FabulousFusionFood's Mediterranean Recipes 16th Page
Map showing the extent of the Mediterranean region with the countries coloured yellow.
Welcome to the summary page for FabulousFusionFood's Mediterranean recipes. Here you will find all the recipes for each and every country within or bordering the Mediterranean sea gathered into one place. All the countries of the region of the Mediterranean are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. This page provides links to all the Mediterranean recipes presented on this site, with 1631 recipes in total.
Here each country around the Mediterranean sea is listed with a collection of recipes from that country.This page also gives recipes that are common to all countries in the Mediterranean. The Mediterranean sea being the region that, after the defeat of Carthage the Ancient Romans referred to as mare nostrum (our sea).
These recipes also cover all historical periods from ancient stone-age recipes through the recipes of Ancient Rome to latest fusion recipes.
This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Mediterranean Recipes entry on this site.
The alphabetical list of all the Mediterranean recipes on this site follows, (limited to 100 recipes per page). There are 1631 recipes in total:
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| Terrine fraise chocolat blanc (Strawberry and White Chocolate Terrine) Origin: France | Tozzetti della Tuscia (Hazelnut Biscotti) Origin: Italy | Ungodly Chocolate Truffles Origin: France |
| Tfina Camounia (Potatoes and Bean Stew) Origin: Tunisia | Traditional Bread Dough Pizza Base Origin: Italy | Uzum Receli (Grape Jam) Origin: Turkey |
| Three Cheese and Artichoke Pizza Origin: Italy | Traditional French Baguette Origin: France | Vadouvan Butter Halibut Origin: France |
| Timpana (Baked Macaroni Pie) Origin: Malta | Traditional Slovenian Štruklji (Rolled Dumplings with Quark) Origin: Slovenia | Vadouvan Chicken Curry Origin: France |
| Tiramisù #2 Origin: Italy | Traditional Spaghetti Bolognese Origin: Italy | Vadouvan Curry Powder Origin: France |
| Tiramisu Origin: Italy | Traou Mad (Breton Macaroons) Origin: France | Vanilla Fondant Origin: France |
| Tirana Romaine Salad Origin: Albania | Trieste Style Štruklji Origin: Slovenia | Vasilopita (Greek New Year Bread) Origin: Greece |
| Tocco (Genoese Meat Sauce) Origin: Italy | Triopita (Greek Cheese Pie) Origin: Greece | Vasilopita (New Year Cake) Origin: Cyprus |
| Tomates Monégasque (Monegasque Tomatoes) Origin: Monaco | Tripolita (Greek Feta Pie) Origin: Syria | Veal Forcemeat Origin: France |
| Tomato Coulis Origin: France | Trota con Funghi (Trout with Mushrooms) Origin: Italy | Veau à l'indienne (Indian-style veal) Origin: France |
| Tomato Sauce for Pizza Origin: Italy | Truchas de Bonaito (White Sweet Potato Pockets) Origin: Spain | Velouté Marin (Velvety Marine Sauce) Origin: France |
| Torrijas con Canela y Miel (Pan-grilled Steaks with Olive Sauce) Origin: Spain | Tsoureki (Greek Easter Bread) Origin: Greece | Velouté Sauce (Sauce Velouté) Origin: France |
| Torta alle Noci (Italian Walnut Cake) Origin: Italy | Tulumba (Fried Pastries in Syrup) Origin: Albania | Venison Stew with Elcampane Origin: France |
| Torta de gazpacho Manchego (Manchego Gazpacho Flatbreads) Origin: Spain | Tulumba Taslisi (Tulumba Dessert) Origin: Turkey | Vermouth di Torino (Turin Vermouth) Origin: Italy |
| Torta di Acelga (Spinach Pie) Origin: Gibraltar | Tuna alla Favignana (Favignana Tuna) Origin: Italy | Vichyssoise (Vichyssoise Soup) Origin: France |
| Torta di Castagne e Choccolato (Chocolate and Chestnut Torte) Origin: Italy | Tunisian Byesar (Tunisian Broad Bean Dip) Origin: Tunisia | Vin Chaud (French Mulled Wine) Origin: France |
| Torta di patate e Funghi selvatici (Wild Mushroom and Potato Cake) Origin: Italy | Tunisian Chicken and Pumpkin Couscous Origin: Libya | Vin d'Epiné (Blackthorn Leaf Wine) Origin: France |
| Torta di Riso alla Carrarina (Tuscan Rice and Custard Torta) Origin: Italy | Tunisian Harissa Origin: Tunisia | Vine Leaves Stuffed with Fennel, Salami and Eggs Origin: Albania |
| Torta Macedonia (Fresh Fruit Salad Cake) Origin: Italy | Tunisian Spiced Lamb Balls Origin: Tunisia | Vizcaina Origin: Spain |
| Torta Pasqua con la Pasta Frolla (Easter Tart with Pasta Frolla) Origin: Italy | Tunisian Vegetable Couscous Origin: Tunisia | Vodhino Casarolas (Roast Beef Casserole) Origin: Cyprus |
| Torta Plava zaguna (Blue Lagoon Cake) Origin: Slovenia | Turkey Florentine Pizza Origin: Italy | Vodhino Rosto me Saltsa Tomata (Beef and Tomato Pot Roast) Origin: Cyprus |
| Torta Rustica di Mele (Italian Rustic Apple Cake) Origin: Italy | Turkish Baharat Origin: Turkey | Vodhino Stfadho (Grilled Pork Cutlets) Origin: Cyprus |
| Tortas de Aceite (Sesame Seed and Aniseed Biscuits) Origin: Spain | Turkish Cypriot Lavaş (Cypriot Pitta Bread) Origin: Northern Cyprus | Walnut Atayef (Walnut Pancakes) Origin: Lebanon |
| Tortellini di Natale (Christmas Tortellini) Origin: Italy | Turkish Delight Origin: Turkey | Wara Enab (Egyptian Stuffed Vine Leaves) Origin: Egypt |
| Tortilla (Classic Spanish Tortilla) Origin: Spain | Turkish Dürüm (Doner Kebab Wrap) Origin: Turkey | Warka Dough Origin: Morocco |
| Tortilla à la Payesa (Spanish Vegetable Omelette) Origin: Spain | Turkish Menemen Origin: Turkey | Warm Halloumi and Fennel Salad Origin: Cyprus |
| Tortilla de Patatas (Spanish Potato Omelette) Origin: Spain | Turkish-style Rice Origin: Turkey | White Sangria Origin: Spain |
| Tortilla Española (Spanish Omelette) Origin: Spain | Turrón de Alicante (Alicante Nougat) Origin: Spain | Wild Mushroom and Walnut Pizza Origin: Italy |
| Tourchi Batata (Potato Salad with Cumin) Origin: Tunisia | Turron de Jijona (Jijona Nougat) Origin: Spain | Wild Mushroom Sauce Origin: France |
| Tournedos Rossini (Fillet Rossini) Origin: France | Tzadziki Origin: Cyprus | Wild Mustard Greens with Sausage and Bean Soup Origin: Italy |
| Tournedos Rossini Origin: France | Tzatziki Origin: Greece | Wild Service Berry Flour Origin: France |
| Tourta de Blea (Chard Pie) Origin: Monaco | Tzatziki (Yoghurt, Cucumber and Garlic Dip) Origin: Greece | Woodruff Panna Cotta Origin: Italy |
| Tourte bretonne (Breton pie) Origin: France | Umak Çorbası (Umak Soup) Origin: Turkey | |
| Tourtes parmeriennes (Parmesan Pies) Origin: France | Un bon cassoulet (A Good Cassoulet) Origin: France |
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