FabulousFusionFood's Africa Recipes 8th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 1823 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 1823 recipes in total:

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Hlalem
(Pasta with Beans)
     Origin: Tunisia		Inyama Yenkukhu
(South African Chicken Casserole)
     Origin: South Africa		Kajaik
(Sudanese fish stew)
     Origin: South Sudan
Hlelim
(Pasta, Meat and Vegetable Soup)
     Origin: Tunisia		Irio
     Origin: Kenya		Kakakou
(Palm Soup Base)
     Origin: Cote dIvoire
Hoender Pasteie
(Boer Chicken Pie)
     Origin: South Africa		Isidudu
     Origin: Zimbabwe		Kaluun iyo Bariis
(Spicy Fish Sauce with Rice)
     Origin: Somalia
Home-made Tortilla Chips
     Origin: Ghana		Isombe
     Origin: Rwanda		Kalya de Poulet
(Chicken Kalya)
     Origin: Mauritius
Hot Chilli Paste
     Origin: Liberia		Isophu
     Origin: Southern Africa		Kammon Hoot
     Origin: Libya
Hot Jalfrezi Spices
     Origin: African Fusion		Iwuk Efere
     Origin: Nigeria		Kanda
(Beef Meatballs with Pumpkin Seeds)
     Origin: Central African Republic
Hot Pepper Sauce
     Origin: West Africa		Iyan
(Pounded Yam)
     Origin: Nigeria		Kanda ti Nyma
     Origin: Central African Republic
Hummus with Muqmad
     Origin: Djibouti		Jarret de Boeuf
     Origin: Chad		Kangué
(Ragout of Beef)
     Origin: Mayotte
Hummus with Oodkac
     Origin: Somalia		Jeerjeer Salata
     Origin: Sudan		Kansiyé
     Origin: Guinea
Iab
     Origin: Ethiopia		Jibna Salata
     Origin: Sudan		Kansiyé avec
'Mafe'
(Smoked Chicken in Peanut Sauce with
Mashed Plantains)
     Origin: Guinea
Ibiharage
(Burundian Fried Beans)
     Origin: Burundi		Johonjö
     Origin: Equatorial Guinea		Kansiyé de Poisson
(Fish Kansiyé)
     Origin: Guinea
Ibiharage II
(Fried Beans II)
     Origin: Burundi		Jollof Rice with Chicken, Beef, and
Ham
     Origin: Ghana		Kansiyé de Poulet
(Chicken Kansiyé)
     Origin: Guinea
Ibihaza
(Beans with Pumpkin)
     Origin: Rwanda		Jozi Chicken Feet Curry
     Origin: South Africa		Kanyah II
     Origin: Liberia
Ibirayi Bisize
(Rwandan Fried Potatoes)
     Origin: Rwanda		Jubnyeh
(Sweet Cheese Fritters)
     Origin: Somalia		Kapenta
     Origin: Zambia
Ifisashi
(Bean Leaves with Peanuts)
     Origin: Zambia		Juis de Corossol
(Soursop Drink)
     Origin: Senegal		Karakanji
(Hibiscus Flower and Ginger Drink)
     Origin: Central African Republic
Igbekere
(Plantain Chips)
     Origin: Nigeria		Jus de Bissap
     Origin: Senegal		Kari Koko
(Seychellois King Prawn and Coconut
Curry)
     Origin: Seychelles
Igisafuliya
(Chicken Plantain and Vegetable Stew)
     Origin: Rwanda		Jus de Bissap Malienne
(Malian Hibiscus Flower Juice)
     Origin: Mali		Kariokor Nyama ya Kuchoma
(Barbecued Meat, as in the Nairobi
Market)
     Origin: Kenya
Igitoke
     Origin: Rwanda		Jus de Bouye
(Baobab Fruit Drink)
     Origin: Mauritania		Karkanji
     Origin: Chad
Igname Frite
(Guinean Fried Yams)
     Origin: Guinea		Jus de Bouye
(Baobab Fruit Drink)
     Origin: Senegal		Kashata na nazi
(Ugandan Coconut Candy)
     Origin: Uganda
Igname Rôtie
(Baked Yam)
     Origin: Burkina Faso		Jus de Citron
(Lime Juice Drink)
     Origin: Senegal		Katakou au Poisson Frais
(Palm Soup Base with Fresh Fish)
     Origin: Cote dIvoire
Ignames à la Tomate
(Yams with Tomatoes)
     Origin: Burkina Faso		Jus de Foléré
     Origin: Guinea		Katles
(Spiced Beef and Potato Cakes)
     Origin: Madagascar
Ijogó
(Cabbage and Smoked Fish Stew)
     Origin: Sao Tome		Jus de Madd
(Madd Juice)
     Origin: Senegal		Katogo
(Beans with Cassava)
     Origin: Uganda
Ikokore
     Origin: Nigeria		Jus de Souchet
(Tiger Nut Milk)
     Origin: Burkina Faso		Kebab Halla
(Stewed Beef)
     Origin: Egypt
Ila
(Okra)
     Origin: Nigeria		Jus de Tamarin
(Tamarind Drink)
     Origin: Senegal		Kebab Koutbane
     Origin: Morocco
Imbila
(Sour Porridge)
     Origin: South Africa		Jus Goyave
(Guava Juice Drink)
     Origin: Senegal		Kebab with Garlic
     Origin: Western Sahara
Imoyo Eba
     Origin: Nigeria		Kétoun
(Stew of Tubers)
     Origin: Guinea		Kebbeh Kunda Benachin
     Origin: Gambia
Inafliton Lemai
(Fried Breadfruit Slices)
     Origin: Comoros		Ka'abur
(Beef and Potato Meatballs)
     Origin: Tunisia		Kedjenou
     Origin: Cote dIvoire
Ingame
(Cocoyam Paste)
     Origin: Benin		Kaak Malih
(Yeasted Almond Biscuits)
     Origin: Libya		Kedjenou II
     Origin: Cote dIvoire
Ingelegde Vis
(Pickled Fish)
     Origin: South Africa		Kaapse Kerrievis
(Cape Malay Pickled Fish)
     Origin: South Africa		Kefta dyal Ghriba
(Synagogue Koftas)
     Origin: Tunisia
Ingelegde Vis II
(Pickled Fish)
     Origin: South Africa		Kaapse Kerrievis
(Cape Malay Pickled Fish)
     Origin: South Africa		Kejenou avec Agouti
(Kejenou with Cane Rat)
     Origin: Cote dIvoire
Inhame Frito
(Fried Yams)
     Origin: Sao Tome		Kabaro au Carry
(Malagasy Curried Beans)
     Origin: Madagascar		Kelenkelen
(Fish with Cassava Leaves)
     Origin: Cameroon
Injeera
(Eritrean Flatbread)
     Origin: Eritrea		Kabob Egyptienne
(Egyptian Kebabs)
     Origin: Egypt		Kelewele
(Hot Plantain Chips)
     Origin: Ghana
Injera
(Ethiopian Flat Bread)
     Origin: Ethiopia		Kachumbari
     Origin: Rwanda
Inswa
(Boiled Termite Snack)
     Origin: Zambia		Kaimati
(Sweet Dumplings)
     Origin: Tanzania

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