FabulousFusionFood's Mediterranean Recipes 2nd Page
Map showing the extent of the Mediterranean region with the countries coloured yellow.
Welcome to the summary page for FabulousFusionFood's Mediterranean recipes. Here you will find all the recipes for each and every country within or bordering the Mediterranean sea gathered into one place. All the countries of the region of the Mediterranean are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. This page provides links to all the Mediterranean recipes presented on this site, with 1323 recipes in total.
Here each country around the Mediterranean sea is listed with a collection of recipes from that country.This page also gives recipes that are common to all countries in the Mediterranean. The Mediterranean sea being the region that, after the defeat of Carthage the Ancient Romans referred to as mare nostrum (our sea).
These recipes also cover all historical periods from ancient stone-age recipes through the recipes of Ancient Rome to latest fusion recipes.
This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Mediterranean Recipes entry on this site.
The alphabetical list of all the Mediterranean recipes on this site follows, (limited to 100 recipes per page). There are 1323 recipes in total:
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| Bazlama Flatbread Origin: Turkey | Boorrma (String Pastry Rolls) Origin: Lebanon | Cacık (Turkish Cucumber and Yoghurt Salad) Origin: Turkey |
| Beef Koftas with Fruity Couscous Origin: Morocco | Borulce (Black-eyed Pea Stew) Origin: Turkey | Cachopo Origin: Spain |
| Beetroot Tagliatelle Origin: Italy | Bosanski Lonac (Bosnian Pot Stew) Origin: Bosnia | Cacık (Yoghurt, Cucumber and Mint Dip) Origin: Northern Cyprus |
| Berkoukes Origin: Algeria | Boudin de Pescado (Fish Pudding) Origin: Spain | Cake sarrasin au blé noir, aux (Savoury cake with buckwheat, seaweed and trout) Origin: France |
| Beurre Blanc Origin: France | Bouillabaisse Origin: France | Caldo de Papas y Cilantro (Potato and Coriander Soup) Origin: Spain |
| Beurre de crevettes grises (Brown shrimp butter) Origin: France | Bouillabaisse with Rouille and Croutons Origin: France | Calentina Origin: Gibraltar |
| Beurre Persillade (Parsley Butter) Origin: France | Boulettes de viande à l'indienne (Indian-style Meatballs) Origin: France | Calzone Origin: Italy |
| Beyaz Peynirli Yumurta (Eggs with Feta Cheese) Origin: Turkey | Bourguignon de cerf (Venison Bourguignon) Origin: France | Camel Meat Patties Origin: Libya |
| Biber Salçası (Turkish Red Pepper Paste) Origin: Turkey | Bourkakia me Kima (Minced Meat Rolls) Origin: Greece | Cameline Sauce Origin: France |
| Biga Acida (Italian Sourdough Starter) Origin: Italy | Bourkakia me Tiri (Cheese Rolls) Origin: Greece | Canard au cidre (Duck with Cider) Origin: France |
| Biga Pugliese Origin: Italy | Braaied Flatbreads Origin: Turkey | Canarian Ropa Vieja Origin: Spain |
| Bigilla (Broad Bean Dip) Origin: Malta | Bragoli (Maltese Beef Rolls) Origin: Malta | Canarian-style New Potatoes with Mojo Sauce Origin: Spain |
| Bird Cherry Flour Bread Origin: France | Breton Kari (Breton Curry Power) Origin: France | Canastitas de Queso (Cheese-filled Baskets) Origin: Spain |
| Biscotti Mandorle e Pistacchio (Pistachio and Almond Biscuits) Origin: Italy | Brik à la Viande (Algerian Meat Turnovers) Origin: Algeria | Canelones Origin: Spain |
| Biscuits de Noël (Christmas Biscuits) Origin: France | Brik Dannouni (Stuffed Lamb Turnovers) Origin: Tunisia | Cannelés bretons (Breton cannelés) Origin: France |
| Bissara Origin: Morocco | Briks Dayouls (Dayoul Pastry Sheets) Origin: Algeria | Cannellini alla Catania Origin: Italy |
| Bizcocho de almendras (Almond Cake) Origin: Spain | Brioche Mousseline (Brioche Loaf) Origin: France | Cantucci Biscotti Origin: Italy |
| Bizcocho de chufa (Tigernut Cake) Origin: Spain | Briouates Beton (Tuna Turnovers) Origin: Algeria | Cantuccini Biscotti (Cantuccini Biscuits) Origin: Italy |
| Bizcocho de Uvas con Sopa de Chocolate (Grape Cake with Chocolate Sauce) Origin: Spain | Brochettes à la Normande (Normandy Brochettes) Origin: France | Caponata Origin: Italy |
| Bizcocho de yogur de limón (Lemon and Yoghurt Cake) Origin: Spain | Brodo di Carne (Italian Meat Stock) Origin: Italy | Caponata alla Siciliana (Sicilian Aubergine Salad) Origin: Italy |
| Blackberry Panna Cotta Origin: Italy | Broudou bil Hout (Tunisian Fish Soup) Origin: Tunisia | Câpres de sureau verte (Green Elderberry Capers) Origin: France |
| Blanquette de Poisson au Breton Kari (Fish Blanquette with Breton Kari) Origin: France | Brown Chaudfroid Sauce Origin: France | Capretto al Forno (Oven-roasted Kid Goat) Origin: Italy |
| Blanquette de Porc (Pork in White Sauce) Origin: France | Brungiel Mimli (Stuffed Aubergine) Origin: Malta | Carciofi alla Giudia (Roman-Jewish Fried Artichokes) Origin: Italy |
| Blanquette de Veau (Veal in White Sauce) Origin: France | Bruscandoli Frittata (Hop Shoot Frittata) Origin: Italy | Caricias de limón (Lemon Pots) Origin: Spain |
| Blejska Kremšnita (Bled Cream Cake) Origin: Slovenia | Bucatini all'Amatriciana Origin: Italy | Carne en Salsa (Beef in Gravy) Origin: Gibraltar |
| Bloms (Blom Meatballs) Origin: France | Bucatini con Rana Pescatrice (Bucatini with Monkfish) Origin: Italy | Cassata alla Siciliana Origin: Italy |
| Blueberry Panna Cotta Origin: Italy | Buckwheat Štruklji with Walnut Filling Origin: Slovenia | Cauliflower with Dorsa Sauce Origin: Algeria |
| Boîte au Chocolat aux Fruit Origin: France | Bulgur Pilaf Origin: Turkey | Cavolo Agra (Cabbage with Bacon and Fennel Seeds) Origin: Italy |
| Boboli Pizza Crust Origin: Italy | Bunuelitos de Bacalao (Cod Fritters) Origin: Spain | Cenci all Fiorentina (Italian Bow-tie Biscuits) Origin: Italy |
| Bocaditos de Frambuesa y Queso (Raspberry and Cheese Bites) Origin: Spain | Burek Origin: Bosnia | Cerezas al Horno (Baked Cherry Cake) Origin: Spain |
| Boeuf Bourguignon Origin: France | Burrida Ligure (Genoese Fish Stew) Origin: Italy | Cevizli Baklava (Turkish Walnut Baklava) Origin: Turkey |
| Boeuf en Daube Origin: France | Bustrengo Origin: Italy | Château Potatoes Origin: France |
| Bombas con crema de manzana (Fritters with Apple Cream) Origin: Spain | Byrek me Spinaq (Spinach Pie) Origin: Albania | |
| Bonito con Cebolla y Tomate (Bonito with Onion and Tomato Sauce) Origin: Spain | Bœuf à la bretonne (Breton-style beef) Origin: France |
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