FabulousFusionFood's Spice Guide for Chilli 9th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 2473 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2473 recipes in total:
Page 9 of 25
| Féroce d'Avocat Origin: Martinique | Fish Vindaye Origin: Mauritius | Fried Plantains with Colombo Powder Origin: Sint Maarten |
| Féroce d'Avocat (Migan de fruit à pain) Origin: Martinique | Flaming Eggs Origin: Thailand | Frijoles Refritos (Refried Beans) Origin: Mexico |
| Féroce d'Avocat Origin: Guadeloupe | Flancitos Origin: Chile | Frijoles Refritos (Refried Beans) Origin: Mexico |
| Feuilles de Manioc (Central African Cassava Leaves) Origin: Central Africa | Folon Origin: Cameroon | Frikkadel Curry Origin: South Africa |
| Fiery Chicken Jalfrezi Origin: Britain | Fonio and Oat Balls in Peanut Sauce Origin: Fusion | Frucht-Chutney (Fruit Chutney) Origin: Namibia |
| Fijian Chicken and Potato Curry Origin: Fiji | Foufou de Banane à la Sauce Claire (Plantain Fufu with Clear Sauce) Origin: Mali | Fruit Curry Origin: India |
| Fijian Chicken Curry Origin: Fiji | Foufou Dessi (White Sauce for Fufu) Origin: Togo | Fruit Curry Origin: South Africa |
| Fijian Chicken Palau Origin: Fiji | Fouti Lafidi Origin: Guinea | Fulkopir Baati Jhaal (Potato and Cauliflower Stew) Origin: Bangladesh |
| Fijian Crab Curry Origin: Fiji | Fragrant Fijian Chicken Curry Origin: Fiji | Fuul (Broad Bean Paste) Origin: Sudan |
| Fijian Goat Curry Origin: Fiji | Fragrant Lamb Kofta Curry Origin: Britain | Fuul Qurcaa oo Macaan (Kidney Bean Fuul) Origin: Djibouti |
| Fijian Goat Curry 2 Origin: Fiji | Frango com Bagique (Chicken with Spinach) Origin: Guinea-Bissau | Gaeng Khiaw Waen (Green Curry with Pork) Origin: Thailand |
| Fijian Indian Tomato Chutney Origin: Fiji | Frango com Piri-piri (Piri-piri Chicken) Origin: Mozambique | Gaeng Ki Lek (Northern Thai Pork and Ki Lek Curry with Fingerroot) Origin: Thailand |
| Fijian Khatar (Jackfruit Curry) Origin: Fiji | Frango de Churrasco de Guiné (Guinea-Bissau Barbecued Chicken) Origin: Guinea-Bissau | Gaeng Ki Lek (Northern Thai Pork and Ki Lek Curry with Fingerroot) Origin: Thailand |
| Fijian Palao Masala Origin: Fiji | Frango Grelhado Piri Piri (Grilled Chicken with Chillies) Origin: Angola | Gaeng Pa (Jungle Curry Paste) Origin: Thailand |
| Fijian Suruwa (Fijian Fish Curry) Origin: Fiji | Frango Zambeziana (Zambezi Chicken) Origin: Mozambique | Gaeng Som (Thai Sour Curry) Origin: Thailand |
| Filipino Beef Rendang Origin: Philippines | Franks Red Hot Sauce Origin: American | Gaeng Som (Thai Sour Curry) Origin: Thailand |
| Filipino Chicken Curry 2 Origin: Philippines | Freekeh and Oat Porridge with Crisp Fried Egg Origin: Australia | Gaeng Som (Thai Sour Orange Curry) Origin: Thailand |
| Filipino Fish Curry Origin: Philippines | French Bean and Duck Green Thai Curry Origin: Thailand | Gai Yang (Thai Grilled Chicken) Origin: Thailand |
| Filipino Yellow Curry Powder Origin: Philippines | French Coconut Fish Curry Origin: France | Galettes de couac à la sauce tomate (Couac pancakes with tomato sauce) Origin: French Guiana |
| Finadene Origin: Guam | French Fry Seasoning Origin: America | Galo Soup Origin: Liberia |
| Firigisi za Kuku (Chicken Gizzard Appetizer) Origin: Tanzania | French Guiana Sauce Chien Origin: French Guiana | Gambian Fish Yassa Origin: Gambia |
| Fish and Dried Mallow Leaf Stew Origin: African Fusion | Fresh Fish Pepper Soup Origin: West Africa | Gambian Meat Pie Origin: Gambia |
| Fish and Mula Red Curry (Fish and Mooli Red Curry) Origin: Bangladesh | Fresh Sriracha Chilli Sauce Origin: Thailand | Gari aux Crevettes (Gari with Prawns) Origin: Cameroon |
| Fish and Snail Sauce Origin: Nigeria | Fresh Tomato Salsa Origin: Spain | Gari Foto Origin: Ghana |
| Fish Breyani Origin: South Africa | Fricasée de Gibier (Fricasee of Bushmeat) Origin: French Guiana | Gari Gnignan Origin: Benin |
| Fish Doopeaja Origin: Bangladesh | Fricassée de Brède Chouchou (Fricassee of Pumpkin Leaves) Origin: Reunion | Garlic Chicken Madras Origin: Britain |
| Fish Dopeaja Origin: Bangladesh | Fricassée de Brèdes (Fricassee of Amaranth Greens) Origin: Reunion | Garlic Chilli Chicken Origin: Britain |
| Fish Kofta Curry Origin: Anglo-Indian | Fricassée de Coq (Chicken Fricassee) Origin: Mauritius | Garlic Mustard Greens Bhutuwa Origin: Fusion |
| Fish Molee (Keralan Fish Stew) Origin: India | Fricassé de chatrou (Chatrou Fricassee) Origin: Guadeloupe | Garlic Mustard, Nettle and Spinach Saag Origin: Britain |
| Fish Padha (Sri Lankan Fish Pickle) Origin: Sri Lanka | Fricassé de ouassous (Fricassée of Freshwater Prawns) Origin: Guadeloupe | Garlic Pork Origin: Guyana |
| Fish Pathia Origin: India | Fried Bistort Greens Origin: African Fusion | Gateaux Piments (Chilli Cakes) Origin: Mauritius |
| Fish Stew Origin: Guinea-Bissau | Fried Brinjal Sambal Origin: Myanmar | Gboma Dessi (Spinach Sauce with Beef) Origin: Togo |
| Fish Tikka Kebabs Origin: India | Fried Chicken, Ital Vegetables and Rundown Sauce Origin: Jamaica | |
| Fish Tikka Masala Origin: India | Fried Conch Fritters Origin: Turks Caicos |
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