FabulousFusionFood's Cook's Guide for Salt 67th Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 10859 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 10859 recipes in total:

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Nhopi Dovi
(Pumpkin with Groundnut Sauce)
     Origin: Zimbabwe
Nipplewort Crème Fraîche
     Origin: Britain
Nước Cốt Dừa
(Coconut Milk Sauce)
     Origin: Vietnam
Nicaraguan Salsa Criolla
     Origin: Nicaragua
Niramish Kochur Loti
(Colocasia Stem Curry)
     Origin: Bangladesh
Nusszopf
(German Nut Braid with Marzipan)
     Origin: Namibia
Nigeria Challenge BIR Curry
     Origin: Fusion
Njahi in Coconut Sauce
(Kenyan Black Beans in Coconut Sauce)
     Origin: Kenya
Nut Cutlet
     Origin: British
Nigeria's Mother Sauce
     Origin: Nigeria
Njandu Curry
(Kerala Crab Curry)
     Origin: India
Nutella Swirl Banana Muffins
     Origin: Britain
Nigerian Beans Porridge
     Origin: Nigeria
Njanga Rice
     Origin: Cameroon
Nutty Rice Burgers
     Origin: Britain
Nigerian Catfish Stew
     Origin: Nigeria
Njeguški Pršut
(Montenegrin Dry-cured Pork)
     Origin: Montenegro
Nwa Mee Hinga
(Oxtail and Watercress)
     Origin: Myanmar
Nigerian Chicken Gravy
     Origin: Nigeria
Nkatenkwan
(Ghanaian Peanut Soup)
     Origin: Ghana
Nyaba
     Origin: Sudan
Nigerian Chicken Jollof Rice
     Origin: Nigeria
Nkrakra II
(Ghanaian Light Soup)
     Origin: Ghana
Nyama na Irio
(Meat with Corn)
     Origin: Kenya
Nigerian Chicken Stew
     Origin: Nigeria
Nkrakrakwam
(Ghanaian Light Soup)
     Origin: Ghana
Nyama ya Figo
(Beef and Kidneys)
     Origin: Tanzania
Nigerian Curry Powder
     Origin: Nigeria
Nnam Owondo
     Origin: Cameroon
Nyama yeMbudzi
(Traditional Zimbabwean Goat Meat Stew)
     Origin: Zimbabwe
Nigerian Fried Rice II
     Origin: Nigeria
No Bake Cheesecake
     Origin: Britain
Nyambeh Nyebbeh
(Black-eyed Bean stew with Cassava)
     Origin: Ghana
Nigerian Fried Turkey
     Origin: Nigeria
No-cook Chocolate Silk Tarts
     Origin: American
Nyebbeh with Oli Gravy
     Origin: Gambia
Nigerian Goat Meat Pie
     Origin: Nigeria
Nockedli
(Hungarian Noodles)
     Origin: Hungary
Nyekoe
(Lesotho Sorghum and Beans)
     Origin: Lesotho
Nigerian Goat Stew
     Origin: Nigeria
Nohutlu Pilav
(Pilaf with Chickpeas)
     Origin: Turkey
Nyeleng
(Beef and Peanut Gumbo)
     Origin: Senegal
Nigerian Groundnut Soup
     Origin: Nigeria
Noisettes of Lamb
     Origin: Britain
Nyete Greens with Peanut Butter
     Origin: South Sudan
Nigerian Guinea Fowl Stew
     Origin: Nigeria
Noix or Cushion of Veal
     Origin: British
Nyma Choma
(Roast Meat)
     Origin: East Africa
Nigerian Guineafowl Pepper Soup
     Origin: Nigeria
Nom Banh Chok
     Origin: Cambodia
Nyma Choma
(Roast Meat)
     Origin: Kenya
Nigerian Meat Pasties
     Origin: Nigeria
Ñoquis de Papa
(Potato Gnocchi)
     Origin: Uruguay
Nyma ye Huku
(Zimbabwean Chicken Stew)
     Origin: Zimbabwe
Nigerian Meat Pie
     Origin: Nigeria
Nori-nettle Gomasio
     Origin: Britain
Nysebek
(A Dish, Nice for the Mouth)
     Origin: England
Nigerian Meat Pie
     Origin: Nigeria
Nori-wrapped Mochiko Chicken
     Origin: Hawaii
Oarweed and Bell Pepper Sauce
     Origin: Ireland
Nigerian Pancakes with Prawns
     Origin: Nigeria
Nori-wrapped Mochiko Pork
     Origin: Hawaii
Oarweed-cured Tuna
     Origin: Ireland
Nigerian Rice Flour FuFu
     Origin: Nigeria
North Cornish Pea Soup
     Origin: England
Oat and Barley Milk Cakes
     Origin: Ancient
Nigerian Seasoning Mix
     Origin: Nigeria
North-Africa Style Breast of Lamb
     Origin: Fusion
Oat and Currant Biscuits
     Origin: Britain
Nigerian Spiced Goat Meat Pepper Soup
     Origin: Nigeria
Northern Irish Beef Stew
     Origin: Northern Ireland
Oat and Jam Muffins
     Origin: Britain
Nigerian Spiced Grasscutter Pepper
Soup

     Origin: Nigeria
Noteye
(Nutty)
     Origin: England
Oat Scones
     Origin: Scotland
Nigerian Spiced Mixed Meat Pepper Soup
     Origin: Nigeria
Noumbles
(A Stew of Intestines)
     Origin: England
Oat, Raisin and Himalayan Balsam Seed
Biscuits

(Oat and Raisin and Himalayan Balsam
Seed Biscuits)
     Origin: British
Nigerian Spicy Scrambled Eggs
     Origin: Nigeria
Nouméa Sauce au Chien
     Origin: New Caledonia
Oat-crusted Fish Pie
     Origin: Scotland
Nigerian Turkey Pie
     Origin: Nigeria
Novel Kinds of Frying Batter
     Origin: British
Oatcakes
     Origin: Ancient
Nigerian-style Spaghetti
     Origin: Nigeria
Nthochi Bread
(Banana Bread)
     Origin: Malawi
Oaten Bread
     Origin: Ireland
Nihari Masala 2
     Origin: Pakistan
Nthochi II
(Malawi Banana Bread)
     Origin: Malawi
Oatmeal Bilberry Bread
     Origin: Northern Ireland
Nila Bumbu Acar
(Sour Spicy Carp)
     Origin: Indonesia
Nuegados de Yucca y Masa
     Origin: El Salvador
Oatmeal Cakes
     Origin: Scotland
Nilgiri Chicken Korma
     Origin: India
Nuernberger Rostbratwuerste
(Nuremberg Grilled Sausage)
     Origin: Germany
Oatmeal Muffins
(Oatmeal Muffins)
     Origin: American
Nimino de Peixe
(Nimino of Fish)
     Origin: Mozambique
Num Banh Choc
(Rice Noodle Fish Soup)
     Origin: Cambodia
Nimki
(Crispy Flour Crackers)
     Origin: Bengal
Numb-fish
(Electric Ray)
     Origin: Roman

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