FabulousFusionFood's European Recipes 36th Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 4407 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 4407 recipes in total:

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Sauce Madame
     Origin: England
Scallop Angels on Horseback
     Origin: Britain
Scottish Dumpling
     Origin: Scotland
Sauce Mornay
     Origin: France
Scallop Broth with Cornish Earlies
     Origin: England
Scottish Flummery
     Origin: Scotland
Sauce Nantua
     Origin: France
Scallop Devils on Horseback with
Prunes

     Origin: Britain
Scottish Fruit Pudding
     Origin: Scotland
Sauce noyre for capons y rosted
(Black Sauce for Roast Capons)
     Origin: England
Sceallóga curaithe
(Curry Chips)
     Origin: Ireland
Scottish Fruit Tart with Whisky
     Origin: Scotland
Sauce noyre for malard
(Black Sauce for Malards (or ducks))
     Origin: England
Schenecken
(Crispy Butterhorns)
     Origin: Germany
Scottish Green Pea Soup
     Origin: Scotland
Sauce Périgeux
     Origin: France
Schwarzwurz
     Origin: Germany
Scottish Green Pea Soup
     Origin: Scotland
Sauce Poulette
     Origin: France
Schyconys with the Bruesse
(Stewed Chicken)
     Origin: England
Scottish Haricot Bean Soup
     Origin: Scotland
Sauce Robert
     Origin: France
Scone and Butter Pudding
     Origin: Scotland
Scottish Jugged Hare
     Origin: Scotland
Sauce Rouille
(Rouille Sauce)
     Origin: France
Scone Pizza Base
     Origin: Italy
Scottish Kedgeree
     Origin: Scotland
Sauce Sarcenes
     Origin: England
Scones
     Origin: Scotland
Scottish Lace Biscuits
     Origin: Scotland
Sauce sarzyne
(Saracen Sauce)
     Origin: England
Scotch Broth
     Origin: Scotland
Scottish Leek and Potato Soup
     Origin: Scotland
Sauce Suprême
     Origin: France
Scotch Broth with Pepper Dulse
     Origin: Scotland
Scottish Lentil Soup
     Origin: Scotland
Sauce Tomate
(Tomato Sauce)
     Origin: France
Scotch Cake Biscuits
     Origin: Scotland
Scottish Marmalade Bread and Butter
Pudding

     Origin: Scotland
Sauerkraut Filling for Vareniki
     Origin: Ukraine
Scotch Collops
     Origin: Scotland
Scottish Oatcakes
     Origin: Scotland
Sauge
(Sage Sauce)
     Origin: England
Scotch Eggs
     Origin: Scotland
Scottish Oatmeal Stuffing
     Origin: Scotland
Sausage Lattice
     Origin: Northern Ireland
Scotch Hot Pot
     Origin: Scotland
Scottish Parkin
     Origin: Scotland
Sausage Rolls
     Origin: Britain
Scotch Kale
     Origin: Scotland
Scottish Parkin with Lemon Sauce
     Origin: Scotland
Sausage Roly-poly
     Origin: England
Scotch Pancakes
     Origin: Scotland
Scottish Parliament Cakes
     Origin: Scotland
Sause Blaunk for Capouns Sothen
(White Sauce for Boiled Capons)
     Origin: England
Scotch Pie
     Origin: Scotland
Scottish Pickled Eggs
     Origin: Scotland
Sautéd Wild Mushrooms
     Origin: Belgium
Scotch Stew
     Origin: Scotland
Scottish Pickled Herring
     Origin: Scotland
Sautéed Spring Greens
     Origin: Britain
Scotch Whisky Syllabub
     Origin: Scotland
Scottish Pikelets
     Origin: Scotland
Sautéed Daisy Greens with Roasted
Baby Beetroot

     Origin: Britain
Scotch Woodcock
     Origin: Scotland
Scottish Porridge
     Origin: Scotland
Sautéed Mushrooms and Rocket
     Origin: Britain
Scots Barley Sugar
     Origin: Scotland
Scottish Potato Scones
     Origin: Scotland
Sautéed Mustard Greens
     Origin: Britain
Scots Beef Dripping Pastry
     Origin: Scotland
Scottish Potted Herring
     Origin: Scotland
Savoury Kale Colcannon
     Origin: Ireland
Scots Colcannon
     Origin: Scotland
Scottish Potted Rabbit
     Origin: Scotland
Savoury Potato Roulade
     Origin: Ireland
Scots Crumpets
     Origin: Scotland
Scottish Rabbit Curry
     Origin: Scotland
Savoury Potato Waffles
     Origin: British
Scots Kidney Collops
     Origin: Scotland
Scottish Shortbread
     Origin: Scotland
Savoury Shortcrust Pastry
     Origin: Britain
Scots Marmalade Pudding
     Origin: Scotland
Scottish Snowballs
     Origin: Scotland
Savoury Suet Pastry
     Origin: Britain
Scots Minced Collops
     Origin: Scotland
Scottish Steak Pie
     Origin: Scotland
Sawge y farcet
(Pork Meatballs with Sage Coating)
     Origin: England
Scots Mutton Pies
     Origin: Scotland
Scottish Tablet
     Origin: Scotland
Sawgeat
(A Sage-flavoured Dish)
     Origin: England
Scottish Bacon and Potato Pie
     Origin: Scotland
Scottish Venison Pie
     Origin: Scotland
Sawse Blaunche for Capouns Ysode
(White Sauce for Capons)
     Origin: England
Scottish Baps
     Origin: Scotland
Scrambled Eggs with Thee-cornered Leek
     Origin: Britain
Sawse Madame
     Origin: Britain
Scottish Chinese Takeaway Chicken
Curry

     Origin: Scotland
Scallop and Mushroom Pie
     Origin: Ireland
Scottish Christmas Bun
     Origin: Scotland

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