Faluda
Faluda is a traditional Pakistani recipe for a classic layered dessert of spaghetti, ice cream, milk, rose syrup, jelly and fruit served in a glass. The full recipe is presented here and I hope you enjoy this classic Pakistani dish of: Faluda.
prep time
20 minutes
cook time
10 minutes
Total Time:
30 minutes
Additional Time: (+4 hours chilling)
Serves: 4
Rating:
Tags : Dessert Recipes Pakistan Recipes
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This is also spelled falooda and the 'faluda' in the name and the recipe refers to the specific style of thin spaghetti used.
Ingredients:
150g spaghetti (faluda), pre-cooked
3 scoops vanilla or pistachio ice cream
120ml cold milk
rose syrup or
Rooh Afza
crushed ice
a little lime jelly (jello)
assorted chopped fruit and nuts (pineapple, apples, peaches, bananas, mangoes, pistachos etc)
Method:
Take 4 tall glasses and layer the ingredients in the order given.
