Thick whipping cream shown in a wooden bowl.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cream along with all the recipes employing Cream presented on this site, with 1782 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cream recipes added to this site.
These recipes, all contain Cream as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cream held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cream Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cream recipes added to this site.
These recipes, all contain Cream as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cream held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cream Culinary Term entry on this site.
The alphabetical list of all Cream recipes on this site follows, (limited to 100 recipes per page). There are 1782 recipes in total:
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| No-bake Cheesecake IV Origin: American | Paczki (Polish Shrove Doughnuts) Origin: Poland | Paskha (Russian Easter Cheesecake) Origin: Russia |
| No-bake Lemon Cheesecake Origin: American | Padampuri Murgh (Padampuri Chicken Curry) Origin: India | Passion Cake Origin: Britain |
| No-bake Lemon Soufflé Origin: Britain | Pain de thon aux algues (Tuna and Seaweed Loaf) Origin: France | Passion Fruit and Orange Butterfly Cakes Origin: Britain |
| No-churn Irish Cream Ice Cream Origin: Ireland | Palak Paneer (Creamed Spinach with Fresh Curd Cheese) Origin: India | Pastéis de nata (Cream Custards) Origin: Portugal |
| No-cook Chocolate Silk Tarts Origin: American | Palak Paneer (Paneer with Spinach) Origin: India | Pastéis de nata (Cream Custards) Origin: Cape Verde |
| Noodle Curry Paste Origin: Laos | Palak Paneer IV (Paneer in a Mildly Spiced Spinach Sauce) Origin: India | Pastéis de nata (Cream Custards) Origin: East Timor |
| Normandy Cheesecake Origin: Britain | Palusami Origin: Fiji | Pastéis de nata (Cream Custards) Origin: Mozambique |
| North Cornish Pea Soup Origin: England | Palusami (Coconut Cream and Tinned Meat in Taro Leaves) Origin: Nauru | Pastéis de nata (Cream Custards) Origin: South Africa |
| Nougat Glacé (Iced Nougat) Origin: France | Palusami Origin: Samoa | Pasta al Limone (Creamy Lemon Pasta with Parmesan) Origin: Italy |
| Nut-topped Sticky Toffee Pudding Origin: Britain | Palusami (Coconut Cream and Onion in Taro Leaves) Origin: Samoa | Pasta with Creamy Parasol Mushrooms Origin: British |
| Obuoliniai Sausainiai (Lithuanian Apple Biscuits) Origin: Lithuania | Palusami (Coconut Cream and Onion in Taro Leaves) Origin: Tuvalu | Pastai Briwgig Eidion a Nionod (Leek and Caerphilly Cheese Crumble Tart) Origin: Welsh |
| Obuoliu Blynai (Lithuanian Apple Pancakes) Origin: Lithuania | Palusami Origin: American Samoa | Pastai Cenin, Panas a Chig Moch (Leek, Parsnip and Bacon Pie) Origin: Welsh |
| Oil-based Sponge Origin: Britain | Palusami (Coconut Cream and Onion in Taro Leaves) Origin: Wallis Futuna | Pastai Cocos, Tatws a Chennin (Cockle, Potato and Leek Pie) Origin: Welsh |
| Old Fashioned Cream Scones Origin: Britain | Palusami II Origin: Kiribati | Pastai Cymreig Cocos a Chennin (Welsh Cockle and Leek Pie) Origin: Welsh |
| Old Time Vanilla Ice Cream Origin: Britain | Pan de Yuca (Cassava Bread) Origin: Costa Rica | Pastei Cannin a Chig Moch (Welsh Leek and Ham Pie) Origin: Welsh |
| Olive and Sun-dried Tomato Mash Origin: Britain | Pan Loaf Bread Origin: Scotland | Pastel De Choclo (Corn Pudding) Origin: Argentina |
| Onion Sauce Origin: Britain | Pan-fried Chicken Breasts with Ragout of Saffron Milk Caps Origin: Britain | Pastel de Papas con Tres Quesos (Potato Cake with Three Cheeses) Origin: Peru |
| Onion Soup Origin: British | Pan-fried Sea Bass with Lemon Mash Origin: Britain | Pastel de Tres Leches Origin: El Salvador |
| Oozy Orange Cupcakes Origin: American | Pan-fried Turbot with Summer Truffle Sauce Origin: Britain | Pastelillos de Guayaba (Guava Pastries) Origin: Puerto Rico |
| Open Smoked Haddock and Leek Omelette Origin: British | Paneer Butter Masala Origin: India | Patiala Chicken Curry Origin: India |
| Orange and Walnut Blintzes Origin: American | Paneer Lababdar Origin: India | Pavlova Origin: New Zealand |
| Orange Cheesecake 2 Origin: Britain | Paneer Makhani Origin: India | Peach Melba Cheesecake Origin: Britain |
| Orange Cream Cheese Frosting Origin: American | Paneer Pasanda Origin: India | Peanut and Chicken Kebabs Origin: Britain |
| Orange Custard Origin: Scotland | Paneer Pasanda Origin: India | Peanut Butter Cheesecake Origin: Britain |
| Orange Ice Cream Origin: British | Paneer Tikka Masala Origin: India | Peanut Butter Smoothie Origin: American |
| Orange Marmalade Cupcakes Origin: Britain | Pannkakor (Swedish Pancakes) Origin: Sweden | Pehtranova Potica (Tarragon Potica) Origin: Slovenia |
| Orange-glazed Ham with Mustard Cream Origin: Canada | Pansotti di Rapallo (Pansotti with Walnut Sauce) Origin: Italy | Pelēkie Zirņi ar Speķi (Grey Peas with Bacon) Origin: Israel |
| Orenau wedi Llenwi (Stuffed Oranges) Origin: Welsh | Papaya Pudding Origin: Aruba | Peli Rwm Nadolig (Christmas Rum Balls) Origin: Welsh |
| Orikhova Masa (Walnut Filling) Origin: Georgia | Paprika Pork Origin: Britain | Pelmeni (Kyrgyz Mutton Dumplings) Origin: Kyrgyzstan |
| Ossetian Chicken with Sour Cream Origin: South Ossetia | Parfait iâ Myrang Lemwn (Iced Lemon Meringue Parfait) Origin: Welsh | Pelmeni (Siberian Beef Dumplings) Origin: Siberia |
| Ostkaka (Swedish Cheesecake) Origin: Sweden | Parmesan Orzo Origin: Italy | Penne with Fresh Pumpkin Sauce Origin: American |
| Oyster Stew Origin: Britain | Partan Bree Origin: Scotland | Penne with Mushroom Cream Sauce Origin: Italy |
| Pâté Cregyn Gleision y Fenai (Menai Straits Mussel Pâté) Origin: Welsh | Pasanda Sauce Origin: Britain | |
| Pâté Nadolig (Christmas Pâté) Origin: Welsh | Pashka Origin: Russia |
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