FabulousFusionFood's Americas Recipes 11th Page

America (red), South Asia [brown], the Caribbean (green) and Greenland (light blue).
Welcome to the summary page for FabulousFusionFood's Americas recipes. This page provides links to all the recipes from the Americas presented on this site, with 1619 recipes in total.
These recipes, for the major part, originate in the Americas. Otherwise they are fusion recipes with major influences from the Americas.
This page is a continuation of the list of Americas recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Americas then please go back to the First Page of the Americas Recipes entry on this site.
These recipes, for the major part, originate in the Americas. Otherwise they are fusion recipes with major influences from the Americas.
This page is a continuation of the list of Americas recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Americas then please go back to the First Page of the Americas Recipes entry on this site.
The alphabetical list of all the American recipes on this site follows, (limited to 100 recipes per page). There are 1619 recipes in total:
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Manos de Cerdo a la Peruana (Peruvian-style Pig's Trotters) Origin: Peru | Mofongo Origin: Puerto Rico | Nettle and Spinach Pancakes Origin: America |
Maple Pecan Cupcakes Origin: American | Mojo Marinade Origin: Cuba | Nevis Curry Powder Origin: Saint Kitts |
Maple Pecan Pie Origin: American | Mole Verde (Green Mole) Origin: Mexico | Nevis Hot Pepper Sauce Recipe Origin: Saint Kitts |
Marigold Muffins (Marigold Muffins) Origin: American | Monarda Syrup Origin: American | Nevis Jerk Chicken Origin: Saint Kitts |
Marinade Verte (Green Seasoning) Origin: Saint Barthelemy | Mont Blanc Coco Antillais (Antillean Coconut Mont Blanc Cake) Origin: Saint Barthelemy | Nevis Jerk Marinade Origin: Saint Kitts |
Marmalêd Pedwar Ffrwyth (Four-fruit Marmalade) Origin: Welsh (Patagonia) | Mont Blanc Coco Antillais (Antillean Coconut Mont Blanc Cake) Origin: Guadeloupe | Nevis Roti Origin: Saint Kitts |
Marraquetas (Chilean French Bread Rolls) Origin: Chile | Mont Blanc Coco Antillais (Antillean Coconut Mont Blanc Cake) Origin: Martinique | Nevis Traditional Ginger Beer Origin: Saint Kitts |
Marshmallow Creme Origin: American | Montserrat Jerk Prawns Origin: Montserrat | Nevis-style Turkey Roti Origin: Saint Kitts |
Marshmallow Easter Eggs Origin: American | Montserratian Black Bean Soup Origin: Montserrat | New Mexico Powder Origin: American |
Maryland Chicken Kebabs Origin: American | Montserratian Bread Pudding Origin: Montserrat | New Orleans Style Beignets Origin: America |
Maryland Oyster Stew Origin: America | Montserratian Coconut Curry Chicken Origin: Montserrat | New Year's Hopping John Origin: American |
Mascarpone Cupcakes with Strawberry Glaze Origin: American | Montserratian Corn Soup Origin: Montserrat | New York Cheesecake II Origin: America |
Mauby Origin: Bahamas | Montserratian Fisherman's Stew Origin: Montserrat | New York Minestrone Origin: American |
Mavi Origin: Puerto Rico | Montserratian Goat Water Origin: Montserrat | Newfoundland Bakeapple Cheesecake Origin: Canada |
Meringue Tarts with Strawberries Origin: American | Montserratian Green Seasoning Origin: Montserrat | Nicaraguan Salsa Criolla Origin: Nicaragua |
Mexican Caramels Origin: Mexico | Montserratian Jerk Seasoning Origin: Montserrat | No Crust Easter Pie Origin: American |
Mexican Chicken Pizza Origin: American | Montserratian Johnny Cakes Origin: Montserrat | No-bake Cheesecake II Origin: American |
Mexican Crockpot Chili Origin: American | Montserratian Johnny Cakes Origin: Montserrat | No-bake Cheesecake IV Origin: American |
Mexican Fish Rub Origin: Mexico | Montserratian Mango Chutney Origin: Montserrat | No-bake Lemon Cheesecake Origin: American |
Mexican Pork'n'Beans Origin: American | Montserratian Rice and Peas Origin: Montserrat | No-cook Chocolate Silk Tarts Origin: American |
Mexican Spirals Origin: American | Montserratian Rotis Origin: Montserrat | Nopal and Banana Smoothie Origin: America |
Microwave Chimpanzee Cheesecake Origin: American | Montserratian Souse Origin: Montserrat | Nori-wrapped Mochiko Chicken Origin: Hawaii |
Microwave Corn Chowder Origin: American | Moqueca de Pixe à Baiana (Grilled Fish, Baian Style) Origin: Brazil | Nutty Fridge Cake Origin: American |
Microwave Meatballs in Chilli Sauce Origin: American | Moro de guandules con coco (Christmas Rice and Pigeon Peas) Origin: Dominican Republic | Oatmeal Muffins (Oatmeal Muffins) Origin: American |
Microwave Mint Julep Cheesecake Origin: American | Mousseline de fruit à pain (Breadfruit mousseline) Origin: Martinique | Ocopa de Camarones (Prawn Ocopa) Origin: Peru |
Milkless Pineapple Cheesecake Origin: American | Multi-grain Mix Origin: American | Old Bay Seasoning Mix Origin: American |
Mincemeat Pie Origin: American | Mushroom Fricassee Origin: American | Olive Tortilla Origin: Chile |
Mini Milk Cookies Origin: America | Mussel Pie Origin: Bermuda | Olla de Carne Origin: Costa Rica |
Mint Chocolate Brownies Origin: American | Nactamales Origin: Nicaragua | One-Two-Three-Four Cake Origin: American |
Mint Chocolate Meringue Cheesecake Origin: American | Naples Biscuits Origin: American | Onion Soup Mix Origin: American |
Minted Racks of Lamb Origin: Canada | Nasturtium Soup Origin: American | Oozy Orange Cupcakes Origin: American |
Mississippi Mud Cake Origin: American | Nasturtium Vinaigrette Origin: American | Orange and Walnut Blintzes Origin: American |
Mississippi Mud Pie Origin: American | Nasturtium Vinegar Origin: American | |
Mocha Frappé Origin: American | Native Jerk Seasoning Origin: Jamaica |
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