FabulousFusionFood's Americas Recipes 15th Page

Map of the Americas. The map of the Americas, with sub-divisions into North America (dark blue), Central
America (red), South Asia [brown], the Caribbean (green) and Greenland (light blue).
Welcome to the summary page for FabulousFusionFood's Americas recipes. This page provides links to all the recipes from the Americas presented on this site, with 2258 recipes in total.

These recipes, for the major part, originate in the Americas. Otherwise they are fusion recipes with major influences from the Americas.

This page is a continuation of the list of Americas recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Americas then please go back to the First Page of the Americas Recipes entry on this site.


The alphabetical list of all the American recipes on this site follows, (limited to 100 recipes per page). There are 2258 recipes in total:

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Mexican Beef Quesadilla
     Origin: Mexico
Mole Negro
     Origin: Mexico
Multi-grain Pancakes with Reedmace
Pollen

     Origin: American
Mexican Beef Tostada
     Origin: Mexico
Mole Poblano Enmoladas
     Origin: Mexico
Mushroom Fricassee
     Origin: American
Mexican Caramels
     Origin: Mexico
Mole Seasoning Blend
     Origin: Mexico
Mussel Pie
     Origin: Bermuda
Mexican Carne Asada Street Tacos
     Origin: Mexico
Mole Verde
(Green Mole)
     Origin: Mexico
Nacho Cheese Sauce
     Origin: America
Mexican Chicken Pizza
     Origin: American
Mole-style Sweet Potato Chili
     Origin: American
Nactamales
     Origin: Nicaragua
Mexican Crockpot Chili
     Origin: American
Molho de Pimenta Malagueta
(Malagueta Chilli Sauce)
     Origin: Brazil
Nanaimo Bars
     Origin: Canada
Mexican Fiesta Dip
     Origin: America
Monarda Syrup
     Origin: American
Naples Biscuits
     Origin: American
Mexican Fish Rub
     Origin: Mexico
Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: Saint Barthelemy
Nasturtium Soup
     Origin: American
Mexican Pork'n'Beans
     Origin: American
Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: Guadeloupe
Nasturtium Vinaigrette
     Origin: American
Mexican Red Sauce
     Origin: American
Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: Martinique
Nasturtium Vinegar
     Origin: American
Mexican Rice
     Origin: America
Monterey Jack Cheese, Olive and Prawn
Dip

     Origin: American
Native Jerk Seasoning
     Origin: Jamaica
Mexican Spirals
     Origin: American
Montserrat Jerk Prawns
     Origin: Montserrat
Nettle and Spinach Pancakes
     Origin: America
Microwave Chimpanzee Cheesecake
     Origin: American
Montserratian Black Bean Soup
     Origin: Montserrat
Nevis Curry Powder
     Origin: Saint Kitts
Microwave Corn Chowder
     Origin: American
Montserratian Bread Pudding
     Origin: Montserrat
Nevis Hot Pepper Sauce Recipe
     Origin: Saint Kitts
Microwave Meatballs in Chilli Sauce
     Origin: American
Montserratian Coconut Curry Chicken
     Origin: Montserrat
Nevis Jerk Chicken
     Origin: Saint Kitts
Microwave Mint Julep Cheesecake
     Origin: American
Montserratian Corn Soup
     Origin: Montserrat
Nevis Jerk Marinade
     Origin: Saint Kitts
Microwave Mug Cake with Chia Seeds
     Origin: American
Montserratian Fisherman's Stew
     Origin: Montserrat
Nevis Roti
     Origin: Saint Kitts
Microwave Polenta and Sausage
     Origin: American
Montserratian Goat Water
     Origin: Montserrat
Nevis Traditional Ginger Beer
     Origin: Saint Kitts
Milk Toast
     Origin: America
Montserratian Green Seasoning
     Origin: Montserrat
Nevis-style Turkey Roti
     Origin: Saint Kitts
Milkless Pineapple Cheesecake
     Origin: American
Montserratian Jerk Seasoning
     Origin: Montserrat
New Mexico Powder
     Origin: American
Mincemeat Pie
     Origin: American
Montserratian Johnny Cakes
     Origin: Montserrat
New Orleans Black Muffins
     Origin: American
Mini Milk Cookies
     Origin: America
Montserratian Johnny Cakes
     Origin: Montserrat
New Orleans Style Beignets
     Origin: America
Mint Chocolate Brownies
     Origin: American
Montserratian Mango Chutney
     Origin: Montserrat
New Year's Eve Punch
     Origin: American
Mint Chocolate Meringue Cheesecake
     Origin: American
Montserratian Rice and Peas
     Origin: Montserrat
New Year's Hopping John
     Origin: American
Minted Racks of Lamb
     Origin: Canada
Montserratian Rotis
     Origin: Montserrat
New York Cheesecake II
     Origin: America
Mississippi Mud Cake
     Origin: American
Montserratian Souse
     Origin: Montserrat
New York Minestrone
     Origin: American
Mississippi Mud Pie
     Origin: American
Moqueca de Pixe à Baiana
(Grilled Fish, Baian Style)
     Origin: Brazil
New York Style Hotdogs
     Origin: American
Mixed Nut Butter Cookies
     Origin: American
Morels in a Cornmeal Crumb
     Origin: American
New York-Style Soft Pretzel
     Origin: American
Mocha Frappé
     Origin: American
Moro de guandules con coco
(Christmas Rice and Pigeon Peas)
     Origin: Dominican Republic
Newfoundland Bakeapple Cheesecake
     Origin: Canada
Mochi Doughnuts
     Origin: Hawaii
Mousseline de fruit à pain
(Breadfruit mousseline)
     Origin: Martinique
Nicaraguan Salsa Criolla
     Origin: Nicaragua
Mochi Pancakes
     Origin: Hawaii
Mulled Apple Cider Punch
     Origin: American
No Crust Easter Pie
     Origin: American
Mofongo
     Origin: Puerto Rico
Multi-grain Bisquick Waffles
     Origin: American
No-bake Cheesecake II
     Origin: American
Mojo Marinade
     Origin: Cuba
Multi-grain Mix
     Origin: American
Molasses Refrigerator Muffins
     Origin: American
Multi-grain Pancakes
     Origin: American

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