FabulousFusionFood's Spice Guide for Garlic 37th Page

dried garlic, raw garlic and garlic bulb The bulb of Allium sativum show dried, raw and a single clove..
Welcome to the summary page for FabulousFusionFood's Spice guide to Garlic along with all the Garlic containing recipes presented on this site, with 3918 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Garlic as a major flavouring.

This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.


The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 3918 recipes in total:

Page 37 of 40



Thai Red Jackfruit Curry
     Origin: Fusion
Tirk Trey Chu P'em
(Sweet Fish Sauce)
     Origin: Cambodia
Tournedos Rossini
     Origin: France
Thai Shrimp Soup
     Origin: Thailand
Tirk Umpel
(Tamarind Sauce)
     Origin: Cambodia
Tourtière
     Origin: Canada
Thai Yellow Curry Paste
     Origin: Thailand
Tjauw Min
(Chowmein)
     Origin: China
Traditional Chicken Dopiaza
     Origin: India
Thai-style Curry Powder
     Origin: Thailand
Tkemali Sauce
     Origin: Georgia
Traditional Historic Bobotie
     Origin: South Africa
Thai-style Red Rock Salmon Curry
     Origin: Britain
Tlayuda
     Origin: Mexico
Traditional Mattar Keema Curry
     Origin: India
Thakkali Meen Kari
(Fish Tomato Curry)
     Origin: India
To Make Paco Lilla or Indian Pickle
     Origin: Britain
Traditional Pot Roast
     Origin: Britain
Tharoi Thongba
(Water Snail Curry)
     Origin: India
Toasted Garlic Breadcrumbs
     Origin: Britain
Traditional Roast Grouse
     Origin: Scotland
Thattukada Chicken Fry
     Origin: India
Tobago Curry Conch with Dumplings
     Origin: Trinidad
Traditional Roast Rabbit
     Origin: Britain
The Ultimate Chilli Con Carne
     Origin: Fusion
Tobago Curry Crab and Dumplings
     Origin: India
Traditional Salisbury Steak
     Origin: America
Thee Sone Thanut
(Vegetable Pickle)
     Origin: Myanmar
Toborgee Beans
     Origin: Liberia
Trassie Trafasie
(Suriname Shrimp Paste Sauce)
     Origin: Suriname
Thepla
     Origin: India
Tofu and Vegetable Stir-fry
     Origin: Australia
Travers de Porc Grillé
(Barbecued Ribs of Pork)
     Origin: Mauritius
Thiéré Bassi
(Millet Couscous Stew)
     Origin: Senegal
Tofu Katsu Curry
     Origin: Fusion
Traybake Keralan Fish Curry
     Origin: Fusion
Thiebou dieune
(Street-style Senegalese Fish and Rice)
     Origin: Senegal
Tom Yum Talay
(Fish Stew)
     Origin: Thailand
Trey Cham Hoy Chia Mui Spee Chrout
(Steamed Fish with Sour Mustard Greens)
     Origin: Cambodia
Thiebou kéthiakh
(Rice with Dried Fish and Tamarind)
     Origin: Senegal
Tomates Monégasque
(Monegasque Tomatoes)
     Origin: Monaco
Trey Kho Manor
(Caramelized Fish with Pineapple)
     Origin: Cambodia
Thiebou Yapp Vermicelles
     Origin: Senegal
Tomatillo and Beef Curry
     Origin: Fusion
Tri-Tri Cakes
     Origin: Saint Vincent
Thiéré ak Mboum
(Couscous with Moringa Sauce)
     Origin: Senegal
Tomato Achar
     Origin: Guyana
Trini Hot Pepper Sauce
     Origin: Trinidad
Thiou Curry
(White Rice with Curry Sauce)
     Origin: Senegal
Tomato and Bladderwrack Sauce
     Origin: Fusion
Trini Meat Patties
     Origin: Trinidad
Thiou Curry au Boeuf
(Senegalese Beef Curry)
     Origin: Senegal
Tomato and Caramelized Onion Tarte
Tatin

     Origin: Britain
Trini Plantain Curry
     Origin: Trinidad
Thon Curry Moutarde à la
Mauricienne

(Mauritian-style Tuna Mustard Curry)
     Origin: Mauritius
Tomato and Egg Curry
     Origin: India
Trini Sweet and Sour Mango Relish
     Origin: Trinidad
Thoran
     Origin: India
Tomato and Red Bell Pepper Soup
     Origin: British
Trinidad Chicken Pelau
     Origin: Trinidad
Three-cornered Leek Pesto
     Origin: Britain
Tomato Keema
(Tomato and Beef Curry)
     Origin: Pakistan
Trinidad Crab and Callaloo
     Origin: Trinidad
Thyme-scented Lamb with Almond
Skordalia

     Origin: Australia
Tomato Ketchup
     Origin: Britain
Trinidadian Chicken Curry
     Origin: Trinidad
Tibs Wet
     Origin: Ethiopia
Tomato Rice
     Origin: India
Trinidadian Curried Goat
     Origin: Trinidad
Tick-Keeah Kebab
     Origin: India
Tomato Sauce for Pizza
     Origin: Italy
Trinidadian Fried Wontons
     Origin: Trinidad
Tieb au Poulet
(Chicken and Rice)
     Origin: Mali
Tomato Smoor
     Origin: South Africa
Trinidadian Green Seasoning with Cuban
Oregano

     Origin: Trinidad
Tiep bou wekh
(White Senegalese Rice and Fish)
     Origin: Senegal
Tongabezi Chicken Curry
     Origin: Zambia
Trinidadian Hot Pepper Sauce
     Origin: Trinidad
Tiga Dégué
(Beef in Peanut Sauce)
     Origin: Mali
Tonkatsu Sauce
     Origin: Japan
Trinidadian Pepper Pot
     Origin: Trinidad
Tiga Dégué au Poisson
Fumé

(Smoked Fish in Peanut Sauce)
     Origin: Mali
Topside Pot Roast with Port and Root
Vegetables

     Origin: Britain
Trinidadian Pholourie
     Origin: Trinidad
Tigadeguena
(Chicken in Peanut Sauce)
     Origin: Mali
Torta di Acelga
(Spinach Pie)
     Origin: Gibraltar
Trinidadian Turkey Curry
     Origin: Trinidad
Tiguadege Na
     Origin: Mali
Torta di patate e Funghi selvatici
(Wild Mushroom and Potato Cake)
     Origin: Italy
Trinxat
(Cabbage and Potato Cake)
     Origin: Andorra
Tikka Masala
     Origin: India
Tortas de Ervas do Alhau
(Fried Gutweed Corvo Style)
     Origin: Portugal
Trondro Gasy
(Tilapia in Tomato Sauce)
     Origin: Madagascar
Tikka Masala Spice Blend
     Origin: Anglo-Indian
Torten Oen a Thatws
(Welsh Lamb and Potato Torte)
     Origin: Welsh
Trooping Funnel with Cannellini Beans
     Origin: Britain
Tilapia grillé avec aloco
(Grilled Tilapia with Aloco)
     Origin: Cameroon
Tortilla Española
(Spanish Omelette)
     Origin: Spain
Tinga de Pollo
(Chicken Tinga)
     Origin: Mexico
Tortilla Española
     Origin: Costa Rica

Page 37 of 40