FabulousFusionFood's Africa Recipes 4th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2554 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2554 recipes in total:

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Braised Neck of Impala with Peaches
     Origin: Zimbabwe
Bzaar
     Origin: North Africa
Camel Meat Patties
     Origin: Mauritania
Braised Pigeons with Cherries
     Origin: Zambia
Cëebu Jen II
     Origin: Senegal
Cameroon Fried Rice
     Origin: Cameroon
Braised Tuna
     Origin: Seychelles
Caçarola de Frango com Cominho
(Chicken Casserole with Cumin)
     Origin: Angola
Cameroon Lamb Curry
     Origin: Cameroon
Bread Cups
     Origin: South Africa
Caadriyad
(Vermicelli and Raisins)
     Origin: Somalia
Cameroon Spice Powder
     Origin: Cameroon
Breakfast Koskosi
     Origin: Egypt
Caakiri
     Origin: West Africa
Cameroon-style Barbecue Chicken
     Origin: Cameroon
Breakfast Ting
     Origin: Botswana
Cabbage Bredie
     Origin: South Africa
Cameroonian All-purpose Green Spice
Marinade

     Origin: Cameroon
Brik à la Viande
(Algerian Meat Turnovers)
     Origin: Algeria
Cabbage Egusi Soup
     Origin: Ghana
Cameroonian Burning Fish
     Origin: Cameroon
Brik Dannouni
(Stuffed Lamb Turnovers)
     Origin: Tunisia
Cabbage Soup with Spicy Meatballs
     Origin: Liberia
Cameroonian Egusi Pudding
     Origin: Cameroon
Briks Dayouls
(Dayoul Pastry Sheets)
     Origin: Algeria
Cabri aux Gombos et Patates Douces
(Goat with Okra and Sweet Potatoes)
     Origin: Senegal
Cameroonian Jellof Rice
     Origin: Cameroon
Brined and Braaied Christmas Turkey
     Origin: South Africa
Cabri farci, façon afar
(Stuffed Goat, Afar Style)
     Origin: Djibouti
Cameroonian Jollof Rice
     Origin: Cameroon
Brinjal Casserole with Cheese
     Origin: Zimbabwe
Cabri Massalé
(Kid Goat Massala)
     Origin: Reunion
Canard au curry
(Curried Duck)
     Origin: DR-Congo
Briouat à la Viande
Hachée

(Briouat with Minced Meat Filling)
     Origin: Mali
Cachorra de Milho ou Mandioca
(Maize or Cassava Cachorras)
     Origin: Mozambique
Cane Rat Pepper Soup
     Origin: Ghana
Briouates Beton
(Tuna Turnovers)
     Origin: Algeria
Cafréal de Cordeiro
(Lamb Cafréal)
     Origin: Angola
Canja de Angola
(Angolan Canja)
     Origin: Angola
Brochette de Poisson Tchadienne
(Chadian Fish Kebabs)
     Origin: Chad
Cafréal de Poulet
(Chicken Cafréal)
     Origin: Angola
Canjica
     Origin: Sao Tome
Brochettes Burkinabé
(Spiced Lamb Kebabs)
     Origin: Burkina Faso
Cailles au Paprika
(Quails in Paprika Sauce)
     Origin: Chad
Canjica
     Origin: Sao Tome
Brochettes de Boeuf
(Beef Kebabs)
     Origin: Rwanda
Cailles Grillées au Piment et
Gingembre

(Grilled Quail with Chilli and Ginger)
     Origin: Congo
Cape Curry Powder
     Origin: South Africa
Brochettes de Porc Mariné
(Pork Kebabs)
     Origin: Reunion
Cake aux Raisins Sec
(Sweet Raisin Buns)
     Origin: Senegal
Cape Gooseberry Jam
     Origin: African Fusion
Brochettes de Poulet Mariné aux
Arachides

(Marinated Chicken Skewers with Peanuts)
     Origin: Mali
Calalou
(Beninese Callaloo)
     Origin: Benin
Cape Gooseberry Muffins
     Origin: South Africa
Broudou bil Hout
(Tunisian Fish Soup)
     Origin: Tunisia
Calalu
     Origin: Benin
Cape Kedgeree
     Origin: South Africa
Bufuke with Onion Sauce
     Origin: Uganda
Caldeiraa de Cabrito
(Goat Meat Stew)
     Origin: Mozambique
Cape Malay Black-eyed Beans Curry
     Origin: South Africa
Bunyoro Stew
     Origin: Uganda
Caldou au Bissap
(Flatfish with Hibiscus Flowers)
     Origin: Senegal
Cape Malay Dry Red Masala
     Origin: South Africa
Bur
     Origin: Somalia
Calulu
     Origin: Sao Tome
Cape Malay Egg Curry
     Origin: South Africa
Burkinabé Riz au Gras
     Origin: Burkina Faso
Calulu Carne Seca
(Dried Meat Calulu)
     Origin: Angola
Cape Malay Egg Curry
     Origin: South Africa
Burundi Beans and Plantains
     Origin: Burundi
Calulu de Cabara
(Goat Meat Calulu)
     Origin: Angola
Cape Malay Leaf Masala
     Origin: South Africa
Burundi Brochettes
     Origin: Burundi
Calulu de Peixe
(Fish Calulu)
     Origin: Angola
Cape Malay Mutton and Dhal Curry
     Origin: South Africa
Burundi Chapati
     Origin: Burundi
Camarão na Abóbora
(Prawns in Pumpkin Shells)
     Origin: Mozambique
Cape Malay Mutton Curry
     Origin: South Africa
Burundi Ugali
     Origin: Burundi
Camarões à Moda do
Nacional

(National-style Prawns)
     Origin: Mozambique
Cape Malay Pickled Fish
     Origin: South Africa
Burundian Bean Soup
     Origin: Burundi
Camaro Grelhado com Molho Cru
(Grilled Prawns with Raw Sauce)
     Origin: Angola
Cape Malay Red Leaf Masala
     Origin: South Africa
Burundian Beef and Greens in Peanut
Sauce

     Origin: Burundi
Cambaabur
     Origin: Djibouti
Cape Malay Red Masala
     Origin: South Africa
Burundian Igitoke
     Origin: Burundi
Cambaabur
     Origin: Somalia
Cape Malay Seafood Curry
     Origin: South Africa
Burundian Isombe
(Cassava Leaf Stew)
     Origin: Burundi
Camel Chubbagin
     Origin: Mauritania
Cape Malay Spicy Lamb Chops
     Origin: South Africa
Burundian Ubugali
(Cassava Porridge)
     Origin: Burundi
Camel Kebabs with Harissa Sauce
     Origin: Western Sahara
Cape Pigeons in Coconut Milk
     Origin: Zambia
Bushmeat Skewers with Cashew Nut Satay
     Origin: Namibia
Camel Meat Patties
     Origin: Libya
Butha-buthe
(Spinach and Tangerine Soup)
     Origin: Lesotho
Camel Meat Patties
     Origin: Djibouti

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