Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 10859 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 10859 recipes in total:
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| Čokoladna Orah Torta (Chocolate Walnut Cake) Origin: Macedonia | Comadore (Fruit Pie Delicacies) Origin: England | Coniglio in Porchetta (Rabbit Stuffed with Pork) Origin: San Marino |
| Colcannon Origin: Ireland | Comarye Origin: England | Conkies Origin: Guyana |
| Colcannon Croquettes Origin: Ireland | Comarye (Roast Pork Marinated in Red Wine) Origin: England | Connynges in Clere Broth (Rabbits in Clear Broth) Origin: England |
| Colcannon II Origin: Ireland | Comlek (Rabbit Casserole) Origin: Albania | Consommé Origin: France |
| Colcannon Soup Origin: Ireland | Common Daisy Capers Origin: Britain | Consommé Origin: Britain |
| Cold Bruet (Cold Brewet) Origin: England | Common Hogweed Floret Gratin Origin: Britain | Consommé Origin: British |
| Cold Curry Soup Origin: Fusion | Common Mallow in Garlic, Lemon and Herbs Origin: British | Consommé de Poulet (Chicken Consommé) Origin: France |
| Cold Marinade Pickle Origin: British | Common Purslane Chimichurri Origin: Britain | Contrichop Origin: Equatorial Guinea |
| Cold Mutton Pie Origin: British | Comorian Coconut Curry Chicken Origin: Comoros | Cook Islands Mango Chutney Origin: Cook Islands |
| Cold Smoked Kingfish Origin: South Africa | Comorian Pilaou Origin: Comoros | Cooked Rice Dosa Origin: India |
| Cold, Spiced, Beef Origin: British | Compost Origin: England | Cooked Tomato Coulis Origin: France |
| Cold-smoked Haddock Origin: Britain | Conch and Dumplings Origin: Sint-Maarten | Copycat Boxed Strawberry Cake Mix Origin: American |
| Cold-smoked Mackerel Fillets Origin: Britain | Conch and Dumplings Origin: Sint Maarten | Copycat Duncan Hines Cake Mix Origin: American |
| Coleraine Lamb Origin: Ireland | Conch Fritters Origin: British Virgin Islands | Copycat Duncan Hines Deluxe Dark Chocolate Cake Mix Origin: American |
| Coliflor Salteado (Sautéed Cauliflower with Garlic) Origin: Spain | Conch Fritters Origin: US Virgin Islands | Coq au Vin Origin: France |
| Collard Greens Origin: American | Conch Mango Salad Origin: Turks Caicos | Coquilles Saint-Jaques à la Bretonne (Breton Scallops) Origin: France |
| Collard Greens with Coconut Milk Origin: East Africa | Conchiclam Apicianam (Dried Peas à la Apicius) Origin: Roman | Corate Origin: England |
| Collard Greens with Ham Hocks Origin: American | Conchiglie al Forno con avanzi di Natale (Baked Conchiglie with Christmas Leftovers) Origin: Italy | Corate II Origin: England |
| Collards and Cabbage Origin: Liberia | Concombre cuit à l'indienne (Indian-style Cooked Cucumber) Origin: France | Cordero al Chilindrón (Braised Lamb with Peppers and Tomatoes) Origin: Spain |
| Collared Beef Origin: British | Coney Island Hot Dogs Origin: America | Cordula (Braided Lamb Intestines) Origin: Italy |
| Collared Eel Origin: British | Confit d'Oie (Confit of Goose) Origin: France | Çörek (Turkmen Bread) Origin: Turkmenistan |
| Collared Pig's Face Origin: British | Confit of Duck Origin: France | Corgimwch dell Patagonia (Prawn Patagonia) Origin: Welsh (Patagonia) |
| Collared Salmon Origin: British | Confit of Duck Tostadas Origin: Fusion | Coriander Lime Rice Origin: America |
| Collared Venison Origin: British | Confit of Wild Rabbit with a Sweet Onion and Wood Blewit Ragout Origin: Britain | Coriander Mint Chutney Origin: India |
| Colokassi Mesatrico (Colocassi, Mesoorias Style) Origin: Cyprus | Confiture de Ananas (Pineapple Jam) Origin: Martinique | Coriander Paste Origin: India |
| Colomba Pasquale (Easter Dove) Origin: Italy | Confiture de Ananas (Pineapple Jam) Origin: Saint Barthelemy | Corn and Chicken Soup Origin: China |
| Colombo d'Agneau à la Mauricienne (Mauritian-style Colombo of Lamb) Origin: Mauritius | Confiture de Poivrons (Confit of Peppers) Origin: Monaco | Corn and Potato Chowder Origin: Ireland |
| Colombo de Chèvre (Goat Colombo Curry) Origin: Sint Maarten | Confiture de Tamarin (Tamarind Jam) Origin: Senegal | Corn and Rice Bread Origin: Angola |
| Colombo de Chèvre (Goat Colombo Curry) Origin: Saint-Martin | Confiture Goyaves (Guava Jam) Origin: Martinique | Corn Bread with Paprika Origin: South Africa |
| Colombo de Porc (Pork Colombo Curry) Origin: Sint Maarten | Congee with Fish Fillet Origin: China | Corn Chips Origin: American |
| Colombo de Porc (Pork Colombo Curry) Origin: Saint-Martin | Conger Pie Origin: Britain | Corn Muffin Mix Origin: American |
| Colonial Goose Origin: Ireland | Congolese Chicken with Peanuts Origin: Congo | Corn on the Cob with Blue Cheese Dressing Origin: Britain |
| Colonial Goose II Origin: New Zealand | Congre à la bretonne (Breton-style Conger Eel) Origin: France | |
| Colourful Vegetarian Kebabs Origin: Britain | Congrejo al Coco (Coconut Crab) Origin: Ecuador |
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