FabulousFusionFood's European Recipes 32nd Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 4869 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 4869 recipes in total:

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Passion Cake
     Origin: Britain
Paupiettes De Porc
(Stuffed Pork Fillet Parcels)
     Origin: France
Penzance Cake III
     Origin: England
Passion Fruit and Orange Butterfly
Cakes

     Origin: Britain
Pavo de Navidad
(Spanish-style Christmas Turkey)
     Origin: Spain
Peperonata
     Origin: Italy
Passion Fruit Soufflé
     Origin: Britain
Payn Puff
(Medieval Puff Pastry)
     Origin: England
Peppermint Candy Canes
     Origin: Britain
Passionfruit Sorbet
     Origin: Britain
Payn Ragonn
     Origin: England
Peppermint Creams
     Origin: Scotland
Pastéis de nata
(Cream Custards)
     Origin: Portugal
Payne Foundow
(Medieval Bread Pudding)
     Origin: England
Peppermint Humbugs
     Origin: Britain
Pastırma
     Origin: Turkey
Pchali
(Herb Fritters)
     Origin: Georgia
Pepperoni Pizza
     Origin: Italy
Pasta con Cece
(Pasta Soup with Chickpeas)
     Origin: San Marino
Pea Flour Bread
     Origin: British
Percebes Tapas
(Gooseneck Barnacles Tapas)
     Origin: Spain
Pasta Crisps
     Origin: Britain
Pea, Lettuce and Lovage Soup
     Origin: Britain
Perfect Cock-a-leekie Soup
     Origin: Scotland
Pasta e Cece
(Pasta Soup with Chickpeas II)
     Origin: San Marino
Peach Melba Cheesecake
     Origin: Britain
Perfect Mashed Potatoes
     Origin: Britain
Pasta Frolla
     Origin: Italy
Peach Preserve
     Origin: Britain
Perfect Roast Potatoes
     Origin: Britain
Pasta Piri-piri
(Piri-piri Chilli Paste)
     Origin: Portugal
Peach Preserve Glazed Ham
     Origin: Britain
Perfect Scrambled Eggs
     Origin: Britain
Pasta Primavera with Dryad's
Saddle and Chicken of the Woods

     Origin: Britain
Peanut and Chicken Kebabs
     Origin: Britain
Perfect Valentine Steaks with Root
Vegetables

     Origin: Britain
Pasta Soup with Chicken Livers
     Origin: British
Peanut Brittle
     Origin: Britain
Perry of Pesoun
(A Dish of Peas)
     Origin: England
Pasta with Olives and Caperberries
     Origin: Britain
Peanut Butter Cheesecake
     Origin: Britain
Perys en Composte
(Pears in Compote)
     Origin: England
Pasta with Wild Greens
     Origin: Britain
Peanut Clusters
     Origin: Britain
Peson of Almayne
(German Peas)
     Origin: England
Paste for Tarts
     Origin: Britain
Peanut Cookies
     Origin: Britain
Pesto Petiolata
     Origin: Italy
Pastes hern lagesek
(Stargazy Pie)
     Origin: England
Peanut-crusted basa fillets
     Origin: Britain
Petalonia Croquettes
     Origin: Britain
Pastes hern lagesek
(Stargazy Pie)
     Origin: England
Peapod Soup
     Origin: Scotland
Petits Beurres
     Origin: France
Pašticada
(Dalmatian Beef Stew with Prunes and
Apples)
     Origin: Croatia
Pear and Blackberry Cobbler
     Origin: Britain
Petits Gâteaux au Sureau
(Elderberry Muffins)
     Origin: Switzerland
Pastiera di Grano
(Neapolitan Grain Pie)
     Origin: Italy
Peasant Soup
     Origin: Britain
Pety parnant
(Small Patties)
     Origin: England
Pastiera di Pasqua
(Easter Ricotta Cake)
     Origin: Italy
Pease Bannocks
     Origin: Scotland
Peuorat for veel and veneson
(Poivrade for Veal and Venison)
     Origin: England
Pastiera Napoletana
(Naples Easter Cakes)
     Origin: Italy
Pease Pottage
     Origin: Britain
Peuorat for veel and veneson
(Poivrade for Veal and Venison)
     Origin: England
Pastizzi ta' l-Incov
(Anchovy Pastizzi)
     Origin: Malta
Pecan Brie Tarts
     Origin: British
Peynirli Bisküvi
(Cheese Biscuits)
     Origin: Turkey
Pastizzi tal Pizelli
(Pea Pastizzi)
     Origin: Malta
Pecan Coffee Fudge
     Origin: Britain
Peynirli Künefe
(Turkish Cheesecake)
     Origin: Turkey
Pastry Cheesecake Crust
     Origin: Britain
Peeres in Confyt
(Pears in Confit)
     Origin: England
Pfoundewe
(Dissolved Bread)
     Origin: England
Pastry for Pasties
     Origin: England
Pehtranova Potica
(Tarragon Potica)
     Origin: Slovenia
Phali
(Young Beet Greens in Walnut Sauce)
     Origin: Georgia
Patate e Finocchida Lucca
(Roast Potatoes with Fennel Seeds)
     Origin: Britain
Peiouns y Stewed
(Stewed Pigeons)
     Origin: England
Pheasant Dopiaza
     Origin: Britain
Pâte à Choux
(Choux Pastry)
     Origin: France
Peixinhos da Horta
(Deep Fried Battered Beans)
     Origin: Portugal
Pheasant Game Soup
     Origin: Britain
Pâté breton
(Breton Pâté)
     Origin: France
Peksimeti
(Sour Dough Fingers)
     Origin: Serbia
Piña Colada Cupcakes
     Origin: Britain
Pâte Feuilletée
(Puff Pastry)
     Origin: France
Penne with Edible Flowers
     Origin: Britain
Piadina
     Origin: San Marino
Pâte Sablée Selon
(pate-sablee-selon)
     Origin: France
Penne with Mushroom Cream Sauce
     Origin: Italy
Piadina Romagnola
     Origin: Italy
Patka sa kiselim kupusom
(Duck with Sauerkraut)
     Origin: Croatia
Pennywise Fruit Cake
     Origin: British
Picado à Madeirense
(Beef Tips, Madeiran Style)
     Origin: Portugal
Pato con Aceitunas
(Duck with Olives)
     Origin: Spain
Penzance Cake
     Origin: England
Patychyk
(Breaded Kebabs)
     Origin: Ukraine
Penzance Cake II
     Origin: England

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