FabulousFusionFood's Cook's Guide for Salt 20th Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 10859 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 10859 recipes in total:

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Cassava Bread
     Origin: Guyana
Cawl Blodfresych Rhost
(Roast Cauliflower Soup)
     Origin: Welsh
Cazuela de Mariscos Chilena
(Chilean Seafood Cazuela)
     Origin: Chile
Cassava Cake
     Origin: Liberia
Cawl Cennin
(Welsh Leek Soup)
     Origin: Welsh
Cazuela Fiestera
(Festival Casserole)
     Origin: Ecuador
Cassava Flour Bread
     Origin: Liberia
Cawl Cennin a Dilysg
(cawl-cennin-dilysg)
     Origin: Welsh
Cebollas Guisadas
(Braised Baby Onions)
     Origin: Spain
Cassava Leaf Stew
     Origin: Sierra Leone
Cawl Cennin a Moron
(Leek and Carrot Soup)
     Origin: Welsh
Cecena
     Origin: Niger
Cassava Life
     Origin: Sierra Leone
Cawl Cennin a Thatws
(Leek and Potato Soup)
     Origin: Welsh
Cecina
     Origin: Mexico
Cassava Pie
     Origin: Bermuda
Cawl Cig Oen
(Lamb Broth)
     Origin: Welsh
Ceebu Jën
(Rice and Fish)
     Origin: Senegal
Cassava Pone
     Origin: Bahamas
Cawl Cynhaeaf
(Harvest Broth)
     Origin: Welsh
Celebration Cupcakes
     Origin: British
Cassave Brood
(Cassava Roti)
     Origin: Suriname
Cawl Daandl Poethion
(Nettle Soup)
     Origin: Welsh
Celebration Soup
     Origin: Japan
Cassave de manioc
(Cassava Pancake)
     Origin: Guadeloupe
Cawl Iâr a Ffa
(Chicken and Bean Soup)
     Origin: Welsh
Celeriac and Tarragon Purée
     Origin: British
Casserol Ceredigion
(Cardiganshire Casserole)
     Origin: Welsh
Cawl Letysen
(Lettuce Soup)
     Origin: Welsh
Celeriac Champ
     Origin: Ireland
Casseroled Potatoes
     Origin: Britain
Cawl Llysiau'r Gaeaf
(Winter Vegetable Soup)
     Origin: Welsh
Celeriac Remoulade and Smoked Mackerel
     Origin: British
Cassoulet à Moda Brasileira
(Brazilian-style Cassoulet)
     Origin: Brazil
Cawl Mamgu
(Grandma's Soup)
     Origin: Welsh
Celery Sauce
     Origin: British
Cassoulet Mauricien
(Mauritian Cassoulet)
     Origin: Mauritius
Cawl Penwaig
(Welsh Herring Soup)
     Origin: Welsh
Celery Sauce
     Origin: Britain
Cath Fôr gyda Oren a Chennin
(Skate with Orange and Leeks)
     Origin: Welsh
Cawl Tatws a Chennin Syfi
(Potato and Chive Soup)
     Origin: Welsh
Celery Soup
     Origin: British
Cathedral Windows
     Origin: Britain
Cawl Traddodiadol Mewn Dull Ffrengig
(Traditional Broth in a French Style)
     Origin: Welsh
Celtic Pork and Apple Stew
     Origin: Ancient
Catikalangu
     Origin: Mozambique
Cawl Twrci a Ffa
(Turkey and Bean Soup)
     Origin: Welsh
Celtic Stacks
     Origin: Scotland
Catwad Pwmpen
(Marrow Chutney)
     Origin: Welsh
Cawl Wstrys Bro Gŵyr
(Gower Peninsula Oyster Broth)
     Origin: Welsh
Cenci all Fiorentina
(Italian Bow-tie Biscuits)
     Origin: Italy
Catwad Tomatos Gwyrdd
(Green Tomato Chutney)
     Origin: Welsh
Cawl y Carolwyr
(Carollers' Broth)
     Origin: Welsh
Cennin ac Ŵyau Mewn Saws Caws
(Leek and Eggs in Cheese Sauce)
     Origin: Welsh
Caudel Ferry
(Caudle Ferry)
     Origin: England
Cawl y Gaeaf
(Winter Broth)
     Origin: Welsh
Cennin Hufennog
(Creamed Leeks)
     Origin: Welsh
Caudel of Muskels
(Caudle of Mussels)
     Origin: England
Caws Gafr gyda Betys a Llysiau Gwyllt
(Goat's Cheese with Beetroot and
Wild Herbs)
     Origin: Welsh (Patagonia)
Cennin mewn Saws Oren
(Leeks in Orange Sauce)
     Origin: Welsh
Cauliflower Cheddar Fritters
     Origin: Britain
Cayman Callaloo Soup
     Origin: Cayman Islands
Century Eggs
     Origin: China
Cauliflower Cheese
     Origin: Britain
Cayman Cassava Cake
     Origin: Cayman Islands
Century Eggs
     Origin: Christmas Island
Cauliflower Curry with Scallops
     Origin: Fusion
Cayman Coconut Prawn Curry
     Origin: Cayman Islands
Cepelinai
(Lithuanian Meat-filled Potato
Dumplings)
     Origin: Lithuania
Cauliflower Roti
     Origin: India
Cayman Conch Chowder
     Origin: Saint Lucia
Ceregi
     Origin: Georgia
Cauliflower with Dorsa Sauce
     Origin: Algeria
Cayman Curry Goat
     Origin: Cayman Islands
Cerezas al Horno
(Baked Cherry Cake)
     Origin: Spain
Cauliflower, Mushroom and Carlin Peas
Curry

     Origin: Britain
Cayman Fish Rundown
     Origin: Cayman Islands
České koláče
(Czech Kolachke)
     Origin: Czech
Causa Croquettes
     Origin: Peru
Cayman Islands Turtle Stew
     Origin: Cayman Islands
Ceviche de Atum
(Tuna Ceviche)
     Origin: Brazil
Cavolo Agra
(Cabbage with Bacon and Fennel Seeds)
     Origin: Italy
Cayman Koko Kari
(Cayman Coconut Curry)
     Origin: Cayman Islands
Ceviche de Atún
(Tuna Ceviche)
     Origin: Easter Island
Cawdel of Samoun
(Caudle of Salmon)
     Origin: England
Cayman Mango Chicken
     Origin: Cayman Islands
Ceviche de Corvina
(Sea Bass Ceviche)
     Origin: Panama
Cawl
(Soup)
     Origin: Welsh
Cayman Mango Chutney
     Origin: Cayman Islands
Ceviche de Pollo
(Chicken Ceviche)
     Origin: Peru
Cawl Americanaidd Cocos Penclawdd
(Penclawdd Cockle Chowder)
     Origin: Welsh
Cayman Roti Skins
     Origin: Cayman Islands
Château Potatoes
     Origin: France
Cawl Bara Lawr
(Laver Soup)
     Origin: Welsh
Cayman Style Curry Chicken Roti
     Origin: Cayman Islands
Châteaubriand Steaks with
Châteaubriand Sauce

     Origin: Britain
Cawl Berw Dŵr â Thatws
(Watercress and Potato Soup)
     Origin: Welsh
Cayman-style Blackened Snapper
     Origin: Cayman Islands
Cawl Blawd Ceirch
(Welsh Oatmeal Soup)
     Origin: Welsh
Cazuela Chilena
(Chilean Cazuela)
     Origin: Chile

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