Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 9226 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9226 recipes in total:
Page 65 of 93
| Pit Pit in Coconut Cream Origin: New Caledonia | Plantain Gingerbread Origin: Liberia | Poison Braisé (Barbecued Fish) Origin: Senegal |
| Pit Pit in Coconut Cream Origin: Wallis Futuna | Plantain Pilé à la Sauce d'Arachide (Crushed Plantains with Peanut Sauce) Origin: Cameroon | Poisson Andalouse (Fish Andalouse) Origin: France |
| Pit Pit in Coconut Cream Origin: Society Islands | Plantain Porridge Origin: Panama | Poisson au Fúmbwa (Fish with Fumbwa) Origin: Central African Republic |
| Pit Pit in Coconut Cream Origin: Marshall Islands | Plantain Seed Crackers Origin: Britain | Poisson au Lait de Coco (Fish in Coconut Milk) Origin: Cote dIvoire |
| Pit Pit in Coconut Cream Origin: Marquesas Islands | Plantainipannkoogid (Dominican Plantain Pancakes) Origin: Dominica | Poisson aux Coco (Coconut Fish) Origin: Tanzania |
| Pit-roasted Pig Origin: Ancient | Plantains and Fried Fish Origin: Liberia | Poisson Capitaine en Feuille de Bananaier (White Grouper in Banana Leaves) Origin: Burkina Faso |
| Pita Bread Origin: Turkey | Plantains in Coconut Milk Origin: South Africa | Poisson Cru (Tahitian Raw Fish Salad) Origin: Tahiti |
| Pita Bread Origin: Tajikistan | Plasas Origin: Sierra Leone | Poisson Cru (Wallisian Raw Fish Salad) Origin: Wallis Futuna |
| Pitcairn Islands Chicken Curry Origin: Pitcairn Islands | Plasas (Sierra Leonean Chicken Peanut Stew) Origin: Sierra Leone | Poisson Farci (Fish Stuffed with Forcemeat and Eggs) Origin: Senegal |
| Pitche-Patche de Ostras (Oyster and Rice Soup) Origin: Guinea-Bissau | Plat Songhay (Songhay Dish) Origin: Mali | Poisson Farci à la Saint-Louisienne (Stuffed Fish, in the Manner of St Louis) Origin: Senegal |
| Pitta Bread Origin: Middle East | Plat Tradicional Fula (Traditional Fulani Dish) Origin: Guinea-Bissau | Poisson Fumé aux Gombos (Smoked Fish with Okra) Origin: Cameroon |
| Pittu Origin: Sri Lanka | Plateau de Fruits de Mer (Seafood Platter) Origin: France | Poisson Grillé (Grilled Fish) Origin: Seychelles |
| Pizza (Made Without Yeast) Origin: Argentina | Plays in Cynee (Plaice in Spiced Bread Sauce) Origin: England | Poisson Salé (Salt Fish) Origin: Mauritius |
| Pizza alla Marinara Origin: Italy | Plays in cynee (Place in Spiced Bread Sauce) Origin: England | Poisson Yassa Mauritanienne (Mauritanian Fish Yassa) Origin: Mauritania |
| Pizza Base Dough Origin: Italy | Pljeskavica Origin: Serbia | Poissons en sauce aux arachides (Fish in Groundnut Sauce) Origin: Gabon |
| Pizza Calabrese (Calabrian Pizza) Origin: Italy | Plo Origin: St Helena | Poitrine de Porc Grillée à l'Ail (Grilled Belly Pork with Garlic) Origin: Cote dIvoire |
| Pizza Napoletana Origin: Italy | Plokkfiskur (Icelandic fish stew) Origin: Iceland | Poivre Jaunet Origin: France |
| Pizza Quattro Stagioni (Four Seasons Pizza) Origin: Italy | Ploughman's Pickle Origin: Britain | Pokhlyobka (Mushroom and Barley Soup) Origin: Russia |
| Pizza Rustica (Italian Easter Ham Pie) Origin: Italy | Plov S Mindalyom, Izyumom I Apelsinovoy Tsedroy (Fruit Pilaf) Origin: Georgia | Pol Sambol Origin: Sri Lanka |
| Pizza Tonno e Cipolla (Tuna and Onion Pizza) Origin: Italy | Plun (Banana) Pie Origin: Pitcairn Islands | Poland Pierogi Origin: Poland |
| Pizza with Butter Masala Sauce and Chicken Pakora Origin: Scotland | Po'e (Fruit Pudding Cake) Origin: Easter Island | Polbo á Feira (Galician Style Octopus) Origin: Spain |
| Pizzoccheri Origin: Italy | Poached Bream in Mayonnaise Sauce Origin: Britain | Polenta aux Herbes (Herbed Polenta) Origin: Guinea |
| Pizzoccheri with Miso Cabbage and Spiced Breadcrumbs Origin: Fusion | Poached Chicken Origin: Britain | Polenta Cake Origin: Britain |
| Plăcintă cu Branza (Romanian Cheese Pie) Origin: Romania | Poached Sea Trout with Green Mayonnaise Origin: Britain | Polenta Cake with Himalayan Balsam Seeds (Polenta Cake with Himalayan Balsam Seed) Origin: Britain |
| Plain Boiled Rice Origin: Anglo-Indian | Pochee (Poached Eggs) Origin: England | Polentam (Polenta) Origin: Roman |
| Plain Gillie's Venison Origin: Scotland | Poddash Meinn-corkey (Oatmeal Porridge) Origin: Manx | Polka-Dot Corn Muffins Origin: American |
| Plain Iced Lassi Origin: India | Podin Nadelik (Cornish Stout and Marmalade Christmas Pudding) Origin: Britain | Polka-dot Cupcakes Origin: Britain |
| Plain Naan Bread Origin: India | Podin Pes (Cornish Pease Pudding) Origin: England | Pollack Pie with Crushed Potato Topping Origin: Britain |
| Plain Omelette Origin: France | Podina Chutney (Mint Chutney) Origin: Pakistan | Pollo a la Brasa (Peruvian Blackened Chicken) Origin: Peru |
| Plain Omelette with Sorrel Origin: France | Poha Chivda (Cabbage Chivda) Origin: India | Pollo al Curry con Pasas y Piñones (Chicken Curry with Raisins and Pine Nuts) Origin: Spain |
| Plain Paratha Origin: India | Point-and-kill Origin: Nigeria | Pollo Alla Cacciatora (Sammarinese Chicken Cacciatore) Origin: San Marino |
| Plain Scots Fish and Sauce Soup Origin: Scotland | Pointed Gourd Bhaji Origin: Anglo-Indian | Pollo Borracho Chileano (Chilean Drunken Chicken) Origin: Chile |
| Planked Trout Origin: American | Pois d'Angole (Pigeon Peas) Origin: Guadeloupe | |
| Plantain and Coconut Beef Soup Origin: Gambia | Pois-sucré Bollite (Boiled Tiger Nuts) Origin: Burkina Faso |
Page 65 of 93