Coriander seeds showing light (left) and dark (right) forms.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Coriander along with all the trcipes employing Coriander presented on this site, with 1741 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Coriander recipes added to this site.
These recipes, all contain Coriander as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Coriander Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Coriander recipes added to this site.
These recipes, all contain Coriander as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Coriander Culinary Term entry on this site.
The alphabetical list of all Coriander recipes on this site follows, (limited to 100 recipes per page). There are 1741 recipes in total:
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| Chicken White Curry Origin: Sri Lanka | Coconut Chickpea Curry with Spinach Origin: Britain | Crema Mexicana Origin: Mexico |
| Chicken with Green Mango Curry Origin: Fusion | Coconut Chickpea Dumpling Curry Origin: Britain | Crème de sardine au citron et cornichons (Sardine Cream with Lemon and Cornichons) Origin: France |
| Chickpea and Saffron Broth Origin: North Africa | Coconut Curry Fish Origin: Nauru | Crème ou chaudrée de moules aux agrumes (Mussel Chowder in Citrus Cream) Origin: Saint Pierre |
| Chickpea, Spinach and Egg Curry Origin: Britain | Coconut Curry Prawns With Plantains Origin: Antigua | Crevettes à l'Indienne (Prawns in the Indian Style) Origin: France |
| Chikhirtma (Coriander and Onion Soup) Origin: Georgia | Coconut Curry Salmon Origin: Fusion | Cricket and Two-bean Chili Origin: Fusion |
| Chile Verde (Green Chili) Origin: Mexico | Coconut Fish Origin: Nauru | Crockpot Black Bean Chili with Pork Origin: American |
| Chilean Ceviche Origin: Chile | Coconut Fish Curry Origin: Fusion | Crockpot Corned Beef and Cabbage Origin: Ireland |
| Chili Beans Origin: American | Coconut Fish Curry II Origin: Fusion | Crockpot Costa Rican Beef and Vegetable Soup with Yellow Rice Origin: Costa Rica |
| Chili Con Carne Origin: Fusion | Coconut Lime Chicken Curry Origin: Cayman Islands | Crockpot Pumpkin Beef Chili Origin: American |
| Chili Con Carne II Origin: Fusion | Cocotte de poulet au cidre (Chicken Casseroled in Cider) Origin: France | Crocodile Curry Origin: Zambia |
| Chili Marrakech Origin: Britain | Collumella's Moretum Origin: Roman | Crocodile Sandakkan Origin: Malaysia |
| Chilli and Sweet Pepper Soup Origin: Fusion | Colombo Curry Paste Origin: Martinique | Croquettes de Manioc (Cassava Croquettes) Origin: Senegal |
| Chilli Crab Origin: Singapore | Comarye Origin: England | Cuban Salsa Criolla Origin: Cuba |
| Chilli Crab Origin: New Caledonia | Comarye (Roast Pork Marinated in Red Wine) Origin: England | Cucurbitas cum Gallina (Gourds with Chicken) Origin: Roman |
| Chilli Garlic Lamb Origin: Britain | Comfrey Aloo Origin: Fusion | Cucurbitas mode Alexandrino (Alexandrine Melon) Origin: Roman |
| Chinese Dumplings Origin: China | Comorian Coconut Curry Chicken Origin: Comoros | Cum faba (Broad Beans in a Coriander Sauce) Origin: Roman |
| Chinese Fish Cakes Origin: China | Conchicla cum faba (Beans in the Pod with Cumin Sauce) Origin: Roman | Cumin Paste Origin: India |
| Chinese Hot Pot Origin: China | Conchiclam Apicianam (Dried Peas à la Apicius) Origin: Roman | Curd Raita Origin: Pakistan |
| Chipotle Paste Origin: Mexico | Conchiclam de Pisa Simplici (A Dish of Plain Peas) Origin: Roman | Curried Baked Cod with Cauliflower and Chickpeas Origin: Fusion |
| Chivo Guisado Liniero (Spicy Goat Meat Stew) Origin: Dominican Republic | Concombre cuit à l'indienne (Indian-style Cooked Cucumber) Origin: France | Curried Baked Hake with Cauliflower and Chickpeas Origin: South Africa |
| Chivo Picante (Dominican Spicy Goat) Origin: Dominican Republic | Cooked Rice Dosa Origin: India | Curried Chicken Soup Origin: Scotland |
| Chmeli-Suneli Origin: Kyrgyzstan | Coorg Chicken Masala Origin: India | Curried Fishcakes Origin: Zimbabwe |
| Chole (Chickpea Curry) Origin: India | Coriander Mint Chutney Origin: India | Curried Green Banana Skin Origin: India |
| Cholistani Karahi Origin: Pakistan | Coriander Paste Origin: India | Curried Lamb Chops Origin: Fusion |
| Chopped Liver with Zhoug Origin: Jewish | Cornish Chicken Curry Origin: England | Curried Prawn Noodle Soup with Stevia Origin: Fusion |
| Chorba Origin: Tunisia | Cornish Crab Cakes Origin: Britain | Curried Rice Origin: Fusion |
| Chorba Frik (Green Wheat Soup) Origin: Tunisia | Cornish Pollack Curry Origin: England | Curry Breadfruit Origin: Trinidad |
| Christmas Fruit Chutney Origin: Britain | Costa Rican Chimichurri Origin: Costa Rica | Curry de Boeuf (Beef Curry) Origin: Mauritius |
| Christmas Island Crab Rendang Origin: Christmas Island | Courgette and Coriander Soup Origin: Britain | Curry de Boeuf au Yaourt (Beef Curry with Yoghurt) Origin: Mauritius |
| Chu Chee Curry Paste Origin: Thailand | Courgette Curry with Himalayan Balsam Seed Pods Origin: Britain | Curry de Lotte au Citron Vert (Monkfish Curry with Lime) Origin: Senegal |
| Chuño Phuti Origin: Bolivia | Crème Fraîche and Coriander Chicken Origin: Britain | Curry de Lotte Bretonne (Breton Monkfish Curry) Origin: France |
| Cig Dafad Mewn Dull Cig Moch (Welsh Mutton Ham) Origin: Welsh | Crab Cakes Origin: Fusion | Curry de pollo y coco (Chicken and Coconut Curry) Origin: Dominican Republic |
| Classic Vindaloo Curry Origin: India | Cranberry-orange Marmalade Glazed Ham Origin: Britain | |
| Clementine Fish Curry Origin: Bangladesh | Creamed Corn Origin: American |
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