FabulousFusionFood's Cook's Guide for Salt 15th Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 9226 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9226 recipes in total:

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Caldeiraa de Cabrito
(Goat Meat Stew)
     Origin: Mozambique
Camarones Salteados
(Sautéed Prawns)
     Origin: Ecuador
Cannelés bretons
(Breton cannelés)
     Origin: France
Caldeirada de Lulas a Madeirense
(Madeira Squid Stew)
     Origin: Portugal
Cambaabur
     Origin: Djibouti
Cannellini alla Catania
     Origin: Italy
Caldo Branco
(White Stew)
     Origin: Guinea-Bissau
Cambaabur
     Origin: Somalia
Cantonese Braised Pomelo Skin with
Fish Stock

     Origin: China
Caldo de Bagre
(Catfish Soup)
     Origin: Ecuador
Camel Braise with Grilled Date Glace
     Origin: Fusion
Cantonese Lap Cheong
(Home-made Chinese Sausages)
     Origin: Hong Kong
Caldo de Bicuda
(Barracuda Stew)
     Origin: Guinea-Bissau
Camel Chubbagin
     Origin: Mauritania
Cantonese Pork
     Origin: China
Caldo de Camarâo de Cabo Verde
(Cape Verdean Prawn Stew)
     Origin: Cape Verde
Camel Curry
     Origin: Pakistan
Cantonese-style Curry Chicken
     Origin: China
Caldo de Camaron
(Prawn Soup)
     Origin: Mexico
Camel Kebabs with Harissa Sauce
     Origin: Western Sahara
Cantucci Biscotti
     Origin: Italy
Caldo de Chabéu
(Palm Nut Stew)
     Origin: Guinea-Bissau
Camel Nihari
     Origin: Pakistan
Cantuccini Biscotti
(Cantuccini Biscuits)
     Origin: Italy
Caldo de Citi
(Red Palm oil Stew)
     Origin: Guinea-Bissau
Camel Steak with Allspice
     Origin: Fusion
Cape Gooseberry Muffins
     Origin: South Africa
Caldo de Hongos
(Mexican Clear Mushroom Soup)
     Origin: Mexico
Cameline Sauce
     Origin: France
Cape Kedgeree
     Origin: South Africa
Caldo de Mancarra
(Chicken in Peanut Sauce)
     Origin: Guinea-Bissau
Cameroon Spice Powder
     Origin: Cameroon
Cape Malay Black-eyed Beans Curry
     Origin: South Africa
Caldo de Mondongo
(Tripe Soup)
     Origin: Ecuador
Cameroonian Burning Fish
     Origin: Cameroon
Cape Malay Egg Curry
     Origin: South Africa
Caldo de Papas y Cilantro
(Potato and Coriander Soup)
     Origin: Spain
Cameroonian Jollof Rice
     Origin: Cameroon
Cape Malay Mutton Curry
     Origin: South Africa
Caldo de Peixe de Guiné-Bissau
(Guinea-Bissau Style Fish Stew)
     Origin: Guinea-Bissau
Canadian Halifax Donair
     Origin: Canada
Cape Malay Pickled Fish
     Origin: South Africa
Caldo de Pescado
(Aruban Fish Soup)
     Origin: Aruba
Canadian Minced Beef Curry
     Origin: Canada
Cape Malay Red Masala
     Origin: South Africa
Caldo Verde
(Green Soup)
     Origin: Portugal
Canard au cidre
(Duck with Cider)
     Origin: France
Cape Malay Seafood Curry
     Origin: South Africa
Calentina
     Origin: Gibraltar
Canard au curry
(Curried Duck)
     Origin: DR-Congo
Cape Malay Spicy Lamb Chops
     Origin: South Africa
California Citrus Cupcakes
     Origin: American
Canarian Ropa Vieja
     Origin: Spain
Cape Verde Jagacida
     Origin: Cape Verde
Callaloo
     Origin: Trinidad
Canarian-style New Potatoes with Mojo
Sauce

     Origin: Spain
Caper Sauce for Fish
     Origin: Britain
Callaloo Maisileivamuffinid
(Callaloo Cornbread Muffins)
     Origin: Dominica
Canastitas de Queso
(Cheese-filled Baskets)
     Origin: Spain
Capitaine, Sauce aux Agrumes
(Steamed Catfish with Citrus Sauce)
     Origin: Mali
Callaloo Soup
     Origin: Saint Lucia
Candied Angelica
     Origin: Britain
Caponata
     Origin: Italy
Callaloo Soup
     Origin: British Virgin Islands
Candied Bananas
     Origin: American
Caponata alla Siciliana
(Sicilian Aubergine Salad)
     Origin: Italy
Callaloo Soup
     Origin: US Virgin Islands
Candied Elcampane
     Origin: Britain
Capons in Concy
(Capons in Confit)
     Origin: England
Callaloo, Tomato and Chickpea Curry
     Origin: Cayman Islands
Candied Papaya
     Origin: Jamaica
Capons in Concy II
(Chicken in Bread-thickened Stock with
Eggs)
     Origin: England
Calulu Carne Seca
(Dried Meat Calulu)
     Origin: Angola
Candied Sweet Potatoes
     Origin: Jamaica
Capoun or Gos Farced
(Stuffed Capon or Goose)
     Origin: England
Calulu de Cabara
(Goat Meat Calulu)
     Origin: Angola
Cane Rat Pepper Soup
     Origin: Ghana
Câpres de sureau verte
(Green Elderberry Capers)
     Origin: France
Calulu de Peixe
(Fish Calulu)
     Origin: Angola
Canejo Asado
(Roast Rabbit)
     Origin: Colombia
Caprese Bites
     Origin: American
Calzone
     Origin: Italy
Canella Biscuits
     Origin: Britain
Caprese Salad with Edible Flowers
     Origin: American
Camarâes à Guineense
(Guinean Prawns)
     Origin: Guinea-Bissau
Canelones
     Origin: Spain
Capretto al Forno
(Oven-roasted Kid Goat)
     Origin: Italy
Camarão na Abóbora
(Prawns in Pumpkin Shells)
     Origin: Mozambique
Canelones
     Origin: Andorra
Carabineiros
(Barbecued Prawns)
     Origin: Guinea-Bissau
Camarões à Moda do
Nacional

(National-style Prawns)
     Origin: Mozambique
Canh Chua Gà
(Chicken Sour Soup)
     Origin: Vietnam
Caramel Musk Muffins
(Caramel Musk Muffins)
     Origin: Britain
Camaro Grelhado com Molho Cru
(Grilled Prawns with Raw Sauce)
     Origin: Angola
Canja
     Origin: Cape Verde
Caramel Sauce
     Origin: Britain
Camarones al Ajillo
(Garlic Prawns)
     Origin: Uruguay
Canja de Gahlinha
(Cape Verdean Chicken Stew)
     Origin: Cape Verde
Camarones Guisados
(Stewed Prawns)
     Origin: Puerto Rico
Canjica
     Origin: Sao Tome

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