FabulousFusionFood's Spice Guide for Garlic 39th Page
The bulb of
Allium
sativum show
dried, raw and a
single clove..
Welcome to the summary page for FabulousFusionFood's Spice guide to Garlic along with all the Garlic containing recipes presented on this site, with 4061 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Garlic as a major flavouring.
This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Garlic as a major flavouring.
This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.
The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 4061 recipes in total:
Page 39 of 41
| Traditional Historic Bobotie Origin: South Africa | Tteokbokki (Spicy Rice Cake) Origin: Korea | Tuvalu Tuna Curry Origin: Tuvalu |
| Traditional Mattar Keema Curry Origin: India | Tteokguk (Korean Rice Cake Soup) Origin: Korea | Tuvaluan Crab Curry Origin: Tuvalu |
| Traditional Pot Roast Origin: Britain | Tuna alla Favignana (Favignana Tuna) Origin: Italy | Tuvaluan Fish Curry Origin: Tuvalu |
| Traditional Roast Grouse Origin: Scotland | Tuna with Safran and Coconut Milk (Tuna with Cumin and Coconut Milk) Origin: Seychelles | Tzadziki Origin: Cyprus |
| Traditional Roast Rabbit Origin: Britain | Tunisian Byesar (Tunisian Broad Bean Dip) Origin: Tunisia | Tzatziki Origin: Greece |
| Traditional Salisbury Steak Origin: America | Tunisian Chicken and Pumpkin Couscous Origin: Libya | Tzatziki (Yoghurt, Cucumber and Garlic Dip) Origin: Greece |
| Trassie Trafasie (Suriname Shrimp Paste Sauce) Origin: Suriname | Tunisian Harissa Origin: Tunisia | Udang Masak Lemak Nenas (Pineapple Prawn Curry) Origin: Malaysia |
| Travers de Porc Grillé (Barbecued Ribs of Pork) Origin: Mauritius | Tunisian Spiced Lamb Balls Origin: Tunisia | Ugandan Beans Origin: Uganda |
| Traybake Keralan Fish Curry Origin: Fusion | Tunisian Vegetable Couscous Origin: Tunisia | Ugandan Chapati Origin: Uganda |
| Trey Cham Hoy Chia Mui Spee Chrout (Steamed Fish with Sour Mustard Greens) Origin: Cambodia | Tunu Supu (Tuna Soup) Origin: Vanuatu | Ugandan Curried Potatoes Origin: Uganda |
| Trey Kho Manor (Caramelized Fish with Pineapple) Origin: Cambodia | Turbot in Kerala Red Curry Sauce Origin: India | Ugandan Kabobs Origin: Uganda |
| Tri-Tri Cakes Origin: Saint Vincent | Turkey Beanpot Origin: British | Ugandan Matooke Origin: Uganda |
| Trini Hot Pepper Sauce Origin: Trinidad | Turkey Cakes Origin: Britain | Ugandan Smoked Fish Stew Origin: Uganda |
| Trini Meat Patties Origin: Trinidad | Turkey Cakes Origin: British | Ukrainian Borscht Origin: Ukraine |
| Trini Plantain Curry Origin: Trinidad | Turkey Curry Samosas Origin: Britain | Ukrainian Sausage from Lviv Origin: Ukraine |
| Trini Sweet and Sour Mango Relish Origin: Trinidad | Turkey Curry with Yams Origin: Fusion | Ulkoy (Palauan Shrimp Patties) Origin: Palau |
| Trinidad Chicken Pelau Origin: Trinidad | Turkey Etouffee Origin: American | Ulkoy (Filipino Shrimp Patties) Origin: Philippines |
| Trinidad Crab and Callaloo Origin: Trinidad | Turkey Keema Curry Origin: Britain | Umak °C7;orbası (Umak Soup) Origin: Turkey |
| Trinidadian Chicken Curry Origin: Trinidad | Turkey Leftovers Curry Origin: Britain | Umpach-zashchi (Flour Soup) Origin: Turkmenistan |
| Trinidadian Curried Goat Origin: Trinidad | Turkey Singapore Noodles Origin: Fusion | Un bon cassoulet (A Good Cassoulet) Origin: France |
| Trinidadian Fried Wontons Origin: Trinidad | Turkey Tetrazzini Origin: American | Untú de Peixe (Deep-fried Fish Balls) Origin: Guinea-Bissau |
| Trinidadian Green Seasoning with Cuban Oregano Origin: Trinidad | Turkey Tetrazzini Casserole Origin: American | Urap Sayur (Blanched Vegetable Salad with Spiced Coconut Topping) Origin: Indonesia |
| Trinidadian Hot Pepper Sauce Origin: Trinidad | Turkey, Squash and Cranberry Ravioli Origin: Britain | Urnebes Salad Origin: North Macedonia |
| Trinidadian Pepper Pot Origin: Trinidad | Turkish Dürüm (Doner Kebab Wrap) Origin: Turkey | Uruguayan Tuco Origin: Uruguay |
| Trinidadian Pholourie Origin: Trinidad | Turks and Caicos Blackening Spices Origin: Turks Caicos | Urulaikilangu Varuval (Potato Chip Curry) Origin: India |
| Trinidadian Turkey Curry Origin: Trinidad | Turks and Caicos Boil Fish and Grits Origin: Turks Caicos | Végétarien Kansiyé (Vegetarian Kansiyé) Origin: Guinea |
| Trinxat (Cabbage and Potato Cake) Origin: Andorra | Turks and Caicos Jerk Pork Origin: Turks Caicos | Vaca Atolada (Beef Ribs with Cassava) Origin: Brazil |
| Trondro Gasy (Tilapia in Tomato Sauce) Origin: Madagascar | Turks and Caicos Jerk Seasoning Paste Origin: Turks Caicos | Vadouvan Butter Halibut Origin: France |
| Trooping Funnel with Cannellini Beans Origin: Britain | Turks and Dry Jerk Seasoning Blend Origin: Turks Caicos | Vadouvan Chicken Curry Origin: France |
| Troskinti Raudoni Kopustai (Braised Red Cabbage with Sour Cream) Origin: Russia | Türlü (Meat, Vegetable and Okra Stew) Origin: Armenia | Vadouvan Curry Powder Origin: France |
| Tsebhi Birsen (Spicy Lentils) Origin: Eritrea | Turn Cornmeal Origin: British Virgin Islands | Valentine Lamb Steaks with Avocado and Sour Cream Origin: American |
| Tsebhi Derho (Spicy Chicken) Origin: Eritrea | Tutu (Cornmeal Porridge with Black-eyed Peas) Origin: Aruba | Varenga (Roast, Shredded, Beef) Origin: Madagascar |
| Tsebhi Sega (Spicy Minced Meat) Origin: Eritrea | Tutu Origin: Bonaire | |
| Tsuivan (Stewed Vegetables, Meat and Fresh Noodles) Origin: Mongolia | Tutu Origin: Curacao |
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