FabulousFusionFood's Americas Recipes 18th Page

Map of the Americas. The map of the Americas, with sub-divisions into North America (dark blue), Central
America (red), South Asia [brown], the Caribbean (green) and Greenland (light blue).
Welcome to the summary page for FabulousFusionFood's Americas recipes. This page provides links to all the recipes from the Americas presented on this site, with 2056 recipes in total.

These recipes, for the major part, originate in the Americas. Otherwise they are fusion recipes with major influences from the Americas.

This page is a continuation of the list of Americas recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Americas then please go back to the First Page of the Americas Recipes entry on this site.


The alphabetical list of all the American recipes on this site follows, (limited to 100 recipes per page). There are 2056 recipes in total:

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Salsa Amarilla
(Yellow Cherry Tomato Salsa)
     Origin: Mexico
Sanger Yena
(Offal Sausages)
     Origin: Aruba
Silky Chocolate Pudding
     Origin: American
Salsa Bandera
     Origin: Mexico
Sara Lee Pound Cake
     Origin: American
Simple Mole Poblano
     Origin: Mexico
Salsa Chicken
     Origin: America
Saté
(Marinated Kebabs)
     Origin: Aruba
Sint Barthélemy Rotis
     Origin: Saint Barthelemy
Salsa con Queso Jalapeña
(Nicaraguan Cream Sauce with Cheese)
     Origin: Nicaragua
Satan's Fantasy Chili
     Origin: American
Six-week Refrigerator Bran Muffins
     Origin: American
Salsa con Tomatillo Verde
(Tangy Green Tomatillo Salsa)
     Origin: Mexico
Sauce Chien
(Dog Sauce)
     Origin: Martinique
Skillet Chicken Con Queso
     Origin: America
Salsa de Chocolate Mexicana
(Mexican Chocolate Sauce)
     Origin: Mexico
Sauce Chien
     Origin: Saint Barthelemy
Slime Smoothie
     Origin: American
Salsa de Frutas
(Fruit Salsa)
     Origin: Mexico
Sauce Chien
(Dog Sauce)
     Origin: Guadeloupe
Sloppy Joe Pizza
     Origin: American
Salsa de Mango
(Mexican Mango Salsa)
     Origin: Mexico
Sauce piquante créole
(Creole Hot Sauce)
     Origin: Guadeloupe
Slow Cooker Barbacoa Beef
     Origin: Mexico
Salsa de Molcajete
(Stone-ground Mexican Salsa)
     Origin: Mexico
Sausage, Apple and Cranberry Stuffing
     Origin: American
Slow Cooker Pork Adobo Burritos
     Origin: Mexico
Salsa de Rajas
     Origin: Mexico
Sautéed Collard Greens
     Origin: American
Slow Cooker Salsa Chicken
     Origin: America
Salsa Guacamole
(Creamy Guacasalsa)
     Origin: Mexico
Savoury Baked Island Chicken
     Origin: British Virgin Islands
Slow Cooker Turkey and Lentil Chili
     Origin: American
Salsa Jalapeña
(Nicaraguan Cream Sauce)
     Origin: Nicaragua
Savoury Corn Muffins
     Origin: American
Slow-Cooker Pork and Apple Curry
     Origin: America
Salsa Macha
(Arbol Chilli Oil)
     Origin: Mexico
Sawine
(Trini Sweet Baked Noodles)
     Origin: Trinidad
Smoked Chillies
     Origin: Mexico
Salsa Macha Mole
     Origin: Mexico
Sazón Goya
     Origin: Puerto Rico
Smoky Pumpkin Chili
     Origin: American
Salsa Pebre
     Origin: Chile
Sazón Seasoning
     Origin: Puerto Rico
Snowflake Cake
     Origin: America
Salsa Roja
     Origin: Mexico
Scalloped Morel Mushrooms
     Origin: American
Sofrito Cubano
(Cuban Sofrito)
     Origin: Cuba
Salsa Rosada
(Pink Sauce)
     Origin: Dominican Republic
Scotch Bonnet Hot Sauce
     Origin: Jamaica
Solomon-a-Gundy
     Origin: Jamaica
Salsa Verde
(Mexican Green Sauce)
     Origin: Mexico
Scotch Bonnet Pepper Sauce
     Origin: Jamaica
Sonoran Picadillo
     Origin: Mexico
Salt Cod and Potatoes
     Origin: Bermuda
Seafood Chili
     Origin: American
Sopa de Arroz
(Rice Soup)
     Origin: Peru
Salt Cod and Sweet Potato Fish Cakes
     Origin: Bahamas
Seafood Pastechi
     Origin: Aruba
Sopa de Caracol
(Honduran Conch Soup)
     Origin: Honduras
Salt Cod Fish Cakes
     Origin: Bahamas
Seafood-stuffed Morel Mushrooms
     Origin: America
Sopa de Frijol Negro
(Cuban Black Bean Soup)
     Origin: Cuba
Salt Pork
     Origin: Antigua
Seasoned Red Pepper Paste
     Origin: Aruba
Sopa de Hígado de Pollo
(Chicken Liver Soup)
     Origin: Peru
Saltfish Accra
     Origin: Trinidad
Seaweed Vinegar
     Origin: Canada
Sopa de Res
(Cuban Beef Stock)
     Origin: Cuba
Saltfish Accra
     Origin: Barbados
Senegalese Soup
     Origin: Jamaica
Sopa di Bonchi Korá
(Red Kidney Bean Soup)
     Origin: Aruba
Saltfish And Breadfruit Hash
     Origin: Saint Kitts
Serrated Wrack Tea
     Origin: Canada
Sopa di Plátano Verde
(Cuban Green Plantain Soup)
     Origin: Cuba
Saltfish Buljol with Avocado and
Cucumber

     Origin: Aruba
Serviceberry Mini Tarts
     Origin: Canada
Sopa Mexicana de Flor de Calabaza
(Mexican Pumpkin Flower Soup)
     Origin: Mexico
Saltfish Buljolde
     Origin: Antigua
Serviceberry Muffins
     Origin: Canada
Sopa Puertoriqueña de Frijoles
Negros

(Puerto Rican Black Bean Soup)
     Origin: Puerto Rico
Saltfish Buljolde
     Origin: British Virgin Islands
Seven Minute Frosting
     Origin: American
Sopa Seca
(Mexican-style Rice)
     Origin: Mexico
Saltfish Salad
     Origin: Anguilla
Shamrock Shakes
     Origin: American
Sopaipillas
     Origin: Chile
Sambal Tomat
(Tomato Sambal)
     Origin: Aruba
Shark and Bake
     Origin: Trinidad
Sopapilla Cheesecake
     Origin: American
Sancoche
     Origin: Trinidad
Shattoo Water
     Origin: Dominica
Sopapillas
     Origin: American
Sancochi di Galinja
(Chicken Stew)
     Origin: Aruba
Sherry Pepper Sauce
     Origin: Bermuda
Sopi di Pampuna
(Pumpkin Soup)
     Origin: Aruba
Sancocho de siete carnes
(Seven meat stew)
     Origin: Dominican Republic
Shoyu Chicken
     Origin: Hawaii
Sancocho Dominicano
(Dominican Stew)
     Origin: Dominican Republic
Shrimp and Corn Chowder
     Origin: American

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