FabulousFusionFood's Africa Recipes 8th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2043 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2043 recipes in total:

Page 8 of 21



Ghana Curry Rice
     Origin: Ghana
Gooseberry Spiced Atchar
     Origin: South Africa
Hembesha
(Eritrean Bread)
     Origin: Eritrea
Ghana Green Marinade
     Origin: Ghana
Gorassa
(Sudanese Flatbread)
     Origin: Sudan
Hena-Kisoa sy voanjobory
(Pork with Bambara Groundnuts)
     Origin: Madagascar
Ghanaian Cabbage Stew
     Origin: Ghana
Grasscutter Soup with Okra
     Origin: Ghana
Herbed Cheesy Buns
     Origin: Botswana
Ghanaian Chichinga
(Ghanaian Skewered Beef)
     Origin: Ghana
Grasscutter Stew
     Origin: Ghana
Herby Millet Rings
     Origin: African Fusion
Ghanaian Chicken Jollof Rice
     Origin: Ghana
Gratin de Morue
(Salt Cod Gratin)
     Origin: Mauritius
Herring Rougail
(Le Rougail Z'hareng)
     Origin: Reunion
Ghanaian Curry Powder
     Origin: Ghana
Green Banana Fufu
     Origin: Ghana
Hertzoggies
     Origin: South Africa
Ghanaian Groundnut Soup
     Origin: Ghana
Green Banana or Plantain Chips
     Origin: Kenya
Hifridzi
(Beef and Greens)
     Origin: Zimbabwe
Ghanaian Jollof Rice
     Origin: Ghana
Green Bean and Mango Dhal Curry
     Origin: South Africa
Highveld Lamb Curry
     Origin: South Africa
Ghanaian Papaya Bread
     Origin: Ghana
Green Bean Bredie
     Origin: South Africa
Hilib Ari
(Somali Camel Meat Kebabs)
     Origin: Somalia
Ghanaian Pepper Soup
     Origin: Ghana
Green Mix with Indian Ocean Seafood
     Origin: Tanzania
Hilib Ari
(Djibouti Camel Meat Kebabs)
     Origin: Djibouti
Ghanaian Spaghetti Jollof
     Origin: Ghana
Green Stew
     Origin: Nigeria
Hilib Ari
(Somaliland Camel Meat Kebabs)
     Origin: Somaliland
Ghanaian Street Indomie
     Origin: Ghana
Grilled Mackerel with Spicy Dahl
     Origin: South Africa
Hlalem
(Pasta with Beans)
     Origin: Tunisia
Ghanaian Tomato Gravy
     Origin: Ghana
Grima Fish Curry
     Origin: Kenya
Hlelim
(Pasta, Meat and Vegetable Soup)
     Origin: Tunisia
Ghanaian Tooloo Beefy
(Ghanaian Cured Beef)
     Origin: Ghana
Groenvyekonfyt
(Green Fig Preserve)
     Origin: South Africa
Hoender Pasteie
(Boer Chicken Pie)
     Origin: South Africa
Gheema Curry
     Origin: South Africa
Guava Squares
     Origin: Namibia
Home-made Tortilla Chips
     Origin: Ghana
Ghrayba
     Origin: Libya
Guinaar
(Fried Chicken)
     Origin: Senegal
Hot Chilli Paste
     Origin: Liberia
Ginger Ale
     Origin: South Africa
Guinea Fowl with Coconut Cream
     Origin: Zimbabwe
Hot Eko
(Hot Cornflour Gruel)
     Origin: Nigeria
Ginjabeer
     Origin: Equatorial Guinea
Guinean Avocado Sauce
     Origin: Equatorial Guinea
Hot Jalfrezi Spices
     Origin: African Fusion
Githeri
     Origin: Kenya
Guinean Fish Grill with Three Sauces
     Origin: Equatorial Guinea
Hot Pepper Sauce
     Origin: West Africa
Gizdodo
(Chicken Gizzards with Plantain)
     Origin: Ghana
Guinean Spinach Sauce
     Origin: Equatorial Guinea
Hummus with Muqmad
     Origin: Djibouti
Glace de Banane á la Mamadou
(Mamadou's Banana Glace)
     Origin: Senegal
Guisado de carne de porco com
Amêijoas

(Pork Stew with Cockles)
     Origin: Angola
Hummus with Oodkac
     Origin: Somalia
Gnamakoudji
(Ginger and Fruit Juice Drink)
     Origin: Cote dIvoire
Guru
(Zimbabwean-style Tripe)
     Origin: Zimbabwe
Iab
     Origin: Ethiopia
Gnamkouji avec Jus Citron
(Ginger and Lemon Drink)
     Origin: Cote dIvoire
Haiken
(Chicken and Prawn Egg Rolls)
     Origin: Mauritius
Ibiharage
(Burundian Fried Beans)
     Origin: Burundi
Goat Brochettes
     Origin: Rwanda
Hake in Chermoula Marinade
     Origin: Morocco
Ibiharage II
(Fried Beans II)
     Origin: Burundi
Goat Meat Groundnut Soup
     Origin: Ghana
Halawa Tahiniya
(Sesame Seed Paste Halva)
     Origin: Egypt
Ibihaza
(Beans with Pumpkin)
     Origin: Rwanda
Goat Meat Pepper Soup with Calabash
Nutmeg

     Origin: Nigeria
Haloua
     Origin: Mayotte
Ibirayi Bisize
(Rwandan Fried Potatoes)
     Origin: Rwanda
Goat Meat Soup
     Origin: Liberia
Haluwa
(Carrot Sweetmeat)
     Origin: Tanzania
Ifisashi
(Bean Leaves with Peanuts)
     Origin: Zambia
Goat Meat Suya
     Origin: Nigeria
Hamam Meshwi
(Char-grilled Pigeon)
     Origin: Egypt
Igbekere
(Plantain Chips)
     Origin: Nigeria
Godrogodro
(Coconut Pudding with Vanilla and Sweet
Spices)
     Origin: Madagascar
Hararat
(Libyan Five-spice)
     Origin: Libya
Igisafuliya
(Chicken Plantain and Vegetable Stew)
     Origin: Rwanda
Golabjamoun
(Sweet Potato Cakes)
     Origin: Zambia
Harira
     Origin: Djibouti
Igitoke
     Origin: Rwanda
Gombo et Kissar
(Okra Stew with Kissar)
     Origin: Chad
Harira Bidaouia
     Origin: Morocco
Igname Frite
(Guinean Fried Yams)
     Origin: Guinea
Gombos au Boeuf
(Beef and Okra)
     Origin: Central African Republic
Harira Mauritanienne
(Mauritanian Harira)
     Origin: Mauritania
Igname Rôtie
(Baked Yam)
     Origin: Burkina Faso
Gomen
(Ethiopian Collard Greens)
     Origin: Ethiopia
Harissa
     Origin: North Africa
Gomen Kitfo
(Spiced Curd Cheese with Greens)
     Origin: Ethiopia
Hassa
(Libyan Gravy)
     Origin: Libya

Page 8 of 21