FabulousFusionFood's Americas Recipes 17th Page
The map of the Americas, with sub-divisions into North America (dark blue), CentralAmerica (red), South Asia [brown], the Caribbean (green) and Greenland (light blue).
Welcome to the summary page for FabulousFusionFood's Americas recipes. This page provides links to all the recipes from the Americas presented on this site, with 1951 recipes in total.
These recipes, for the major part, originate in the Americas. Otherwise they are fusion recipes with major influences from the Americas.
This page is a continuation of the list of Americas recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Americas then please go back to the First Page of the Americas Recipes entry on this site.
These recipes, for the major part, originate in the Americas. Otherwise they are fusion recipes with major influences from the Americas.
This page is a continuation of the list of Americas recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Americas then please go back to the First Page of the Americas Recipes entry on this site.
The alphabetical list of all the American recipes on this site follows, (limited to 100 recipes per page). There are 1951 recipes in total:
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| Saint Lucia Paime Origin: Saint Lucia | Salt Pork Origin: Antigua | Seaweed Vinegar Origin: Canada |
| Saint Lucia Papaya Hot Pepper Sauce Origin: Saint Lucia | Saltfish Accra Origin: Trinidad | Serrated Wrack Tea Origin: Canada |
| Saint Lucian Accras Origin: Saint Lucia | Saltfish Accra Origin: Barbados | Serviceberry Mini Tarts Origin: Canada |
| Saint Lucian Bouillon Origin: Saint Lucia | Saltfish And Breadfruit Hash Origin: Saint Kitts | Serviceberry Muffins Origin: Canada |
| Saint Vincent Black Cake Origin: Saint Vincent | Saltfish Buljol with Avocado and Cucumber Origin: Aruba | Seven Minute Frosting Origin: American |
| Saint Vincent Chicken Pelau Origin: Saint Vincent | Saltfish Buljolde Origin: Antigua | Shamrock Shakes Origin: American |
| Saint Vincent Curry Breadfruit Origin: Saint Vincent | Saltfish Buljolde Origin: British Virgin Islands | Shark and Bake Origin: Trinidad |
| Saint Vincent Curry Conch with Dumplings Origin: Saint Vincent | Saltfish Salad Origin: Anguilla | Shattoo Water Origin: Dominica |
| Saint Vincent Curry Goat Origin: Saint Vincent | Sambal Tomat (Tomato Sambal) Origin: Aruba | Sherry Pepper Sauce Origin: Bermuda |
| Saint Vincent Fry Bakes Origin: Saint Vincent | Sancoche Origin: Trinidad | Shoyu Chicken Origin: Hawaii |
| Saint Vincent Green Seasoning Origin: Saint Vincent | Sancochi di Galinja (Chicken Stew) Origin: Aruba | Shrimp and Corn Chowder Origin: American |
| Saint Vincent Pig Feet Souse Origin: Saint Vincent | Sancocho de siete carnes (Seven meat stew) Origin: Dominican Republic | Silky Chocolate Pudding Origin: American |
| Salada di Batata (Potato Salad) Origin: Aruba | Sancocho Dominicano (Dominican Stew) Origin: Dominican Republic | Simple Mole Poblano Origin: Mexico |
| Salara Origin: Guyana | Sanger Yena (Offal Sausages) Origin: Aruba | Sint Barthélemy Rotis Origin: Saint Barthelemy |
| Salsa Amarilla (Yellow Cherry Tomato Salsa) Origin: Mexico | Sara Lee Pound Cake Origin: American | Slime Smoothie Origin: American |
| Salsa Bandera Origin: Mexico | Saté (Marinated Kebabs) Origin: Aruba | Sloppy Joe Pizza Origin: American |
| Salsa con Queso Jalapeña (Nicaraguan Cream Sauce with Cheese) Origin: Nicaragua | Satan's Fantasy Chili Origin: American | Slow Cooker Barbacoa Beef Origin: Mexico |
| Salsa con Tomatillo Verde (Tangy Green Tomatillo Salsa) Origin: Mexico | Sauce Chien (Dog Sauce) Origin: Martinique | Slow Cooker Pork Adobo Burritos Origin: Mexico |
| Salsa de Chocolate Mexicana (Mexican Chocolate Sauce) Origin: Mexico | Sauce Chien Origin: Saint Barthelemy | Slow Cooker Salsa Chicken Origin: America |
| Salsa de Frutas (Fruit Salsa) Origin: Mexico | Sauce Chien (Dog Sauce) Origin: Guadeloupe | Slow Cooker Turkey and Lentil Chili Origin: American |
| Salsa de Mango (Mexican Mango Salsa) Origin: Mexico | Sauce piquante créole (Creole Hot Sauce) Origin: Guadeloupe | Slow-Cooker Pork and Apple Curry Origin: America |
| Salsa de Molcajete (Stone-ground Mexican Salsa) Origin: Mexico | Sausage, Apple and Cranberry Stuffing Origin: American | Smoked Chillies Origin: Mexico |
| Salsa de Rajas Origin: Mexico | Sautéed Collard Greens Origin: American | Smoky Pumpkin Chili Origin: American |
| Salsa Guacamole (Creamy Guacasalsa) Origin: Mexico | Savoury Baked Island Chicken Origin: British Virgin Islands | Snowflake Cake Origin: America |
| Salsa Jalapeña (Nicaraguan Cream Sauce) Origin: Nicaragua | Sawine (Trini Sweet Baked Noodles) Origin: Trinidad | Sofrito Cubano (Cuban Sofrito) Origin: Cuba |
| Salsa Macha (Arbol Chilli Oil) Origin: Mexico | Sazón Goya Origin: Puerto Rico | Solomon-a-Gundy Origin: Jamaica |
| Salsa Macha Mole Origin: Mexico | Sazón Seasoning Origin: Puerto Rico | Sonoran Picadillo Origin: Mexico |
| Salsa Pebre Origin: Chile | Scalloped Morel Mushrooms Origin: American | Sopa de Arroz (Rice Soup) Origin: Peru |
| Salsa Roja Origin: Mexico | Scotch Bonnet Hot Sauce Origin: Jamaica | Sopa de Caracol (Honduran Conch Soup) Origin: Honduras |
| Salsa Rosada (Pink Sauce) Origin: Dominican Republic | Scotch Bonnet Pepper Sauce Origin: Jamaica | Sopa de Frijol Negro (Cuban Black Bean Soup) Origin: Cuba |
| Salsa Verde (Mexican Green Sauce) Origin: Mexico | Seafood Chili Origin: American | Sopa de Hígado de Pollo (Chicken Liver Soup) Origin: Peru |
| Salt Cod and Potatoes Origin: Bermuda | Seafood Pastechi Origin: Aruba | Sopa de Res (Cuban Beef Stock) Origin: Cuba |
| Salt Cod and Sweet Potato Fish Cakes Origin: Bahamas | Seafood-stuffed Morel Mushrooms Origin: America | |
| Salt Cod Fish Cakes Origin: Bahamas | Seasoned Red Pepper Paste Origin: Aruba |
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