Coriander seeds showing light (left) and dark (right) forms.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Coriander along with all the trcipes employing Coriander presented on this site, with 1788 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Coriander recipes added to this site.
These recipes, all contain Coriander as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Coriander Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Coriander recipes added to this site.
These recipes, all contain Coriander as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Coriander Culinary Term entry on this site.
The alphabetical list of all Coriander recipes on this site follows, (limited to 100 recipes per page). There are 1788 recipes in total:
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| Kyrgyz-spiced Roast Chicken Origin: Kyrgyzstan | Lebanese Sabaa Baharat Origin: Lebanon | Macher Jhol (Bengali Carp Curry) Origin: India |
| La Bandera Dominicana (The Dominican Flag) Origin: Dominican Republic | Leftover Ham Vindhalo Origin: Britain | Machli aur Tamatar (Curried Halibut with Tomatoes) Origin: India |
| Laal Chicken Curry Origin: Britain | Leftover Turkey and Chickpea Curry Origin: Fusion | Mackerel and Tamarind Noodle Soup Origin: Fusion |
| Laal Maas (Spicy Red Lamb Shank Curry) Origin: India | Leftovers Butter Turkey Origin: Britain | Madras Curry Powder Origin: Anglo-Indian |
| Laal Maas (Rajasthani Lamb Curry) Origin: India | Leftovers Turkey Curry Origin: America | Maelgi Rhost a Saws Bara Lawr (Roast Monkfish and Laverbread Sauce) Origin: Welsh |
| Laal Maas (Rajasthani Red Mutton Curry) Origin: India | Lemon Chilli Chicken Origin: Cocos Islands | Maharashtrian Masala Bhat (Spicy Maharashtrian Rice) Origin: India |
| Lagman Spice Blend Origin: Kyrgyzstan | Lemongrass Pork with Rice Noodles Origin: Australia | Mahi Shekam Por (Persian Stuffed Fish) Origin: Iran |
| Lagman Spice Blend Origin: Tajikistan | Lenticula (Roman Spicy Lentils) Origin: Roman | Mahjouba (Algerian Crêpes) Origin: Algeria |
| Lagman Spice Blend Origin: Uzbekistan | Lenticula ex sphondylis (Mussels with Lentils) Origin: Roman | Makhan Chicken Origin: India |
| Lagman Spice Blend Origin: Afghanistan | Lenticula ex Sphondylis (Lentils and Parsnips) Origin: Roman | Makher Taukari (Fish Curry) Origin: Bangladesh |
| Lagman Spice Blend Origin: Turkmenistan | Lenticulam de castaneis (Lentils and Chestnuts) Origin: Roman | Makher Taukari II (Fish Curry II) Origin: Bangladesh |
| Lahm bi Agine Mankoushe (Lebanese Lamb Pizza) Origin: Lebanon | Lentil and Nettle Curry Origin: Britain | Makhni Curry Sauce Origin: India |
| Laj Ntses (Fish Larb) Origin: Laos | Lesser Celandine Straws Origin: Britain | Makvlis Supi (Blackberry Soup) Origin: Russia |
| Laksa Paste Origin: Singapore | Libyan Camel Meatballs Origin: Libya | Mala Xiang Guo (Spicy Numbing Stir-fry Pot) Origin: China |
| Lamb and Apricot Cape Malay Curry Origin: South Africa | Libyan Lamb Couscous Origin: Libya | Malabar Chicken Biryani Origin: India |
| Lamb Bhuna Origin: Britain | Lime Pickle Origin: India | Malabar Peralan (Malabar Fish Roast) Origin: India |
| Lamb Bhuna Origin: India | Liver Oxyrhynchus Origin: Roman | Malai Kofta with Spicy Gravy Origin: India |
| Lamb Biryani Origin: India | Lobio Supi (Red Bean Soup) Origin: Georgia | Malai Tikka Origin: Britain |
| Lamb Dhan Saag Origin: India | Lobio Tkemali (Red Beans with Sour Plums and Balsamic Vinegar) Origin: Georgia | Málàjiàng (Mala Hotpot Paste) Origin: China |
| Lamb Dhansak Origin: Britain | Locrio (Dominican One-pot Chicken and Rice) Origin: Dominican Republic | Malawi Curry Powder Origin: Malawi |
| Lamb Dopiaza Origin: Britain | Locro de Zapallo Origin: Peru | Malawian Biltong Origin: Malawi |
| Lamb Jalfrezi Origin: India | Locustas Assas sic Facies (Roast Lobster is Made Thus) Origin: Roman | Malaysian Chicken Curry Origin: Malaysia |
| Lamb Karahi Origin: India | Lohikeitto (Finnish Salmon Soup) Origin: Finland | Malaysian Chicken Curry Origin: Cocos Islands |
| Lamb Koftas Origin: North Africa | Lonumiru Curry Powder Origin: Maldives | Malaysian Chicken Curry Origin: Christmas Island |
| Lamb Madras Origin: India | Loseyns in Fysch Day (Lozenge Cakes for Fish Day) Origin: England | Malaysian Chicken Satay Origin: Malaysia |
| Lamb Pasanda Origin: Britain | Loubia B'dersa (Algerian Chili) Origin: Algeria | Malaysian Fish Curry Powder Origin: Malaysia |
| Lamb Rogan Josh Origin: India | Lountza (Smoked Pork Loin) Origin: Cyprus | Malaysian Goat Rendang Origin: Malaysia |
| Lamb Rogan Josh Origin: India | Lourenço Marques Prawns Origin: South Africa | Malaysian Kurma Powder Origin: Malaysia |
| Lamb Rogan Josh Origin: Britain | Lucknow Chicken Korma Origin: India | Malaysian Laksa Origin: Malaysia |
| Lamb Saag Restaurant Style Origin: India | Lumbuli assi ita fiunt (Stuffed Kidneys or Testicles) Origin: Roman | Malaysian Lamb Rendang Origin: Malaysia |
| Lamb Tagine Pie Origin: Fusion | Maacher Chop (Indian Fish Croquettes) Origin: India | Malaysian Meat Curry Powder Origin: Malaysia |
| Lamb Tarkari (Lamb Yoghurt Curry) Origin: Nepal | Maacouda bil Batata (Potato Omelette) Origin: Tunisia | Malaysian Peanut Sauce Origin: Malaysia |
| Lamb with New Potatoes and Coriander Origin: Ireland | Macanese-style Portuguese Curry Chicken Origin: Macau | |
| Lauki Kofta Curry (Bottle Gourd Kofta Curry) Origin: India | Macau-style Portuguese Curry Chickeno (Macau-style Portuguese Curry Chicken) Origin: Portugal |
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