FabulousFusionFood's Cook's Guide for Salt 31st Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 9839 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9839 recipes in total:

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Dublin Lawyer
     Origin: Scotland
Dundu Oniyeri
     Origin: Nigeria
Easterledge
     Origin: England
Ducana
     Origin: Antigua
Dunguri nda Mo
(Rice and Black-eyed Peas)
     Origin: Niger
Easy Basic Flapjacks
     Origin: Britain
Ducana
     Origin: Saint Vincent
Durban Bunny Chow
     Origin: South Africa
Easy Butterless Flapjack
     Origin: Britain
Duck and Cabbage Soup
     Origin: China
Durban Cornish Hen Curry
     Origin: South Africa
Easy Lentil Soup
     Origin: Britain
Duck and Green Pea Curry
     Origin: India
Durban Fish Curry
     Origin: South Africa
Easy Pilau Rice
     Origin: Kenya
Duck Borscht
     Origin: Poland
Durban Mango Atchar
     Origin: South Africa
Eba Piron Rouge
(Beef and Red Gari)
     Origin: Cameroon
Duck Egg Scotch Eggs
     Origin: Scotland
Durban Style Rotis
     Origin: South Africa
Ebadjea
(Fresh Fish)
     Origin: Cameroon
Duck Pilau
     Origin: India
Durban Vegetable Curry
     Origin: South Africa
EbunuEbunu Soup
     Origin: Ghana
Duck Sukuti
     Origin: Nepal
Durban-style Mutton Curry with
Potatoes and Dumplings

     Origin: South Africa
Economical Maître
d'Hôtel Sauce

     Origin: Britain
Duck with Lentils, Dates and Radicchio
     Origin: Fusion
Durban-style Watermelon Rind Curry
     Origin: South Africa
Economical Mince
     Origin: Scotland
Duck with Lentils, Dates and Radicchio
     Origin: Britain
Dušené kysané zelí
(Braised Sauerkraut)
     Origin: Czech
Economical Stock
     Origin: British
Duck with Marmalade
     Origin: Scotland
Dutch Onion Soup
     Origin: Netherlands
Economical Stock
     Origin: Britain
Duck with Plums and Burdock
     Origin: Fusion
Dutch Sauce
     Origin: Britain
Economical White Sauce
     Origin: Britain
Duckling Dar es Salaam
     Origin: Tanzania
Duxelle
     Origin: France
Economy of Second Stocks or Broths
     Origin: Britain
Duckna
     Origin: Montserrat
Dwmplinau Caws
(Cheese Dumplings)
     Origin: Welsh
Ecrevisses au Curry
(Crayfish Curry)
     Origin: Cote dIvoire
Dukkah
     Origin: Egypt
Dzowowe
(Spiced Peanut Paste Balls)
     Origin: Ghana
Edible Flower Salt
     Origin: Britain
Dukkous
(Kuwaiti Tomato Sauce)
     Origin: Kuwait
Dzykka
     Origin: South Ossetia
Edikang Ikong Soup
     Origin: Nigeria
Dukkous
(Saudi Tomato Sauce)
     Origin: Saudi Arabia
Early Spring Salad
     Origin: Britain
Editan Soup II
     Origin: Nigeria
Dulce de Leche
     Origin: South America
East African Shrimp Curry
     Origin: East Africa
Edkij Sous Shashlyka
(Tart Kebab Sauce)
     Origin: Uzbekistan
Dulce de Leche
     Origin: Uruguay
Easter Biscuits II
     Origin: Britain
Efere Usung Udia
     Origin: Nigeria
Dulce de Leche
     Origin: Vatican City
Easter Biscuits III
     Origin: Britain
Efo-riro
(Vegetable Stew)
     Origin: Nigeria
Dulce de Leche
     Origin: Paraguay
Easter Brisket
     Origin: American
Egg and Prawns on Toast
     Origin: South Africa
Dulce de Leche
     Origin: Argentina
Easter Cake
     Origin: American
Egg Bhurji
(Spicy Scrambled Egg)
     Origin: India
Dulce de Leche Churro Cupcakes
     Origin: American
Easter Chocolate Cupcakes
     Origin: Britain
Egg Curry
     Origin: Anglo-Indian
Dulce de Leche con Frijol Tonka
(Dulce de Leche with Tonka Bean)
     Origin: Guyana
Easter Crown Bread
     Origin: Europe
Egg Curry with Channa Dal
     Origin: Anglo-Indian
Dulse and Chocolate Bouchons
     Origin: France
Easter Cupcakes
     Origin: American
Egg Fu Yung
     Origin: China
Dulse Croquettes
     Origin: Scotland
Easter Fruit Cake
     Origin: Britain
Egg Masala
     Origin: India
Dulse Quiche
     Origin: Britain
Easter Lamb Bobotie
     Origin: South Africa
Egg Noodles with Hazel Pollen
     Origin: Britain
Dulse Slaw
     Origin: Britain
Easter Lamb Cake
     Origin: Britain
Egg Noodles with Linden Leaf Flour
     Origin: Britain
Dulse Soda Scones
     Origin: Ireland
Easter Ledge Pudding
     Origin: Britain
Egg Noodles with Pine Pollen
     Origin: Britain
Dumpling Mix
     Origin: Britain
Easter Ledge Pudding
     Origin: Ancient
Egg Noodles with Reedmace Pollen
     Origin: Britain
Dumplings in Cold Spicy Sauce
     Origin: Fusion
Easter Rice Pudding
     Origin: American
Egg Pilau Rice
     Origin: Britain
Dundee Lamb Chops
     Origin: Scotland
Easter Rolls
     Origin: Britain
Dundee Mince Pie
     Origin: Scotland
Easter Sunday Saffron Cake
     Origin: Cornwall

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