Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8639 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8639 recipes in total:
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| Purée d'aubergines à la Rwandaise (Rwandan Aubergine Paste) Origin: Rwanda | Queen of Oude Sauce Origin: British | Rabbit Pilaf Origin: Uzbekistan |
| Purée d'Oseille (Hibiscus Leaf Purée) Origin: Chad | Queen of Sheba Salad Origin: Ethiopia | Rabbity Pasty Origin: England |
| Puran Poli Origin: India | Queki Biscuits Origin: Panama | Rabdi (Rajasthani Pearl Millet Drink) Origin: India |
| Puri (Indian Balloon Bread) Origin: India | Queque de Zanahoria (Chilean Carrot Cake) Origin: Chile | Rack & Ruin Origin: Britain |
| Puta (Tokelauan Doughnuts) Origin: Tokelau | Quesada Pasiega (Cantabrian Cheesecake) Origin: Spain | Rack of Lamb Persillade Origin: France |
| Putóg bhán (Irish White Pudding) Origin: Ireland | Queso Fresco Origin: Peru | Rack of Lamb with Olive Crust Origin: Britain |
| Putu-Pap (Crumbly Pap) Origin: South Africa | Queso Fresco Origin: Mexico | Radicchio Leaves Stuffed with Field Mushrooms Origin: Britain |
| Pwdin Berw Bara Lawr (Laverbread Suet Pudding) Origin: Welsh | Queso Fresco Origin: Bolivia | Rag Pudding Origin: England |
| Pwdin Berw Sinsir a Rhiwbob (Steamed Rhubarb and Ginger Pudding) Origin: Welsh | Queso Fresco Origin: Ecuador | Ragoût aux épinards (Spinach Stew) Origin: Central African Republic |
| Pwdin Caws Penbryn (Penbryn Cheese Pudding) Origin: Welsh | Queso Fresco Origin: Colombia | Ragoût Béninoise (Beninese Ragout) Origin: Benin |
| Pwdin Crynu (Quaking Pudding) Origin: Welsh | Queso Fresco Origin: Honduras | Ragoût d'Ignames et Boeuf (Beef Stew with Yams) Origin: British |
| Pwdin Cytew Mwyar Duon (Blackberry Batter Pudding) Origin: Welsh | Quetcheflued (Plum Tart) Origin: Luxembourg | Ragoût de Chévre au Riz (Goat Stew with Rice) Origin: DR-Congo |
| Pwdin Eryri (Snowdonia Pudding) Origin: Welsh | Queues de Cochon salées (Salted Pigtails) Origin: Martinique | Ragoût de Porc au Citron Vert (Ragoût of Pork with Lime) Origin: Senegal |
| Pwdin Llaeth Brith (Beestings Pudding) Origin: Welsh | Quiche au Saumon et Crevettes (Salmon and Prawn Quiche) Origin: France | Ragoût de Porc aux Potates Douces (Pork Stew with Sweet Potatoes) Origin: Cote dIvoire |
| Pwdin Moron (Welsh Carrot Pudding) Origin: Welsh | Quiche au thon et légumes (Tuna and Vegetable Quiche) Origin: Saint Pierre | Ragoût Njansang (Njansang Stew) Origin: Central African Republic |
| Pwdin Taffi Gludiog (Welsh Sticky Toffee Pudding) Origin: Welsh | Quiche Dent-de-Lion (Swiss Dandelion Quiche) Origin: Switzerland | Ragoût of Turkey Origin: Britain |
| Pwdin Watcyn Wynne (Watkin Wynne's Pudding) Origin: Welsh | Quick Doubanjiang Origin: Fusion | Ragout Breton à la saucisse (Breton Stew with sausage) Origin: France |
| Pwdin y Gororau (Welsh Broders Pudding) Origin: Welsh | Quick Mix Devil's Food Cake Origin: American | Ragoût de cabri créole (Creole Goat Stew) Origin: Guadeloupe |
| Pyes de Pares (Pies of Paris) Origin: England | Quick Parsi Fish Patia Origin: India | Ragoût de chatrou créole (Creole Chatrou Stew) Origin: Guadeloupe |
| Pykes in Brasey (Pikes in Spiced Wine) Origin: England | Quick Wholemeal Bread Origin: British | Ragoût de poisson (Creole-style fish Stew) Origin: Saint-Martin |
| Pyrizhky (Ukrainian Meat Patties) Origin: Ukraine | Quince Tarte Tatin Origin: Britain | Ragout de Poisson au Njansang (Stewed Fish with Njansang) Origin: Cameroon |
| Pysgod gyda Chaws Roquefort (Fish with Roquefort Cheese) Origin: Welsh (Patagonia) | Quizaca (Cassava Leaf Stew) Origin: Angola | Ragu alla Bolognese (Traditional Bolognese Sauce) Origin: Italy |
| Qatari Jareesh Origin: Qatar | Qurutob Origin: Tajikistan | Ragu di Carne Origin: San Marino |
| Qatari Machboos Origin: Qatar | Râble de Lièvre à la Poivrade (Saddle of Hare à la Poivrade) Origin: France | Railway Lamb Curry Origin: Anglo-Indian |
| Qatari Sago Pudding Origin: Qatar | Râgout de Boeuf aux Bananes (Beef Stew with Plantains) Origin: Central African Republic | Rainkohl und Grünkern-Suppe (Nipplewort and Green Spelt Soup) Origin: Germany |
| Qofte të fëguara (Minted Meatballs) Origin: Albania | Rôti de Chevreuil, Pommes et Confiture de Groseille (Roast Venison, Apples and Gooseberry Jelly) Origin: France | Raised Gooseberry Pie Origin: Britain |
| Qotban (Lamb Kebabs) Origin: Morocco | Rôti de Lapin aux Herbes (Roast Rabbit with Herbs) Origin: France | Raivas (Portuguese Cinnamon Butter Biscuits) Origin: Guinea-Bissau |
| Quabili Pilau (Lamb and Yellow Rice with Carrots and Raisins) Origin: Afghanistan | Rôti de Lapin Farci (Roast, Stuffed, Rabbit) Origin: France | Raj Beef Curry Origin: Anglo-Indian |
| Quarkkuchen (German cheesecake) Origin: Germany | Rôti de Porc à l'Ananas (Roast Pork with Pineapple) Origin: Mauritius | Rajas con Crema Origin: Mexico |
| Quassatat with Beef and Peas Filling Origin: Malta | Rösti Origin: Switzerland | Rajma (Kidney Bean Curry) Origin: Bangladesh |
| Quassatat with Ricotta Filling Origin: Malta | Rüeblitorte (Swiss Carrot Cake) Origin: Switzerland | Rakott Krumpli (Hungarian Scalloped Potatoes) Origin: Hungary |
| Quatre quart facile (Easy Breton Pound Cake) Origin: France | Rabbit in Tomato and Emperor's Mint Sauce Origin: Britain | Ramson and Sea Sandwort Tzatziki Origin: Britain |
| Quatre-Quart Breton au Chocolat (Chocolate Breton Pound Cake) Origin: France | Rabbit in Tomato and Mint Sauce Origin: Andorra | |
| Queen Mary Pudding Origin: eSwatini | Rabbit Pilaf Origin: Uzbekistan |
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