FabulousFusionFood's Mediterranean Recipes 9th Page
Map showing the extent of the Mediterranean region with the countries coloured yellow.
Welcome to the summary page for FabulousFusionFood's Mediterranean recipes. Here you will find all the recipes for each and every country within or bordering the Mediterranean sea gathered into one place. All the countries of the region of the Mediterranean are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. This page provides links to all the Mediterranean recipes presented on this site, with 1295 recipes in total.
Here each country around the Mediterranean sea is listed with a collection of recipes from that country.This page also gives recipes that are common to all countries in the Mediterranean. The Mediterranean sea being the region that, after the defeat of Carthage the Ancient Romans referred to as mare nostrum (our sea).
These recipes also cover all historical periods from ancient stone-age recipes through the recipes of Ancient Rome to latest fusion recipes.
This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Mediterranean Recipes entry on this site.
The alphabetical list of all the Mediterranean recipes on this site follows, (limited to 100 recipes per page). There are 1295 recipes in total:
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| Pane di Casa Origin: Italy | Pavo de Navidad (Spanish-style Christmas Turkey) Origin: Spain | Poisson Andalouse (Fish Andalouse) Origin: France |
| Panettone Origin: Italy | Pehtranova Potica (Tarragon Potica) Origin: Slovenia | Poivre Jaunet Origin: France |
| Panforte Origin: Italy | Pelēkie Zirņi ar Speķi (Grey Peas with Bacon) Origin: Israel | Polbo á Feira (Galician Style Octopus) Origin: Spain |
| Pangiallo romano (Roman Christmas Cake) Origin: Italy | Penne with Mushroom Cream Sauce Origin: Italy | Pollo al Curry con Pasas y Piñones (Chicken Curry with Raisins and Pine Nuts) Origin: Spain |
| Pangratto Origin: Italy | Peperonata Origin: Italy | Pollo Relleno (Stuffed Chicken, Andalusian Style) Origin: Spain |
| Pansotti di Rapallo (Pansotti with Walnut Sauce) Origin: Italy | Pepperoni Pizza Origin: Italy | Polvorones de Canela (Cinnamon Shortbread) Origin: Spain |
| Pappardelle con Ragù di Funghi Misti (Pappardelle with Mixed Mushroom Ragù) Origin: Italy | Percebes Tapas (Gooseneck Barnacles Tapas) Origin: Spain | Pomegranate Lokum (Pomegranate Turkish Delight) Origin: Turkey |
| Parisienne Potatoes Origin: France | Pesto alla Genovese (Genoan-style Pesto) Origin: Italy | Pommé Breton traditionelle (Traditional Breton Apple Cake) Origin: France |
| Parmentier de Canard (Duck Parmentier) Origin: France | Pesto Petiolata Origin: Italy | Poppy Seed Kolache Origin: Croatia |
| Parmentier Potatoes Origin: France | Petits Beurres Origin: France | Porcetta (Roast Pork with Fennel Seed) Origin: Italy |
| Parmesan Orzo Origin: Italy | Peynirli Bisküvi (Cheese Biscuits) Origin: Turkey | Portakal Receli (Orange Jam) Origin: Turkey |
| Paskalya °C7;öreği (Turkish Easter Bread) Origin: Turkey | Peynirli Künefe (Turkish Cheesecake) Origin: Turkey | Portakalli Kek (Orange Cake) Origin: Turkey |
| Passatelli in Brodo (Passatelli in Broth) Origin: Italy | Piadina Romagnola Origin: Italy | Pot au Feau Origin: France |
| Pastırma Origin: Turkey | Pine Pollen Bread Origin: France | Pot au Feu Origin: France |
| Pasta al Limone (Creamy Lemon Pasta with Parmesan) Origin: Italy | Pink Leg of Lamb Origin: Turkey | Potage Bonne Femme Origin: France |
| Pasta Con Sugo ai Funghi (Pasta with mixed mushroom sauce) Origin: Italy | Pintade à la Sauce Citron (Guineafowl with Lemon) Origin: France | Potage de Lombars (Lombard Pottage) Origin: France |
| Pasta Frolla Origin: Italy | Piperies Mikres Toursi (Greek Pickled Green Chillies) Origin: Greece | Potage Parabère Origin: France |
| Pašticada (Dalmatian Beef Stew with Prunes and Apples) Origin: Croatia | Pissenlit au Lard (Dandelion Salad with Bacon) Origin: France | Potage St Germain (Pea Soup St Germain) Origin: France |
| Pašticada (Croatian Beef Stew) Origin: Croatia | Pistachio Nut Pâté Origin: Spain | Potaje de Garbanzo e Collejas (Chickpea Stew with Bladder Campion) Origin: Spain |
| Pastiera di Grano (Neapolitan Grain Pie) Origin: Italy | Pita Bread Origin: Turkey | Potato and Spinach Gnocchi Origin: Italy |
| Pastiera di Pasqua (Easter Ricotta Cake) Origin: Italy | Pizza alla Rustica Origin: Italy | Potato Gnocchi Origin: Italy |
| Pastiera Napoletana (Naples Easter Cakes) Origin: Italy | Pizza Base Dough Origin: Italy | Potato Pizza Base Origin: Italy |
| Pastilla (Moroccan Meat Pie) Origin: Morocco | Pizza Calabrese (Calabrian Pizza) Origin: Italy | Potato Starch Flour Bread Origin: Italy |
| Pastilla au Poulet (Chicklen Pastilla) Origin: Morocco | Pizza Cordon Bleu Origin: France | Potée bretonne aux saucisses et poisson (Breton stew with sausages and fish) Origin: France |
| Pastizzi ta' l-Incov (Anchovy Pastizzi) Origin: Malta | Pizza Napoletana Origin: Italy | Poularde à la D'Albufera (Chicken Albufera) Origin: Spain |
| Pastizzi tal Pizelli (Pea Pastizzi) Origin: Malta | Pizza Quattro Stagioni (Four Seasons Pizza) Origin: Italy | Poule au pot à l'ancienne (Old-Fashioned Chicken in a Pot) Origin: France |
| Pâte à Choux (Choux Pastry) Origin: France | Pizza Romana (Roman-style Cream Buns) Origin: Italy | Poulet à la Basque (Basque-style Chicken) Origin: France |
| Pâté breton (Breton Pâté) Origin: France | Pizza Rustica (Italian Easter Ham Pie) Origin: Italy | Poulet à la Provençale (Provence-style Chicken) Origin: France |
| Pâte Feuilletée (Puff Pastry) Origin: France | Pizza Sauce Origin: Italy | Poulet au Citron (Chicken with Lemon) Origin: France |
| Pâte Sablée Selon (pate-sablee-selon) Origin: France | Pizza Tonno e Cipolla (Tuna and Onion Pizza) Origin: Italy | Poulet en Cocotte (French Chicken Casserole) Origin: France |
| Patka sa kiselim kupusom (Duck with Sauerkraut) Origin: Croatia | Pizzoccheri Origin: Italy | Poulet Meshi (Tunisian Roast Chicken) Origin: Tunisia |
| Pato con Aceitunas (Duck with Olives) Origin: Spain | Plain Omelette Origin: France | Poulet Princesse (Chicken with Asparagus Garnish) Origin: France |
| Patsas (Tripe Soup) Origin: Greece | Plain Omelette with Sorrel Origin: France | |
| Paupiettes De Porc (Stuffed Pork Fillet Parcels) Origin: France | Plateau de Fruits de Mer (Seafood Platter) Origin: France |
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