Name: Hocus Pocus Patatas Bravas
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 servings
Cuisine: Miscellaneous
Ingredients: 1 tbsp groundnut oil; 675g baked potatoes, peeled and cubed; 1 onion, finely chopped; 1 tsp chilli powder; 3 tbsp tomato purée; 1 tbsp fresh parsley, finely chopped

patatas bravas in tomato puree garnised with aioli

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Hocus Pocus Patatas Bravas

Hocus Pocus Patatas Bravas is a modern British recipe (based on a Spanish original) for a classic accompaniment or snack of cooked potato fried with onion and flavoured with chilli powder that's coloured with tomato puree that makes an excellent Halloween dish. The full recipe is presented here and I hope you enjoy this classic British dish of: Hocus Pocus Patatas Bravas.

prep time

20 minutes

cook time

20 minutes

Total Time:

40 minutes

Serves:

Rating:

Tags : Vegetarian Recipes Spice Recipes Potato Recipes Vegetable Recipes Halloween Recipes British Recipes

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Ingredients:

1 tbsp groundnut oil
675g baked potatoes, peeled and cubed
1 onion, finely chopped
1 tsp chilli powder
3 tbsp tomato purée
1 tbsp fresh parsley, finely chopped (to garnish)

Method:

Heat the oil in a non-stick pan the and the potatoes, onion and chilli powder. Fry, stirring frequently, for about 10 minutes, or until the vegetables are golden then stir in the tomato purée and continue cooking until the colour is evenly distributed.

Turn onto a warmed plate, garnish with the chopped parsley and serve as a side dish.

Find more Recipes for Halloween Here.