FabulousFusionFood's Cook's Guide for Salt 28th Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8639 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8639 recipes in total:

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Easter Rolls
     Origin: Britain
Eggs Benedict Pancakes
     Origin: Britain
Empanadas de carneo
(Argentinian Meat Empanadas)
     Origin: Argentina
Easter Sunday Saffron Cake
     Origin: Cornwall
Eggs Blackstone
     Origin: Britain
Empanadas de carneo
(Argentinian Meat Empanadas)
     Origin: Vatican City
Easterledge
     Origin: England
Eggy Bread
     Origin: British
Empanadas de frijoles negros y queso
(Black Bean and Cheese Empanadas)
     Origin: Mexico
Easy Basic Flapjacks
     Origin: Britain
Egredouce of fysche
(Fish in Sweet and Sour Sauce)
     Origin: England
Empanadas Fritas
(Fried Empanadas)
     Origin: Mexico
Easy Butterless Flapjack
     Origin: Britain
Egusi Soup
     Origin: Nigeria
Empanadas fritas de mariscos
(Fried Seafood Empanadas)
     Origin: Easter Island
Easy Lentil Soup
     Origin: British
Egusi with Efo
     Origin: Nigeria
Empanadas Gallegas
(Galician Empanadas)
     Origin: Spain
Easy Pilau Rice
     Origin: Kenya
Eight-day Spiced Beef
     Origin: British
Empanadas Method II
     Origin: Chile
Eba Piron Rouge
(Beef and Red Gari)
     Origin: Cameroon
Einbrennsuppe
(Flour Soup)
     Origin: Germany
Empress Chili
     Origin: American
EbunuEbunu Soup
     Origin: Ghana
Einbrennsuppe
(Flour Soup)
     Origin: Austria
Encebollado
     Origin: Ecuador
Economical Maître
d'Hôtel Sauce

     Origin: British
Ekşili �°C7;orba
(Sour Soup)
     Origin: Turkey
Enchilada Pie
     Origin: Fusion
Economical Mince
     Origin: Scotland
Eke Takare
(Curried Octopus)
     Origin: Cook Islands
Enchiladas
(Stuffed Tortillas with Chilli Sauce)
     Origin: Spain
Economical Stock
     Origin: British
Eke Takare I Roto Ite Akari
(Curried Octopus in Coconut Sauce)
     Origin: Cook Islands
Endive and Asparagus Gratin
     Origin: Belgium
Economical White Sauce
     Origin: British
Ekoki
     Origin: Cameroon
English Cottage Pie
     Origin: England
Economy of Second Stocks or Broths
     Origin: Britain
Ekpang Nkukwo
     Origin: Nigeria
English Muffins
     Origin: English
Ecrevisses au Curry
(Crayfish Curry)
     Origin: Cote dIvoire
Ekpang Nkukwo
(Cocoyam Pottage)
     Origin: Nigeria
English Muffins II
     Origin: Britain
Edible Flower Salt
     Origin: Britain
El Cocido
     Origin: Spain
English Sauce for Salad
     Origin: Britain
Edikang Ikong Soup
     Origin: Nigeria
El Indio Viejo
     Origin: Nicaragua
Ensalada Palmito
(Heart of Palm Salad)
     Origin: Costa Rica
Editan Soup II
     Origin: Nigeria
El Tuco
     Origin: Argentina
Ensalada Verde
(Dominican Green Salad)
     Origin: Dominican Republic
Edkij Sous Shashlyka
(Tart Kebab Sauce)
     Origin: Uzbekistan
Elaichi Gosht
(Lamb With Cardamom)
     Origin: India
Enselada de Palmitos de Primavera
(Heart of Palm Spring Salad)
     Origin: Argentina
Efere Usung Udia
     Origin: Nigeria
Elizabethan Cheese-curd Tart
     Origin: England
Entrecote a La Plancha Con Salsa De
Aceitunas

(Pan-grilled Steaks with Olive Sauce)
     Origin: Spain
Efo-riro
(Vegetable Stew)
     Origin: Nigeria
Elizabethan Pickled Mushrooms
     Origin: Britain
Eog (neu Wyniedyn) Agerog
(Steamed Salmon (or Sewin))
     Origin: Welsh
Egg Bhurji
(Spicy Scrambled Egg)
     Origin: India
Elleniké arnié aiga
Paschast

(Greek Easter Lamb or Kid)
     Origin: Greece
Eog Cothi Pob
(Baked Cothi Salmon)
     Origin: Welsh
Egg Curry
     Origin: Anglo-Indian
Elumas Curry
(Mutton Curry)
     Origin: Sri Lanka
Eog Gyda Saws Corgimychiaid
(Salmon with Prawn Sauce)
     Origin: Welsh
Egg Curry with Channa Dal
     Origin: Anglo-Indian
Elus Bakyn in Dyshes
(Eels baked in dishes)
     Origin: England
Eog Wedi Crasu Gyda Bara Lawr â
Chaws

(Baked Salmon with Laver Bread and
Cheese)
     Origin: Welsh
Egg Fu Yung
     Origin: China
Elys in Brewet
(Eels in Bruet)
     Origin: England
Eog wedi ei Bobi gyda Thatws a Teim
(Salmon Baked with Potatoes and Thyme)
     Origin: Welsh
Egg Masala
     Origin: India
Ember-baked Focaccia
     Origin: Montenegro
Equatorial Guinea Peanut Sauce
     Origin: Equatorial Guinea
Egg Noodles with Hazel Pollen
     Origin: British
Emirati Sago Pudding
     Origin: UAE
Erbowle
     Origin: England
Egg Noodles with Linden Leaf Flour
     Origin: Britain
Empadãi de Queijo
(Cheese Pie)
     Origin: Brazil
Erebinthoi Knakosymmigeis
(Chickpeas in Saffron)
     Origin: Roman
Egg Noodles with Pine Pollen
     Origin: British
Empanada Gallega
(Spicy Galician Chicken Empanada)
     Origin: Spain
Erebinthoi syn Xeroi Tyroi
(Chickpeas with Cheese)
     Origin: Roman
Egg Noodles with Reedmace Pollen
     Origin: British
Empanadas
     Origin: Chile
Eritrean Berbere Spice
     Origin: Eritrea
Egg Pilau Rice
     Origin: Britain
Empanadas
     Origin: Uruguay
Eru avec Garri
(Eru with Garri)
     Origin: Cameroon
Egg Pockets
     Origin: American
Empanadas de Atun Fritas
(Fried Tuna Empanadas)
     Origin: Mexico
Escabeche Nga Isdab
(Sweet and Sour Skate Escabeche)
     Origin: Philippines
Egg Roll Wrappers
     Origin: Mauritius
Empanadas de carne
(Argentinan Beef Empanadas)
     Origin: Argentina
Eggnog Christmas Bread
     Origin: British
Empanadas de Carne Molida
(Minced Beef Empanadas)
     Origin: Mexico

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