FabulousFusionFood's Cook's Guide for Salt 22tn Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8251 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8251 recipes in total:

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Cou-cou
     Origin: Barbados
Cranberry and White Chocolate
Cheesecake

     Origin: American
Creamy Chocolate Frosting
     Origin: American
Country Captain
     Origin: Pakistan
Cranberry Bundt Cake
     Origin: America
Creamy Garlic Mash
     Origin: Britain
Country Pork Terrine
     Origin: England
Cranberry Chutney
     Origin: British
Creamy Monkfish and Shellfish Potpie
     Origin: British
Country Style Guinea Fowl Potje
     Origin: Southern Africa
Cranberry Eggnog Muffins
(Cranberry Eggnog Muffins)
     Origin: American
Creamy Potato and Vegetable Pie
     Origin: Ireland
County Cavan Soda Bread
     Origin: Ireland
Cranberry Lime Cheesecake
     Origin: Britain
Creamy Pumpkin Soup
     Origin: American
County Cork Irish Stew
     Origin: Ireland
Cranberry Orange Quickbread
     Origin: American
Creamy Tomatillo Ranch Dressing
     Origin: America
Courges avec des arachides
(Squash with Peanuts)
     Origin: Gabon
Cranberry-pecan Cinnamon Rolls
     Origin: Britain
Cregyn Bylchog wedi Gradellu
(Grilled Scallops)
     Origin: Welsh
Courgette Charlotte with Veal
Sweetbreads and Ceps

     Origin: Andorra
Cranberry-rosemary Stuffed Pork Loin
     Origin: America
Cregyn Cylchog wedi Grilio
(Grilled Scallops)
     Origin: Welsh
Courgette Curry with Himalayan Balsam
Seed Pods

     Origin: Britain
Cranc wedi Pobi â Bacwn wedi ei
Fygu

(Baked Crab with Smoked Bacon)
     Origin: Welsh
Crema Mexicana
     Origin: Mexico
Courgette Poêlêe
(Courgette Skillet)
     Origin: Madagascar
Crappit Heid
     Origin: Scotland
Crème de Marrons
(Chestnut Cream)
     Origin: France
Court-bouillon de Poisson à la
Créole

(Creole-style Fish Court-bouillon)
     Origin: Guadeloupe
Crayfish Curry
     Origin: South Africa
Creme de Milho Verde
(Creamed Corn)
     Origin: Brazil
Couscouma
     Origin: Comoros
Cream Cheese Filled Cupcakes
     Origin: American
Cremes caramel au beurre sale
(Salted butter caramel candies)
     Origin: France
Couscous à la Nigérienne
(Niger-style Couscous)
     Origin: Niger
Cream of Asparagus Soup
     Origin: British
Cremes caramel au beurre sale
(Breton salted butter caramel cake)
     Origin: France
Couscous de Timbuktu
     Origin: Mali
Cream of Celery Soup
     Origin: Britain
Crempog
(Welsh Pancakes)
     Origin: Welsh
Couscous et Sauce Tomate
(Couscous with Tomato Sauce)
     Origin: Burkina Faso
Cream of Cheese Soup
     Origin: American
Crempog Cennin a Chaws Caerffili
(Leek and Caerphilly Cheese Pancakes)
     Origin: Welsh
Couscous with Dried Fruit, Nuts and
Cinnamon

     Origin: Morocco
Cream of Chicken Soup
     Origin: Britain
Crempog Furum
(Yeast Pancake)
     Origin: Welsh
Cow Skin
     Origin: West Africa
Cream of Nettle and Watercress Soup
     Origin: Britain
Crempog Geirch
(Oatmeal Pancakes)
     Origin: Welsh
Cowl Bysk
(Bisque Broth)
     Origin: England
Cream of Peanut Soup
     Origin: Uganda
Crempog Gri
(Currant Pancakes)
     Origin: Welsh
Cozido à Madeirense
     Origin: Portugal
Cream of Potato Soup
     Origin: American
Crempog Gri
(Welsh Currant Pancake)
     Origin: Welsh
Cozonac
(Romanian Sweet Bread)
     Origin: Romania
Cream of Puffball Soup
     Origin: Britain
Crempog Gri
(Welsh Currant Pancake)
     Origin: Welsh
Crème Bastarde
(Custard Sauce)
     Origin: England
Cream of Salsify Soup
     Origin: Britain
Crempog Las
(Green Pancake)
     Origin: Welsh
Crème Fraîche and
Coriander Chicken

     Origin: Britain
Cream of Tomato Soup
     Origin: Britain
Crempog Surgeirch
(Sour-oats Pancake)
     Origin: Welsh
Crêpes aux myrtilles
(Bilberry Crêpes)
     Origin: France
Cream of Turkey Soup
     Origin: Britain
Crempog Traddodiadol
(Traditional Pancakes)
     Origin: Welsh
Crab and Potato Soup
     Origin: Scotland
Cream Schnitzel
     Origin: Germany
Crempogau Cennin a Madarch
(Savoury Steamed Leek Pudding)
     Origin: Welsh
Crab and Rice
     Origin: Bahamas
Cream Sponge Cake
     Origin: American
Crempogau Cocos Brecwast
(Breakfast Cockle Pancakes)
     Origin: Welsh
Crab and Rice
     Origin: Turks Caicos
Cream-style Corn
     Origin: American
Creole Calamari
     Origin: Aruba
Crab and Sweetcorn Soup
     Origin: China
Creamed Alexanders Root
     Origin: Britain
Creole Fried Fish with Green Seasoning
     Origin: Trinidad
Crab Cakes
     Origin: British Virgin Islands
Creamed Corn
     Origin: American
Creole Mustard
     Origin: Louisiana
Crab Sauce for Fish
     Origin: Britain
Creamed Ground Elder
     Origin: Britain
Creole Succotash
     Origin: America
Crab with Devil Sauce
     Origin: England
Creamed Onions
     Origin: American
Crêpe Farine de Mil
(Senegalese Millet Flour Crêpes)
     Origin: Senegal
Crabe et Riz
(Crab and rice)
     Origin: Saint-Martin
Creamed Swedes
     Origin: Britain
Crêpes au Nutella
(Crepes with Nutella)
     Origin: Saint Pierre
Crabes Épicées
(Pepper Crabs)
     Origin: Guinea
Creamed Sweet Potatoes with Carrots
and Turnips

     Origin: American
crêpes bretonnes au caramel au beurre
salé

(Breton pancakes with Salted Butter
Caramel)
     Origin: France
Crabs
(Marshallese Coconut Crab)
     Origin: Marshall Islands
Creamed Turnips
     Origin: American
Cracas
     Origin: Cape Verde
Creamy Chestnut Soup
     Origin: France

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