FabulousFusionFood's Cook's Guide for Cream 17th Page

Thick whipping cream in a wooden bowl Thick whipping cream shown in a wooden bowl.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cream along with all the recipes employing Cream presented on this site, with 2049 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cream recipes added to this site.

These recipes, all contain Cream as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Cream held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cream Culinary Term entry on this site.


The alphabetical list of all Cream recipes on this site follows, (limited to 100 recipes per page). There are 2049 recipes in total:

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Scallop Pie
     Origin: Northern Ireland
Shahi Paneer
     Origin: India
Smoked Mackerel Pâté III
     Origin: Britain
Scalloped Morel Mushrooms
     Origin: American
Shamrock Shakes
     Origin: American
Smoked Mackerel Pâté IV
     Origin: Britain
Scalloped Oysters I
     Origin: British
Shamrock Sugar Biscuits
     Origin: Ireland
Smoked Salmon and Avocado Nori Rolls
     Origin: Japan
Scalloped Oysters II
     Origin: British
Shatkora Beef Curry BIR
     Origin: Britain
Smoked Salmon and Cream Cheese
Pâté

     Origin: Britain
Scallops with Onion Cream Sauce
     Origin: Scotland
Shav
(Cold Polish Sorrel Soup)
     Origin: Poland
Smoked Salmon and Haddock Pots
     Origin: Scotland
Schenecken
(Crispy Butterhorns)
     Origin: Germany
Shchi
(Russian Cabbage Soup)
     Origin: Russia
Smoked Salmon Cheesecake
     Origin: Ireland
Schlesischer frischer Schinken
(Silesian Fresh Ham)
     Origin: Germany
Sheer Khurma
     Origin: Indonesia
Smoked Salmon Mousse
     Origin: Scotland
Scolloped Cockles
     Origin: British
Shellbread
     Origin: Britain
Smoked Salmon Tartlets
     Origin: British
Scolloped Collops
     Origin: British
Shemai
(Sweet Vermicelli)
     Origin: Bangladesh
Smoked Trout Pâté
     Origin: Britain
Scolloped Mussels
     Origin: British
Shrimp and Corn Chowder
     Origin: American
Smörgåstårta
(Swedish Savoury Sandwich Cake)
     Origin: Sweden
Scolloped Oysters
     Origin: British
Shrunken Heads
     Origin: American
Smørbrødterte
(Norwegian Savoury Sandwich Cake)
     Origin: Norway
Scone and Butter Pudding
     Origin: Scotland
Siberian Bird Cherry Cake
     Origin: Russia
Sočni Kolač
(Rich Cake)
     Origin: Bosnia
Scones
     Origin: Scotland
Siberian Borscht
     Origin: Siberia
Soft Caramel Toffee
     Origin: American
Scotch Cake Biscuits
     Origin: Scotland
Sidvudvu
(Pumpkin Porridge)
     Origin: eSwatini
Sole or Cod Pie
     Origin: British
Scotch Collops
     Origin: Scotland
Sieden Hähnchen
(Simmered Chicken)
     Origin: Germany
Soles with Cream Sauce
     Origin: British
Scotch Kale
     Origin: Scotland
Sierra Leonean Rice Bread
     Origin: Sierra Leone
Solyanka
(Russian Sweet and Sour Meat Soup)
     Origin: Russia
Scotch Whisky Syllabub
     Origin: Scotland
Sill Potatis
(Pickled Herring with Boiled Potatoes
and Sour Cream)
     Origin: Sweden
Solyanka
(Siberian Sweet and Sour Meat Soup)
     Origin: Siberia
Scottish Flummery
     Origin: Scotland
Simaya Pashka
(Easter Cheese Cake)
     Origin: Russia
Somerset Pork with Apples
     Origin: England
Scottish Kedgeree
     Origin: Scotland
Simnel Cupcakes
     Origin: Britain
Sopa Mexicana de Flor de Calabaza
(Mexican Pumpkin Flower Soup)
     Origin: Mexico
Scottish Smokies in Hot Cream Sauce
     Origin: Scotland
Sippets à la Reine
     Origin: Britain
Sopa Paraguayana
(Paraguayan soup)
     Origin: Paraguay
Scrambled Chanterelles
     Origin: Britain
Siwin wedi'i serio gyda Stwns Bara
Lawr, Samffir, Sbigoglys a Phys

(Seared Sea Trout with Laver Mash,
Samphire, Spinach and Peas)
     Origin: Welsh
Sopapilla Cheesecake
     Origin: American
Sea Beet Greens Fritters
     Origin: Britain
Skillet Chicken Con Queso
     Origin: America
Sopi di Pampuna
(Pumpkin Soup)
     Origin: Aruba
Sea-buckthorn Cheesecake
     Origin: Britain
Sklandrausis
(Vegetable Tarts)
     Origin: Latvia
Soubise Purée
     Origin: France
Sea-buckthorn Parfait
     Origin: Britain
Sladký Lokše
(Sweet Slovak Potato Pancakes)
     Origin: Slovakia
Soup à la Catatrice
     Origin: British
Sea-buckthorn Pudding
     Origin: Finland
Sloe Gin and Blackberry Jelly
     Origin: Britain
Soup à la Flamande I
     Origin: British
Seafood Chowder
     Origin: Ireland
Sloe Syrup Bavarois
     Origin: Britain
Soup à la Flamande II
     Origin: British
Seafood Curry
     Origin: Scotland
Slow Cooker Chicken Korma
     Origin: Britain
Soup à la Reine I
     Origin: British
Seaweed Soup II
     Origin: Scotland
Slow Cooker Pork Adobo Burritos
     Origin: Mexico
Soup à la Solferino
     Origin: British
Serbian Burek
     Origin: Serbia
Smetanniki
(Belarusian Sour Cream Buns)
     Origin: Belarus
Soupe à l'Arachide
(Peanut Soup)
     Origin: Senegal
Sewer Soda
     Origin: American
Smočani kačamak
(Fatty porridge)
     Origin: Montenegro
South African Ginger Biscuits
     Origin: South Africa
Sgoniau Bricyll a Chnau Ffrengig
(Apricot and Walnut Scones)
     Origin: Welsh
Smoked Fish Stew
     Origin: Ancient
Southern Broccoli Casserole
     Origin: American
Sgoniau Ceirios
(Cherry Scones)
     Origin: Welsh
Smoked Haddock and Champ Cakes
     Origin: Northern Ireland
Southern Sweet Potato Pie
     Origin: American
Sgoniau Melys
(Sweet Scones)
     Origin: Welsh
Smoked Haddock Chowder
     Origin: Ireland
Shahi Murgh Korma
(Royal Chicken Korma)
     Origin: India
Smoked Mackerel Pâté II
     Origin: Britain

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