FabulousFusionFood's Asian Recipes 7th Page
The map of Asia, with sub-divisions into North Asia (dark blue), Central Asia(red),West Asia (Middle East and Caucasus) [light blue], South Asia (green),
East Asia (yellow) and Southeast Asia (brown).
Welcome to the summary page for FabulousFusionFood's Asian recipes. This page provides links to all the Asian recipes presented on this site, with 1307 recipes in total.
These recipes, for the major part, originate in Asia. Otherwise they are fusion recipes with major Asian influences.
This page is a continuation of the list of Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Asia then please go back to the First Page of the Asian Recipes entry on this site.
These recipes, for the major part, originate in Asia. Otherwise they are fusion recipes with major Asian influences.
This page is a continuation of the list of Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Asia then please go back to the First Page of the Asian Recipes entry on this site.
The alphabetical list of all the Asian recipes on this site follows, (limited to 100 recipes per page). There are 1307 recipes in total:
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| Korma Curry Powder Origin: India | Lal Chiti (Red Weaver Ant Curry) Origin: India | Limonata (Lemonade) Origin: Turkey |
| Korma Masala Origin: India | Lamb Bhuna Origin: India | Limoo Amani (Persian Dried Limes) Origin: Iran |
| Koshari (Lentils, Pasta and Rice) Origin: Egypt | Lamb Biryani Origin: India | Liver and Heart Kofta Curry Origin: India |
| Koshari (Egyptian lentils) Origin: Egypt | Lamb Burgers with Mint and Pine Nuts Origin: Cyprus | Lokma (Syrup-drenched Doughnuts) Origin: Turkey |
| Kotmis Satsivi (Roast Chicken with Walnut Sauce) Origin: Georgia | Lamb Dhan Saag Origin: India | Lonumiru Curry Powder Origin: Maldives |
| Koushari (Lentils, Macaroni and Rice in Oil) Origin: Egypt | Lamb Jalfrezi Origin: India | Lonumirus (Maldives Chilli Sambal) Origin: Maldives |
| Koushry (Rice with Lentils) Origin: Egypt | Lamb Karahi Origin: India | Lountza (Smoked Pork Loin) Origin: Cyprus |
| Kozhukattai Payasam Origin: India | Lamb Madras Origin: India | Luchi (Deep-fried Bengali Flatbread) Origin: India |
| Kozi Ishtu (Keralan Chicken Ishtu) Origin: India | Lamb Rogan Josh Origin: India | Lucknow Chicken Korma Origin: India |
| Kroeung Samlor (Khmer Yellow Kroeung) Origin: Cambodia | Lamb Rogan Josh Origin: India | Maacher Chop (Indian Fish Croquettes) Origin: India |
| Kubani (Dried Apricot Dessert) Origin: India | Lamb Saag Restaurant Style Origin: India | Machali aur Daal (Fish and Lentil Curry) Origin: India |
| Kue Mangkok (Brunei cupcakes) Origin: Brunei | Lamb Shank Madras Origin: India | Macher Jhol (Bengali Carp Curry) Origin: India |
| Kujja Kulfi (Saffron and Nut Ice Cream) Origin: India | Lamb Shashliks with Rosemary and Garlic Origin: Turkey | Machli aur Tamatar (Curried Halibut with Tomatoes) Origin: India |
| Kuku Kadoo (Persian Courgette Omelette) Origin: Iran | Lamb Stifado Origin: Cyprus | Machli ka Salna (Fish Steak Curry) Origin: India |
| Kukulhu Kurandi Riha (Maldives Chicken Gizzard Curry) Origin: Maldives | Lamb Tarkari (Lamb Yoghurt Curry) Origin: Nepal | Madras-style Leftovers Curry Origin: India |
| Kukulhu Riha (Maldives Chicken Curry) Origin: Maldives | Lamb Tikka Origin: India | Magaj Origin: India |
| Kukulu Musamma Origin: Sri Lanka | Lampara Curry Origin: Sri Lanka | Maharashtrian Masala Bhat (Spicy Maharashtrian Rice) Origin: India |
| Kulfa ka Saag Besan Cheela (Chickpea Pancakes with Common Purslane) Origin: India | Lamprais Rice Origin: Sri Lanka | Makaronia Pastitsio (Macaroni with Minced Meat and Bechamel Sauce) Origin: Cyprus |
| Kulfi Origin: India | Lao Tam Som (Lao Green Papaya Salad) Origin: Laos | Makhan Chicken Origin: India |
| Kurmanash Origin: India | Lashun ka Achar (Indian Garlic Pickle) Origin: India | Makhan Murgh Wala (Butter Chicken) Origin: India |
| Kyazangi Kaukswe (Rice Noodles with Curry) Origin: Myanmar | Laska Origin: Malaysia | Makher Taukari (Fish Curry) Origin: Bangladesh |
| Kyet tha Kar la Thar Hin (Chicken and Squash Curry) Origin: Myanmar | Lassi Origin: India | Makher Taukari II (Fish Curry II) Origin: Bangladesh |
| Laal Maas (Spicy Red Lamb Shank Curry) Origin: India | Lauki Kofta Curry (Bottle Gourd Kofta Curry) Origin: India | Makhni Curry Sauce Origin: India |
| Laal Maas (Rajasthani Lamb Curry) Origin: India | Lauki Raita (Bottle Gourd Raita) Origin: India | Mal Pua (Coconut Pancakes) Origin: India |
| Laal Maas (Rajasthani Red Mutton Curry) Origin: India | Lawves (Walnut Fudge) Origin: Uzbekistan | Malabar Chicken Biryani Origin: India |
| Laap (Beef Salad) Origin: Laos | Lebanese Sabaa Baharat Origin: Lebanon | Malabar Peralan (Malabar Fish Roast) Origin: India |
| Laccha Paratha Origin: India | Lechon (Roasted Pig) Origin: Philippines | Malai Curry Sauce Origin: India |
| Lahm bi Agine Mankoushe (Lebanese Lamb Pizza) Origin: Lebanon | Left-over Game Curry Origin: India | Malai Kofta with Spicy Gravy Origin: India |
| Lahma Mu'assaga (Savoury Minced Lamb) Origin: Egypt | Leftovers Jalfrezi with Gravy Origin: India | Malay Chicken Kurma Origin: Malaysia |
| Laj Ntses (Fish Larb) Origin: Laos | Lemon Khoya (Condensed Milk Solids with Lemon) Origin: India | Malaysian Chicken Curry Origin: Malaysia |
| Laksa Origin: Malaysia | Lemongrass Curry Origin: Cambodia | Malaysian Chicken Satay Origin: Malaysia |
| Laksa Paste Origin: Singapore | Lentil Or Potato Tempering Origin: India | Malaysian Fish Curry Powder Origin: Malaysia |
| Laksa Paste Origin: Malaysia | Lime Pickle Origin: India | |
| Laksa Paste II Origin: Malaysia | Lime Pickle Origin: India |
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