Thick whipping cream shown in a wooden bowl.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cream along with all the recipes employing Cream presented on this site, with 2049 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cream recipes added to this site.
These recipes, all contain Cream as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cream held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cream Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cream recipes added to this site.
These recipes, all contain Cream as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cream held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cream Culinary Term entry on this site.
The alphabetical list of all Cream recipes on this site follows, (limited to 100 recipes per page). There are 2049 recipes in total:
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| Pan de Yuca (Cassava Bread) Origin: Costa Rica | Pastai Cymreig Cocos a Chennin (Welsh Cockle and Leek Pie) Origin: Welsh | Pineapple Pudding Origin: India |
| Pan Loaf Bread Origin: Scotland | Pastei Cannin a Chig Moch (Welsh Leek and Ham Pie) Origin: Welsh | Pineapple Rasmalai Origin: India |
| Pan-fried Chicken Breasts with Ragout of Saffron Milk Caps Origin: Britain | Pastel De Choclo (Corn Pudding) Origin: Argentina | Pineappleweed Ice Cream Origin: Britain |
| Pan-fried Sea Bass with Lemon Mash Origin: Britain | Pastel de Papas con Tres Quesos (Potato Cake with Three Cheeses) Origin: Peru | Pineappleweed Posset Pots Origin: Britain |
| Pan-fried Turbot with Summer Truffle Sauce Origin: Britain | Pastel de Tres Leches Origin: El Salvador | Pineappleweed Skolebrød Origin: Scotland |
| Paneer Butter Masala Origin: India | Pastelillos de Guayaba (Guava Pastries) Origin: Puerto Rico | Pioneer Bird Cherry Syrup Origin: Britain |
| Paneer Lababdar Origin: India | Patiala Chicken Curry Origin: India | Piroshki Origin: Russia |
| Paneer Makhani Origin: India | Pavlova Origin: New Zealand | Pistachio Fudge Origin: American |
| Paneer Pasanda Origin: India | Peach Melba Cheesecake Origin: Britain | Pistachio Nut Pâté Origin: Spain |
| Paneer Pasanda Origin: India | Peanut and Chicken Kebabs Origin: Britain | Pita sa Mesom (Meat Filo Pie) Origin: Bosnia |
| Paneer Tikka Masala Origin: India | Peanut Butter Cheesecake Origin: Britain | Pizza Cordon Bleu Origin: France |
| Pannkakor (Swedish Pancakes) Origin: Sweden | Peanut Butter Fudge Sauce Origin: British | Pizza with Butter Masala Sauce and Chicken Pakora Origin: Scotland |
| Pansotti di Rapallo (Pansotti with Walnut Sauce) Origin: Italy | Peanut Butter Smoothie Origin: American | Plantain and Coconut Soup Origin: Uganda |
| Papaya Pudding Origin: Aruba | Pehtranova Potica (Tarragon Potica) Origin: Slovenia | Plantain Gingerbread Origin: Liberia |
| Paprika Pork Origin: Britain | Pelēkie Zirņi ar Speķi (Grey Peas with Bacon) Origin: Israel | Plun (Banana) Pie Origin: Pitcairn Islands |
| Parfait iâ Myrang Lemwn (Iced Lemon Meringue Parfait) Origin: Welsh | Peli Rwm Nadolig (Christmas Rum Balls) Origin: Welsh | Po'e Origin: Tahiti |
| Parmesan Orzo Origin: Italy | Pelmeni (Kyrgyz Mutton Dumplings) Origin: Kyrgyzstan | Po'e II Origin: Easter Island |
| Partan Bree Origin: Scotland | Pelmeni (Siberian Beef Dumplings) Origin: Siberia | Podhalański Barszcz na Serwatce (Tatra Whey Borscht) Origin: Poland |
| Pasanda Sauce Origin: Britain | Penne with Fresh Pumpkin Sauce Origin: American | Podin Bara Amenyn (Bread and Butter Pudding) Origin: England |
| Pashka Origin: Russia | Penne with Mushroom Cream Sauce Origin: Italy | Pogácsa Origin: Hungary |
| Paskha (Russian Easter Cheesecake) Origin: Russia | Penzance Grey Mullet Origin: Cornwall | Poisson aux Coco (Coconut Fish) Origin: Tanzania |
| Passion Cake Origin: Britain | Pepper Pasta Pie Origin: South Africa | Poisson Cru (Raw Fish) Origin: Gambier Islands |
| Passion Fruit and Orange Butterfly Cakes Origin: Britain | Peppermint Candy Canes Origin: Britain | Poke Origin: Tokelau |
| Pastéis de nata (Cream Custards) Origin: Portugal | Perfect Mashed Potatoes Origin: Britain | Pokhlyobka (Mushroom and Barley Soup) Origin: Russia |
| Pastéis de nata (Cream Custards) Origin: Cape Verde | Perfect Pumpkin Pie Origin: American | Pokrzywa (Polish Spring Nettle Soup) Origin: Poland |
| Pastéis de nata (Cream Custards) Origin: East Timor | Peshwari Naan Origin: India | Poland Pierogi Origin: Poland |
| Pastéis de nata (Cream Custards) Origin: Mozambique | Petrusen mewn Saws Madeira (Partridge in Madeira Sauce) Origin: Welsh | Pollo de Chocolate (Chocolate Chicken) Origin: Mexico |
| Pastéis de nata (Cream Custards) Origin: South Africa | Philadelphia-style Butter Cake Origin: American | Ponty Fuszermartassal (Deviled Carp) Origin: Hungary |
| Pasta al Limone (Creamy Lemon Pasta with Parmesan) Origin: Italy | Pia Sua (Coconut Pudding) Origin: Tuvalu | Popcorn Shrimp Origin: Cajun |
| Pasta with Creamy Parasol Mushrooms Origin: British | Pia Sua (Coconut Pudding) Origin: Solomon Islands | Poppy Seed and Lemon Cheesecake (Poppy Seed and Lemon Cheesecake/title>) Origin: Britain |
| Pasta with Pumpkin and Sausage Origin: American | Pia Sua (Coconut Pudding) Origin: Kiribati | Pork and Apple Kebabs with Mustard Origin: Britain |
| Pastai Briwgig Eidion a Nionod (Leek and Caerphilly Cheese Crumble Tart) Origin: Welsh | Picado à Madeirense (Beef Tips, Madeiran Style) Origin: Portugal | Pork Paprikash Origin: Hungary |
| Pastai Cenin, Panas a Chig Moch (Leek, Parsnip and Bacon Pie) Origin: Welsh | Pierogi z Jagodami (Polish Bilberry Dumplings) Origin: Poland | |
| Pastai Cocos, Tatws a Chennin (Cockle, Potato and Leek Pie) Origin: Welsh | Pine Pollen Waffles Origin: Britain |
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