiced Parsnips) Origin: Tunisia |
| Molho de Piri-Piri (Mozambican Peri-peri Sauce) Origin: Mozambique | Mousse de Corossol (Soursop Mousse) Origin: Senegal | N'Dizi na Kasted (Banana Custard) Origin: Tanzania |
| Molho peri-peri moçambicano (Mozambican peri-peri sauce) Origin: Mozambique | Mouton à l'Arachide (Lamb with Peanuts) Origin: Benin | N'dolé (Bitterleaf Stew) Origin: Cameroon |
| Molokheya au Poulet (Chicken Molokhia) Origin: Tunisia | Moyin-Moyin Origin: Nigeria | N'dolé avec Poisson (Fish and Bitterleaf Stew) Origin: Gabon |
| Molokhia (Egyptian Greens Soup) Origin: Egypt | Moyo de Poulet Fume (Moyo of Smoked Chicken) Origin: Benin | N'dolé avec Poulet (Chicken N'Dolé) Origin: Cameroon |
| Molokhia Origin: Egypt | Mozambican Caldo Verde Origin: Mozambique | N'toutou Origin: Togo |
| Moloukhia (Jute Leaf Stew) Origin: Niger | Mozambican Prego no Pão (Mozambican Prego Rolls) Origin: Mozambique | Nèkango Karako (Home-made Peanut Paste) Origin: Central African Republic |
| Mombasa Pumpkin Dessert Origin: Kenya | Mozambique Peri-Peri Origin: Mozambique | Naeamia bel Dakwa Origin: Sudan |
| Monkey Gland Sauce Origin: Zimbabwe | Mozambique Prawns Origin: Mozambique | Nairobi-style Egg Curry Origin: Kenya |
| Monkey Gland Steak Origin: Southern Africa | Mpotompoto (Ghanaian Yam Porridge) Origin: Ghana | Nali Sauce (Piri-piri Sauce) Origin: Malawi |
| Monkeygland Boerwors Hot-dogs Origin: South Africa | Mrefisa Origin: Western Sahara | Namibian Black-eyed Peas Origin: Namibia |
| Moos Bukaani (Fried Plantains) Origin: Somalia | Mseman (Moroccan Flatbread) Origin: Morocco | Namibian Potbrood (Namibian Pot Bread) Origin: Namibia |
| Mopane Worms and Sorghum Porridge Origin: Botswana | Mshakiki (Comorian Kebabs) Origin: Comoros | Namibischer Bananenkuchen (Namibian Banana Cake) Origin: Namibia |
| Moqueca de Camarão (Prawn Stew) Origin: Angola | Mtedza (Peanut Puffs) Origin: Malawi | Nan Mburu Origin: Gambia |
| Moroccan Almond Stuffing Origin: Morocco | Mtedza Puffs Origin: Malawi | Nandji Origin: Mali |
| Moroccan Braised Lamb Origin: Morocco | Mtsolola à la viande (Bananas and Meat) Origin: Mayotte | Nandji de Boeuf (Nandji of Beef) Origin: Cote dIvoire |
| Moroccan Chicken Harira Origin: Morocco | Mtuza wa Samaki (Baked Curried Fish) Origin: Kenya | Ndambé à la Sauce Tomateh (Bean and Meat Stew in Tomato Sauce) Origin: Senegal |
| Moroccan Chickpea Soup Origin: Morocco | Muamba de Cabara (Goat Meat Muamba) Origin: Angola | Ndambé Blanc (White Bean and Meat Stew) Origin: Senegal |
| Moroccan Harira Origin: Morocco | Muamba de Galinha (Chicken Muamba) Origin: Angola | Ndengu (Lentil Stew) Origin: Kenya |
| Moroccan Haroseth Origin: Morocco | Muamba de Galinha (Angolan Chicken Muamba) Origin: Angola | Ndizi na Nyama (Plantains with Meat) Origin: East Africa |
| Moroccan Harost Balls with Dates, Sultanas and Nuts Origin: Morocco | Muamba Nsusu (Congo Chicken Soup) Origin: Congo | Ndolé à la Viande (Bitterleaf with Meat) Origin: Cameroon |
| Moroccan Lamb Couscous Origin: Morocco | Mufete de Causo (Grilled Tilapia with Onion and Chilli Sauce) Origin: Angola | Ndomba de Poisson (Fish Cooked in Banana Leaves) Origin: Cameroon |
| Moroccan Rice Pudding Origin: Morocco | Mufete de Sardinha (Grilled Sardines with Onion and Chilli Sauce) Origin: Angola | Ndomba de Porc (Pork Cooked in Banana Leaves) Origin: Cameroon |
| Moroccan Shish Sesame Skewers Origin: Morocco | Muhogo ya andzi Na nyama (Cassava with Meat) Origin: Mayotte | |
| Moroccan Spice-rubbed Leg of Lamb Origin: Morocco | Mukbasa (Yemeni-style Roast Fish) Origin: Djibouti |
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